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14 pages, 2574 KiB  
Article
Assessing the Effect of Undirected Forest Restoration and Flooding on the Soil Quality in an Agricultural Floodplain
by Addison Wessinger, Anna Juarez and Clayton J. Williams
Soil Syst. 2025, 9(3), 88; https://doi.org/10.3390/soilsystems9030088 (registering DOI) - 7 Aug 2025
Abstract
This study investigated the impacts of land-use history and an episodic flood event on the soil quality of a riverine floodplain ecosystem, providing long-term and short-term disturbance perspectives. The study took place in the Saint Michael’s College Natural Area, which has over a [...] Read more.
This study investigated the impacts of land-use history and an episodic flood event on the soil quality of a riverine floodplain ecosystem, providing long-term and short-term disturbance perspectives. The study took place in the Saint Michael’s College Natural Area, which has over a hundred-year history of land-use change. Based on aerial orthoimagery, three zones (a recently abandoned farm field, a new-growth forest, and an old-growth forest) were selected that reflected different land-use histories. Two plots were selected per zone and pooled soil samples were collected from each before and after a major flooding event. Surface soil quality before flooding was often similar among the new- and old-growth forested areas (1.4 mg-P/g-soil, 6.8% soil organic matter (SOM), 0.79 humification index (HIX), and 13% Peak T) but differed from that found in the recently abandoned farm field, which had higher phosphorus levels (1.6 mg-P/g-soil), lower SOM content (3.9%), more microbial-like SOM (0.65 HIX and 17% Peak T), and drier soils. Flooding caused SOM to better resemble that of a forest rather than an agricultural field, and it lowered phosphorus levels. The results of our study suggest that episodic flooding events could help accelerate the restoration of soil organic matter conditions. Full article
(This article belongs to the Special Issue Research on Soil Management and Conservation: 2nd Edition)
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7 pages, 1045 KiB  
Proceeding Paper
Surveillance of Antimicrobial Use in Animal Production: A Cross-Sectional Study of Kaduna Metropolis, Nigeria
by Aliyu Abdulkadir, Marvelous Oluwashina Ajayi and Halima Abubakar Kusfa
Med. Sci. Forum 2025, 35(1), 4; https://doi.org/10.3390/msf2025035004 - 4 Aug 2025
Viewed by 19
Abstract
Measuring antimicrobial use (AMU) in animal production can provide useful data for monitoring AMU over time, which will promote antimicrobial resistance (AMR) reduction. This study involved the daily collation and validation of active primary drug sales and prescription data from veterinary outlets and [...] Read more.
Measuring antimicrobial use (AMU) in animal production can provide useful data for monitoring AMU over time, which will promote antimicrobial resistance (AMR) reduction. This study involved the daily collation and validation of active primary drug sales and prescription data from veterinary outlets and clinics of the Kaduna metropolis. In total, 83.7% of the identified antimicrobials were in the form of oral medication, and most were registered antibiotics (52.8%). Parenteral and topical forms were also identified, with 94% also being antibiotics. The estimated AMU was 282 mg/kg population correction unit (PCU). Poultry represented the most significant population, constituting 99% (31,502,004) of the study population. The class-specific AMU was antibiotics, with 274 mg/kg PCU. The antiprotozoal AMU was 418 mg/kg PCU. The anthelminthic AMU was the highest at 576 mg/kg PCU. This study has provided useful and practical information on the trends in antimicrobial use in animals, with poultry being the most important animal population involved in AMU and oxytetracycline being the most abused antibiotic in animal production. Antimicrobial stewardship (AMS) should be targeted at poultry populations, with an emphasis on reducing antibiotic use/consumption. Full article
(This article belongs to the Proceedings of The 4th International Electronic Conference on Antibiotics)
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14 pages, 600 KiB  
Article
Farmer Apprenticeship: Working While Learning or Learning to Work? Experiences and Views on Farmer Apprenticeship in Contemporary Danish Animal Farming
by Mette Vaarst and Inger Anneberg
Agriculture 2025, 15(15), 1605; https://doi.org/10.3390/agriculture15151605 - 25 Jul 2025
Viewed by 533
Abstract
Agricultural education of future farmers includes a period of practice in Denmark. How can this be shaped to best support the education and future life as farmers? This question motivated a pilot study of how different factors influenced farmer apprentices’ learning in their [...] Read more.
