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Article

Mechanism of Functional Compound Fruit Drinks in Regulating Serum Metabolism in Constipated Mice

1
Key Laboratory of Food Nutrition and Functional Food of Hainan Province, School of Food Science and Engineering, Hainan University, Haikou 570228, China
2
Spice and Beverage Research Institute, Chinese Academy of Tropical Agricultural Sciences, Wanning 571533, China
*
Authors to whom correspondence should be addressed.
Int. J. Mol. Sci. 2025, 26(2), 702; https://doi.org/10.3390/ijms26020702
Submission received: 4 December 2024 / Revised: 9 January 2025 / Accepted: 12 January 2025 / Published: 15 January 2025

Abstract

:
A compound fruit drink (CFD) is a functional beverage containing fruits, Chinese herbal medicine, and prebiotic fructose. Previous studies have shown the effect of a CFD on alleviating constipation and its impact on gut microbiota. However, a comprehensive analysis has not been reported in regard to the serum metabolism of CFDs. This study established a mouse constipation model, using loperamide hydrochloride. Herein, based on UHPLC–QTOF/MS analysis, 93 differential metabolites (mainly including phosphoglycerides and amino acid derivatives) among the groups of mice were identified. After CFD treatment, the content of phosphatidylethanolamine, amino acid derivatives (including N-Acetyl-L-aspartate, L-Norleucine, and cis-4-Hydroxy-D-proline), and fumarate increased, while that of esters decreased. Pathway enrichment analysis revealed that the CFD mitigated constipation by modulating nine metabolic pathways, which encompass glycerophospholipid metabolism, the tricarboxylic acid (TCA) cycle, pyruvate metabolism, and tyrosine metabolism. Notably, the glycerophospholipid metabolic pathway was identified as the most pertinent. Collectively, the results provide new ideas for developing functional foods that nourish the intestines and relieve constipation.

1. Introduction

Constipation is a prevalent issue in modern life, mainly manifested as persistent difficulty and reduced frequency of defecation (less than three times a week), dry stools, long bowel movements, and incomplete bowel movements [1,2]. Today, an estimated 12–14% of the global population experiences constipation [3]. In addition, constipation affects the patients’ physiological functions and reduces their quality of life, leading to increased psychological stress [1]. Frequent or long-term constipation not only causes metabolic disorders and allergic bowel syndrome, but also other related diseases [4].
Currently, the primary treatments for constipation include dietary fiber or laxatives, biofeedback therapy, and surgery [5]. However, the long-term use of medication can lead to adverse side effects and dependence in patients [6]. Although biofeedback therapy has good therapeutic effects, the safety and long-term impact of this constipation treatment still needs to be confirmed using large samples and long-term studies. Severe constipation is treated by surgery, but there are certain complications and recurrence rates after surgery, and other treatment methods are still needed [7]. A report showed that a kombucha-based drink enriched with inulin and vitamins improved constipation in women with irritable bowel syndrome, increased the frequency of their daily bowel movements, and improved stool consistency [8]. Therefore, developing safe and effective functional foods has practical significance for alleviating constipation.
Studies have shown that plant-based foods, especially fruits, contain phytochemicals that are a food source for gut microbiota. Microorganisms living in the lower digestive tract help break down plant chemicals and the bioactive substances in fruits are neuroprotective, antioxidant, and anti-inflammatory agents. Fruits also enhance intestinal peristalsis, facilitate the growth of beneficial bacteria, such as lactic acid bacteria and bifidobacteria, and help decrease the production of harmful bacteria and toxins [9]. Furthermore, they contribute to increasing the levels of short-chain fatty acids in the intestines and the density of tissue cells, which aids in lubricating the intestines and facilitating bowel movements [9]. Gearry et al. [10] have demonstrated that the consumption of kiwifruit alleviated constipation. It substantially increased the frequency of bowel movements in individuals suffering from constipation and promoted gastrointestinal comfort. Chinese medicinal materials with the same origin as food improved the ecological environment in the intestine, promoted intestinal peristalsis, and effectively prevented and improved constipation. Deng et al. showed that traditional Chinese herbal beverages increased the number of neurotransmitters, promoted intestinal peristalsis, and inhibited the expression of vasoactive intestinal peptides and intestinal peristalsis in rat serum, thereby relieving constipation [11].
Functional foods hold significant potential for alleviating constipation. Functional beverages contain multiple nutrients (amino acids, vitamins, antioxidants, etc.) and meet the needs of certain groups of people [12]. Researchers have found that consuming multiple foods together that regulate intestinal motility had a synergistic effect, which was generally better than consuming them separately [13]. Lu et al. reported that the combination of probiotics, konjac glucomannan, and Prunus persica extract effectively alleviated constipation [14]. At present, research has been conducted on the effect of CFDs on improving constipation and its impact on gut microbiota, but the regulatory mechanism of serum metabolites is not yet clear, which is crucial for elucidating the mechanism of functional composite drinks in improving constipation in mice [15].
This study prepared a CFD by mixing fruit powder (blueberries, snow lotus fruits, etc.) with traditional Chinese medicine liquids (licorice, tangerine peel, etc.) that were of the same origin as the food and medicine. A mouse constipation model was established using loperamide and the serum metabolites were identified using ultra-high performance liquid chromatography quadrupole time-of-flight mass spectrometry (UPLC–QTOF/MS). The metabolic pathways associated with constipation were identified through pathway enrichment analysis and the small-molecule metabolic mechanism of the CFD in alleviating constipation in mice was explored. This study aims to provide some references for exploring the use of composite functional beverages to alleviate constipation, which is of great significance for the development of food and drug homologous raw materials.