Agricultural education of future farmers includes a period of practice in Denmark. How can this be shaped to best support the education and future life as farmers? This question motivated a pilot study of how different factors influenced farmer apprentices’ learning in their on-farm apprentice period, based on interviews of farmer students and host farmers, and to explore this in the historical and social context of Danish agriculture. Three focus group interviews with 24 farmer apprentices were conducted, as well as 14 qualitative semi-structured phone interviews with host farmers. Four major themes emerged from the interviews with host farmers and apprentices: There is a potential conflict between the two perspectives in themes one and two: The host farm primarily as a learning site, versus the apprentice being primarily a farm laborer learning through working on the host farm as a workplace. Thirdly, the on-farm and social environment was suggested to have significant importance for developing into a future farmer, which resonates with the concept of Communities of Practice (CoP). This pilot study raised important issues regarding how future farmers are motivated and educated, highlighting that agricultural colleges play a pivotal role in articulating and guiding how the apprentice learning on-farm can be meaningfully integrated into the other parts of the farmer education. Full article
(This article belongs to the Section Agricultural Economics, Policies and Rural Management)
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9 pages, 915 KiB  
Article
Synopsis of the Genus Trichorondonia Breuning, 1965 with Description of a New Species from China (Coleoptera: Cerambycidae)
by Ruigang Yang, Jianhua Huang and Guanglin Xie
Insects 2025, 16(7), 743; https://doi.org/10.3390/insects16070743 - 21 Jul 2025
Viewed by 316
Abstract
This paper provides a brief review of the genus Trichorondonia Breuning, 1965. A new species, Trichorondonia wenkaii sp. nov. (文凯毛郎氏天牛), is described and illustrated. Trichorondonia kabateki Viktora, 2024 is newly recorded in Hubei province, with the first description of the male. Additionally, photographs [...] Read more.
This paper provides a brief review of the genus Trichorondonia Breuning, 1965. A new species, Trichorondonia wenkaii sp. nov. (文凯毛郎氏天牛), is described and illustrated. Trichorondonia kabateki Viktora, 2024 is newly recorded in Hubei province, with the first description of the male. Additionally, photographs of the holotypes of three previously described species are presented. A key to the four species is given. The new species differs from T. pilosipes and T. hybolasioides in having elytra with rounded lateral apical angles and a vertex with blackish-brown pubescence medially behind the eyes. The new species can also be easily distinguished from T. kabateki by the antennae being ventrally fringed with sparse hairs only on segments 1–8, the greyish-yellow pubescence on the pronotum being unevenly distributed and particularly sparse in the posterior half, the elytra having rather thin greyish-yellow pubescence and hardly visible greyish-white pubescence, elongated blackish-brown spots on the elytral longitudinal carinae, and a small tuft of black setae at the centre of the elytral base where there is no obvious tubercle. The type specimen of the new species was collected in Dianping village, Xinhua town, Leye county, Guangxi Zhuang Autonomous Region of China, and deposited at Insect Collection, College of Agriculture, Yangtze University, Jingzhou, Hubei, China (ICYZU). Full article
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20 pages, 1388 KiB  
Article
A Multidisciplinary View on Animal Welfare and Alternative Protein: Convergences and Perspectives from Professionals in Agricultural, Food, and Veterinary Sciences
by Iliani Patinho, Robson Mateus Freitas Silveira, Erick Saldaña, Alessandra Arno, Sérgio Luís de Castro Júnior and Iran José Oliveira da Silva
Foods 2025, 14(12), 2140; https://doi.org/10.3390/foods14122140 - 19 Jun 2025
Viewed by 530
Abstract
This study investigated the perceptions of animal welfare and the consumption of alternative protein sources among future professionals in agronomy, food science, and veterinary medicine. A sample of 769 participants from three faculties [ESALQ (“Luiz de Queiroz” College of Agriculture), FZEA (School of [...] Read more.
This study investigated the perceptions of animal welfare and the consumption of alternative protein sources among future professionals in agronomy, food science, and veterinary medicine. A sample of 769 participants from three faculties [ESALQ (“Luiz de Queiroz” College of Agriculture), FZEA (School of Animal Science and Food Engineering), and FMVZ (School of Veterinary Medicine and Animal Science)] of the University of São Paulo was used. These faculties have different teaching focuses: agronomy, food and animal production, and veterinary, respectively. A relationship between the perception of animal welfare and alternative sources of protein based on the participants’ educational background was verified, specifically: (i) participants from the FZEA (food science) and FMVZ (veterinary) units would be interested in consuming farmed meat and expressed interest in trying it; (ii) students from the ESALQ (agronomy) have a low level of knowledge about animal welfare and are not very interested in knowing how animals are reared, and few participants attribute the presence of the health inspection seal as influencing their purchasing intention; (iii) participants, regardless of their academic background, did not express an intention to reduce their red meat consumption; (iv) the ESALQ was the campus which showed the most skepticism about animal sentience; (v) most participants from the FMVZ and FZEA reported being willing to pay 4–5% more for products that guarantee animal welfare. The findings suggest that the academic context influences individuals’ perceptions and food choices, highlighting the need for educational strategies that foster a greater awareness of animal welfare, encourage the adoption of more sustainable practices, and promote the acceptance of alternative protein sources within the agri-food sector. Full article
(This article belongs to the Special Issue Consumer Behavior and Food Choice—4th Edition)
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14 pages, 408 KiB  
Article
Assessing the 10-Item Food Security Survey Model (FSSM): Insights from College Students in Three US Universities
by Rita Fiagbor and Onikia Brown
Nutrients 2025, 17(6), 1050; https://doi.org/10.3390/nu17061050 - 17 Mar 2025
Cited by 1 | Viewed by 997
Abstract
Background/Objective: Food insecurity remains a significant public health concern that negatively impacts college students’ academic performance and health. One in three college students experiences inconsistent access to food, known as food insecurity, which has attracted significant research interest. This study examined the [...] Read more.
Background/Objective: Food insecurity remains a significant public health concern that negatively impacts college students’ academic performance and health. One in three college students experiences inconsistent access to food, known as food insecurity, which has attracted significant research interest. This study examined the effectiveness of the 10-item United States Department of Agriculture Food Security Scale Module (USDA-FSSM) in accurately and effectively measuring food security among college students. Methods: A mixed-methods approach was utilized to assess qualitative individual cognitive interviews and survey quantitative data. An online survey was used to collect demographic data and food security status from 462 college students recruited from three public universities in the United States. Qualitative interviews with a subset of participants (n = 26) were conducted to gain further insight into college students’ perceptions and interpretations of the 10-item USDA food security survey. Results: Fourteen (14%) participants were food-insecure, and 12% were at risk of food insecurity. Qualitative data revealed that students misinterpreted some of the language used in the 10-item USDA-FSSM. Participants also indicated difficulty estimating food security experiences over the 12-month reference period in the 10-item USDA-FSSM. Conclusions: This study demonstrates that college students misinterpret food security terms in the 10-item USDA-FSSM, which affects the prevalence rate determined by the measure, emphasizing the need for a validated college student-specific food security survey to inform effective policy and interventions. Full article
(This article belongs to the Section Nutrition Methodology & Assessment)
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15 pages, 590 KiB  
Article
Self-Reported Difficulty with and Assistance Needed by People with Spinal Cord Injury to Prepare Meals at Home
by Katherine Froehlich-Grobe
Int. J. Environ. Res. Public Health 2024, 21(11), 1463; https://doi.org/10.3390/ijerph21111463 - 1 Nov 2024
Cited by 1 | Viewed by 1443
Abstract
Individuals with spinal cord injury (SCI) experience an increased risk for obesity and cardiometabolic disease. Recommendations to prevent and treat obesity for those with SCI follow those of the US Department of Agriculture to adopt a healthy eating pattern that includes eating a [...] Read more.
Individuals with spinal cord injury (SCI) experience an increased risk for obesity and cardiometabolic disease. Recommendations to prevent and treat obesity for those with SCI follow those of the US Department of Agriculture to adopt a healthy eating pattern that includes eating a variety of fruits, vegetables, grains, dairy, and protein, plus limiting added sugars, saturated fats, and sodium. Yet, people with SCI eat too many calories, fat, and carbohydrates and too few fruits, vegetables, and whole grains. The study is based on secondary analyses of SCI participants (n = 122) who enrolled in a weight loss study to determine how SCI may impact their ability to prepare food at home. We hypothesize those with higher-level spinal injuries (specifically, those with cervical versus those with thoracic or lumbar/sacral injuries) experience significantly greater difficulty and are more likely to rely on others’ assistance to perform meal preparation tasks. Physiologic (weight, BMI, blood pressure, hemoglobin A1c) and self-reported data (demographic plus responses to the Life Habits Short Survey and meal prep items) were collected at baseline and qualitative data were obtained from a subsample after the intervention during phone interviews. Participants’ average age was 50 ± 14.7 years old, they lived with SCI for an average of 13.0 ± 13.1 years, and their average BMI was 32.0 ± 6.5. Participants were predominantly white (76.1%) men (54.1%) who had some college education (76.3%), though only 28.8% worked. A substantial proportion of respondents (30% to 68%) reported difficulty across the 13 tasks related to purchasing and preparing meals, with a proxy reported as the most common assistance type used across all tasks (17% to 42%). Forty-nine percent reported difficulty preparing simple meals, with 29% reporting a proxy does the task. More than half reported difficulty using the oven and stove, though between 60% to 70% reported no difficulty using other kitchen appliances (e.g., coffee machine, food processor, can opener), the refrigerator, or microwave. There was a significant difference in kitchen function by injury level. Those living with cervical-level injuries had significantly greater limitations than those with thoracic-level injuries. Spouses, other family members, and caregivers were most likely to serve as proxies and these individuals exerted both positive and negative influences on respondents’ dietary intake, based on qualitative data obtained during interviews. The results suggest that many people living with SCI experience functional and environmental barriers that impact their ability to prepare food and use kitchen appliances. Future research should examine how SCI-related functional limitations, transportation access, accessibility of the kitchen, ability to use appliances, availability of financial resources, and assistance by others to prepare foods impact people’s ability to follow a healthy eating pattern. Full article
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13 pages, 928 KiB  
Article
Methicillin-Resistant Staphylococcus aureus among Students: Nasal Carriage Rate, Contributing Factors, and Antimicrobial Susceptibility
by Ahsen Taqveem, Muhammad Hidayat Rasool, Bilal Aslam, Fatima Mujahid, Azalfah Ibrar, Hasan Ejaz, Abualgasim Elgaili Abdalla, Yasir Alruwaili, Muharib Alruwaili, Khalid Abosalif, Zeeshan Nawaz and Mohsin Khurshid
Medicina 2024, 60(10), 1590; https://doi.org/10.3390/medicina60101590 - 27 Sep 2024
Cited by 3 | Viewed by 2701
Abstract
Background and Objectives: Staphylococcus aureus is a prominent component of the human flora; however, it can cause various pathological conditions. The emergence of methicillin-resistant S. aureus (MR-SA) has been significantly influenced by the overuse and inappropriate administration of antibiotics. The frequency of [...] Read more.
Background and Objectives: Staphylococcus aureus is a prominent component of the human flora; however, it can cause various pathological conditions. The emergence of methicillin-resistant S. aureus (MR-SA) has been significantly influenced by the overuse and inappropriate administration of antibiotics. The frequency of MR-SA nasal colonization among healthcare workers (HCWs) is increasing, and MR-SA is not restricted to hospital settings, with a notable rise in infections among individuals unrelated to HCWs. This study aimed to assess the prevalence of S. aureus nasal carriage among students at Government College University Faisalabad (GCUF), University of Agriculture Faisalabad (UAF), a Government School (GS), and a Private School (PS) to characterize the phenotypic traits of isolates and evaluate antimicrobial resistance profiles. Materials and Methods: A total of 1200 nasal swabs were inoculated on blood and mannitol salt agar, followed by phenotypic identification of S. aureus and MR-SA using biochemical tests. Antimicrobial susceptibility testing was conducted via the Kirby–Bauer disk diffusion method, and minimum inhibitory concentration (MIC) determination was performed using the broth dilution method. Additionally, nuc and mecA gene amplification through PCR aided in isolate identification. Results: The results revealed that 14% (168) of students harbored S. aureus in their nasal cavities, with 8.5% (102) carrying methicillin-sensitive S. aureus (MSSA) and 5.5% (66) carrying MR-SA. Male students exhibited higher S. aureus (57.7%) and MR-SA (21.4%) prevalence compared to females (42.3% and 17.9%, respectively). Urban students showed a higher S. aureus prevalence (54.2%), while rural students exhibited a higher MR-SA rate (22%). Overall, 80.3% of S. aureus isolates displayed resistance to erythromycin followed by fluoroquinolones (47.6%) and clindamycin (42.2%). All the S. aureus isolates, including MR-SA, remained susceptible to vancomycin and linezolid. PCR results revealed that 95.5% (63) of MR-SA isolates carried the mecA gene. Conclusions: The high prevalence of multi-drug-resistant (MDR) S. aureus raises significant public health concerns, with educational institutions potentially serving as reservoirs for bacterial transmission. The improper use of antibiotics contributes to bacterial resistance and increased infection rates. It is crucial to implement measures to prevent antibiotic misuse and develop comprehensive strategies within educational settings to effectively combat S. aureus and MR-SA prevalence. Full article
(This article belongs to the Section Epidemiology & Public Health)
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31 pages, 3113 KiB  
Article
Macroeconomic Impacts of College Expansion on Structural Transformation and Energy Economy in China: A Heterogeneous Agent General Equilibrium Approach
by Ziyao Huang and Fang Yang
Mathematics 2024, 12(15), 2344; https://doi.org/10.3390/math12152344 - 26 Jul 2024
Viewed by 1281
Abstract
In this study, we construct heterogeneous agent general equilibrium models to investigate the relative importance of labor endowment in driving structural transformation. We aim to explore the following question: beyond the demand-side and supply-side structural transformation driving forces extensively studied in the existing [...] Read more.
In this study, we construct heterogeneous agent general equilibrium models to investigate the relative importance of labor endowment in driving structural transformation. We aim to explore the following question: beyond the demand-side and supply-side structural transformation driving forces extensively studied in the existing literature, does labor, as a crucial endowment, play a pivotal role in facilitating structural transformation and the energy economy? In contrast to the prevalent partial equilibrium analyses, our study employs a general equilibrium framework to conduct a policy evaluation of college expansion, a significant policy that has altered the labor endowment structure in China. Our approach begins with developing a multi-sector model that integrates a nested CES production function and incorporates workers with different skill levels to assess the macroeconomic impact of college expansion on structural transformation. We calibrate the base model to reflect labor allocations across sectors and skill levels using the simulated method of moments (SMM), ensuring that the model-generated data align closely with actual labor allocation data. Utilizing this calibrated model, we perform counterfactual experiments to assess the impact and relative importance of the college expansion policy. Our counterfactual analysis demonstrates that the policy has resulted in an average decrease of 7.7% in labor allocation in the agricultural sector, alongside an average increase of 8.9% in the industry sector and 28.7% in the services sector. These results highlight the significant, yet often overlooked, contribution of labor in endowment-driven structural transformation. Furthermore, we extend the base model by constructing an industry-level heterogeneous agent general equilibrium model, enabling us to pinpoint which industries have developed as a result of the college expansion policy and recalibrate it at the industry level. This approach allows us to analyze the impact of changes in labor endowment on the energy economy. Counterfactual experiments conducted show that the college expansion policy has prompted a labor shift from industries with low energy efficiency and high pollution to high-end services. This macroeconomic pattern of structural transformation suggests that the college expansion policy has facilitated a transition toward a low-carbon economy by reducing dependency on high energy-consuming industries and promoting high-end services. Full article
(This article belongs to the Special Issue Mathematical Methods in Energy Economy)
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13 pages, 2206 KiB  
Article
Effects of Waterlogging on Rice Growth at Jointing–Booting Stage
by Bo Zhen, Xinguo Zhou, Hongfei Lu and Huizhen Li
Water 2024, 16(14), 1981; https://doi.org/10.3390/w16141981 - 12 Jul 2024
Cited by 6 | Viewed by 2514
Abstract
The rice waterlogging stress test was conducted at the experimental base of the College of Agriculture, Yangtze University, using Yangxian You 418 as the test subject, in order to investigate the impact of waterlogging on rice growth during the period from July to [...] Read more.
The rice waterlogging stress test was conducted at the experimental base of the College of Agriculture, Yangtze University, using Yangxian You 418 as the test subject, in order to investigate the impact of waterlogging on rice growth during the period from July to August each year. Six waterlogging stress tests with different waterlogging depth (1/4 plant height (1/4PH), 2/4 PH, and 3/4 PH) and duration (5 d and 7 d) were set up at the jointing–booting stage of rice (T1: 1/4 PH, 7 d; T2: 2/4 PH, 7 d; T3: 3/4 PH, 7 d; T4: 1/4 PH, 5 d; T5: 2/4 PH, 5 d; T6: 3/4 PH, 5 d;) with shallow water irrigation (CK) as control. The plant height, population leaf area, above-ground dry matter, and the yield of rice were measured. The correlation between the waterlogging depth and rice yield reduction was analyzed, and the flood disaster threshold index of rice was established. The results showed that at the end of stress, the plant height of all waterlogged treatments exceeded CK, and the plant height of T3 and T6 treatments significantly increased by 31.90% and 15.93%, respectively. The leaf area of rice treated with T1, T3, T4, and T5 was higher than CK (p < 0.05), and the above-ground dry matter of rice treated with T2, T3, T4, T5, and T6 was higher than CK (p < 0.05). When normal irrigation was restored to the maturity stage, the plant height of all rice treated with waterlogging was still higher than CK (p < 0.05). However, as the degree of waterlogging increased, rice yield decreased significantly, with a notable reduction of 31.68% observed in the T3 treatment compared to CK. Assuming a drainage index based on a 20% decrease in rice yield, it is imperative that the ratio of flooded depth to plant height remains below 37% when waterlogging persists for 7 days in rice cultivation. These research findings offer crucial scientific insights for implementing effective drainage management measures during flood disasters in rice paddies. Full article
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16 pages, 597 KiB  
Article
Climate Change: Relationship between Knowledge and Perception in Students of an Agricultural-Based University in Ecuador
by Gloria Anabel Cornejo, Pablo Lamiño and Bernardo Trejos
Sustainability 2024, 16(13), 5548; https://doi.org/10.3390/su16135548 - 28 Jun 2024
Cited by 4 | Viewed by 2994
Abstract
The Intergovernmental Panel on Climate Change has confirmed that climate change is an unequivocal fact, presenting significant challenges due to its adverse impacts. Understanding climate change is crucial for agricultural students, as climate variability and extreme weather events directly affect agriculture. This study [...] Read more.
The Intergovernmental Panel on Climate Change has confirmed that climate change is an unequivocal fact, presenting significant challenges due to its adverse impacts. Understanding climate change is crucial for agricultural students, as climate variability and extreme weather events directly affect agriculture. This study examined agronomy students’ perceptions and knowledge of climate change at a technical university in Cotopaxi, Ecuador. An online structured questionnaire was used to gather data on students’ perceptions and knowledge. The questionnaire had two sections, i.e., perception and knowledge. The perception section employed a Likert scale covering the following six components: skepticism, perceived benefit, economy, environmentalism, perceived risk, and negative effects. The knowledge section included true/false questions across four dimensions, i.e., causes, effects, concepts, and human relationships. The results indicated that most students had a medium level of perception (55.85%) and knowledge (54.25%) regarding climate change. A low but significant correlation was found between perception and knowledge (rs = 0.12, p = 0.02). Based on these findings, the researchers recommend incorporating specific climate change courses to better prepare students for sustainable agricultural development in a changing climate. Full article
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20 pages, 1031 KiB  
Article
Transformative Pathways: Implementing Intercultural Competence Development in Higher Education Using Kotter’s Change Model
by Owura Kuffuor, Sakhi Aggrawal, Aparajita Jaiswal, Ronald J. Smith and Pamala V. Morris
Educ. Sci. 2024, 14(7), 686; https://doi.org/10.3390/educsci14070686 - 23 Jun 2024
Cited by 4 | Viewed by 5550
Abstract
This study explores the efficacy of Kotter’s eight-step change model in fostering intercultural competence among faculty and staff within a large Midwestern public university. Recognizing the need for intercultural development in higher education, this research applies a structured change framework coupled with the [...] Read more.
This study explores the efficacy of Kotter’s eight-step change model in fostering intercultural competence among faculty and staff within a large Midwestern public university. Recognizing the need for intercultural development in higher education, this research applies a structured change framework coupled with the Intercultural Development Inventory (IDI) assessment tool to guide the change process. The development of intercultural competence among faculty and staff is crucial for creating inclusive learning environments, as they play a pivotal role in modeling intercultural competence and fostering students’ skills necessary to navigate an increasingly diverse and interconnected world. This study employs an instrumental case study design, utilizing interviews, document analysis, and Intercultural Development Inventory (IDI) assessments to examine the change process over a three-year period. The findings demonstrate how each step of Kotter’s model was successfully adapted to drive organizational change and enhance intercultural competence among 639 faculty and staff members across 11 departments in the College of Agriculture. This study highlights the importance of creating a shared vision, empowering stakeholders, and anchoring changes in the institution’s culture and emphasizes the pivotal role of structured change management in achieving substantive improvements in intercultural learning environments. The insights and strategies presented can serve as a foundation for other higher education institutions seeking to implement similar initiatives and foster inclusive learning environments. Full article
(This article belongs to the Special Issue Interculturality and Policy Studies for Higher Education)
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10 pages, 242 KiB  
Article
Enhanced Citric Acid Production through Aspergillus niger: Insights from Fermentation Studies Using Sugarcane Molasses
by Samina Khurshid, Hamad Ashraf, Tanveer Hussain, Muhammad Iqbal, Huma Qureshi, Tauseef Anwar, Saleh H. Salmen and Mohammad Javed Ansari
Life 2024, 14(6), 756; https://doi.org/10.3390/life14060756 - 13 Jun 2024
Cited by 3 | Viewed by 5870
Abstract
The production of citric acid, a vital agricultural commodity utilized across various industries such as food, beverages, pharmaceuticals, agriculture, detergents, and cosmetics, predominantly relies on microbial fermentation, with Aspergillus niger accounting for approximately 90% of global production. In this study, we aimed to [...] Read more.
The production of citric acid, a vital agricultural commodity utilized across various industries such as food, beverages, pharmaceuticals, agriculture, detergents, and cosmetics, predominantly relies on microbial fermentation, with Aspergillus niger accounting for approximately 90% of global production. In this study, we aimed to optimize the key factors influencing citric acid production, with a focus on strains, fermentation techniques, and carbon sources, particularly sugarcane molasses. A. niger, sourced from the Botany department/Biotechnology laboratories at Govt. College of Science, Lahore, was employed for citric acid production. The process involved inoculum preparation through spore collection from 3 to 5 days of cultured PDA slants. The fermentation medium, comprising cane molasses with a 15% sugar concentration, was meticulously prepared and optimized for various factors, including magnesium sulfate, potassium ferrocyanide, time of addition of potassium ferrocyanide, ammonium oxalate, and calcium chloride. Our optimization results shed light on the significant impact of different factors on citric acid production. For instance, the addition of 0.4 g/L magnesium sulfate led to a maximum yield of 75%, while 2 g/L potassium ferrocyanide, added at 24 h, achieved a yield of 78%. Remarkably, ammonium oxalate, at a concentration of 10 g/L, resulted in a notable 77% yield. Conversely, the addition of calcium chloride exhibited negligible effects on citric acid production, with the control group yielding more at 78%. Our study underscores the potential for optimizing factors to enhance citric acid production by A. niger in submerged fermentation. These findings highlight the pivotal role of magnesium sulfate, potassium ferrocyanide, and ammonium oxalate in augmenting citric acid yields while emphasizing the minimal impact of calcium chloride. Ultimately, these insights contribute to advancing our understanding of microbial citric acid biosynthesis, providing valuable implications for industrial applications and future research endeavors. Full article
(This article belongs to the Special Issue Trends in Microbiology 2024)
18 pages, 1131 KiB  
Article
Land Grant University Participants’ Eurocentric Attitudes about Agriculture: An Ideological Constraint to Achieving the 2030 Agenda for Sustainable Development
by Seth Jordan, C. Cameron Baker, Gary Wingenbach and Rafael Landaverde
Sustainability 2024, 16(6), 2410; https://doi.org/10.3390/su16062410 - 14 Mar 2024
Cited by 1 | Viewed by 2140
Abstract
Socio-cultural Eurocentric views about agriculture may diminish educational efforts to globalize the curricula at land grant institutions in the United States of America. While many U.S. inhabitants have historical and/or cultural ties to Europe, the modern U.S. agricultural industry is dependent upon contributions [...] Read more.
Socio-cultural Eurocentric views about agriculture may diminish educational efforts to globalize the curricula at land grant institutions in the United States of America. While many U.S. inhabitants have historical and/or cultural ties to Europe, the modern U.S. agricultural industry is dependent upon contributions from diverse agricultural origins. Recognizing ideological origins in agriculture helps educators prepare curricula and teach others through inclusive and equitable education that is consistent with the goals of the 2030 Agenda for Sustainable Development. The purpose of this study was to explore postsecondary students’ and employees’ Eurocentric attitudes about agriculture at a large southern U.S. land grant university. A cross-sectional design and random samples constituted the study population. Eurocentric attitudes existed primarily among undergraduate students and staff members. Respondents with family actively engaged in agriculture and those enrolled in the college of agriculture had stronger levels of Eurocentric beliefs, as did respondents with at least one previous international experience. Efforts to lessen Eurocentric attitudes about agriculture are needed in postsecondary education. Additional study of the origins of belief systems and factors affecting attitudinal formation may provide useful insights for replacing outdated ideals and achieving cognitive consistency in understanding the global agricultural industry. Full article
(This article belongs to the Section Sustainable Education and Approaches)
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19 pages, 3177 KiB  
Article
A Comprehensive Analysis of Risk Assessment of Particulate Matter in Five Health Centers in Akure, Nigeria
by Francis Olawale Abulude, Samuel Dare Oluwagbayide, Akinyinka Akinnusotu, Kikelomo Mabinuola Arifalo, Ademola Adamu and Amoke Monisola Kenni
Pollutants 2024, 4(1), 72-90; https://doi.org/10.3390/pollutants4010006 - 8 Feb 2024
Cited by 3 | Viewed by 2255
Abstract
This study presents a comprehensive assessment of indoor particulate matter (PM) concentrations, focusing on PM1, PM2.5, and PM10 in five primary health centers (PHCs): Arakale (Urban), the Federal College of Agriculture (FECA) (Urban), Iju (semi-urban), Oba-Ile (semi-urban), and [...] Read more.
This study presents a comprehensive assessment of indoor particulate matter (PM) concentrations, focusing on PM1, PM2.5, and PM10 in five primary health centers (PHCs): Arakale (Urban), the Federal College of Agriculture (FECA) (Urban), Iju (semi-urban), Oba-Ile (semi-urban), and Owode (Rural) within Akure local government areas in Nigeria. The primary novelty of this research lies in its detailed exploration of the toxicity potential of these PM fractions, providing valuable insights into the local air quality and associated health risks. This study assesses the health implications by calculating the toxicity potential (TP), relative risk (RR), excess risk (ER), and attributable fractions (Afs) for cardiopulmonary and lung cancer mortality. The results reveal varying RR values for all-cause mortality, with Arakale showing a slight elevation (RR: 1.061), indicating potential health risks. ER values for cardiopulmonary mortality range from 14.728 ± 7.25 to 19.04 ± 0.38, emphasizing the substantial excess risk associated with long-term PM2.5 exposure. The study also uncovers Afs for cardiopulmonary mortality ranging between 11.03 ± 0.31 and 19.22 ± 0.04, underscoring the significant contribution of PM to cardiovascular and respiratory health risks. Similarly, Afs for lung cancer mortality range from 10.03 ± 0.012 to 17.13 ± 0.10, highlighting the substantial association between PM2.5 exposure and lung cancer risk. These findings underscore the urgent need for targeted air quality management strategies and public health interventions in the studied locations to mitigate the heightened health risks associated with particulate matter pollution. The calculated RR, ER, and AF values offer crucial insights into the complex relationship between PM exposure and adverse health outcomes, providing a foundation for informed decision-making and future research endeavors. Full article
(This article belongs to the Special Issue Advances in Air Pollutant Monitoring through Low-Cost Sensors)
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