2. Results and Discussion

2.1. The Effect of the CFD on Serum Metabolites

Principal Component Analysis (PCA) reduces the dimensionality of the data, preserves the most important directions of change in the data, and is commonly used in the comprehensive analysis of multidimensional data clustering [16]. As shown in Figure 1A,D, the PCA score plots of the serum metabolites in positive and negative modes for the control, model, and CFD treatment groups are presented. In the scatter plot, PC1 and PC2 accounted for 27.1 and 20.7% (positive mode), 20.4 and 15% (negative mode), respectively. The serum from each group showed good separation effects in the positive and negative modes. This indicated that there were significant changes in the metabolites in mouse serum after CFD treatment compared to the control group and the relative separation between the groups indicated significant differences in the small-molecule metabolites. The OPLS-DA model demonstrates the differences in the small-molecule metabolites between the groups better than the PCA model and is further used to investigate the effect of the CFD on small-molecule metabolism in constipated mice. The model reflected the relationship between the metabolites and sample categories, removed the irrelevant variables in the classification information, and improved the accuracy of sample classification [17]. The results demonstrated that the OPLS-DA model exhibited superior clustering performance compared to the PCA model. The R2Y and Q2 in the OPLS-DA model in positive mode were 0.904 and 0.622, and those in negative mode were 0.949 and 0.761, respectively (Figure 1B,E).
The significance of the OPLS-DA model was evaluated through 200 repeated replacement experiments. The Q2 regression line intercept of the permutation test was negative and the original intercept value was higher than the intercept values of all the permutation vectors (Figure 1C,F). This indicated that the OPLS-DA model had good predictive ability and effectiveness [18].

2.2. The Effect of the CFD on Intergroup Metabolites

Differential metabolites were identified through the analysis of the degree of variation between the two groups (MC vs. NC, CFD-L vs. MC, CFD-M vs. MC, CFD-H vs. MC). The S-plot and S-line represent the differences in the substance content between the groups. The results showed that the MC group and NC group in the OPLS-DA model were clustered clearly into two groups (Figure 2A). Similarly, the data for the CFD-L, CFD-M, CFD-H, and MC groups in the OPLS-DA model were separated unambiguously (Figure 2C,E,G). This showed that the metabolites in the mice with constipation induced by loperamide changed and that the CFD treatment could intervene in this phenomenon. The R2Y and Q2 of the MC vs. NC group, the CFD-L vs. MC group, the CFD-M vs. MC group, and the CFD-H vs. MC group, were 0.999 and 0.94, 0.999 and 0.866, 0.999 and 0.946, 0.999 and 0.953, respectively, which pointed out the high goodness-of-fit prediction ability of the model [19]. R2Y represents the model’s fitness and Q2 represents the model’s predictive ability. The Q2 was > 0.5, demonstrating that the PCA model was reliable. The left side of the S-plot represents substances with a downward trend, while the right side represents substances with an upward trend, and the difference in the metabolites is more significant when they are closer to the two corners. The S-line graph represents upregulated metabolites, the substance above the horizontal axis represents upregulated metabolites, and the substance below represents downregulated metabolites (Figure 3). The darker the red color, the greater the difference in the metabolite [20,21,22,23]. Consistently, the OPLS-DA model was effective and had good predictive ability, which means that it could be used for further analysis.
In order to better compare the level of the differences of the metabolites between any two groups, a volcanic map was plotted (FC ≥ 2, p < 0.05) (Figure 4). The horizontal axis represents multiple differences and the vertical axis represents the significance. The substance on the left side of the volcanic map axis represents the downregulated differential, while the right side represents the upregulated differential. In positive ion mode, the MC vs. NC group, the CFD-L vs. MC group, the CFD-M vs. MC group, and the CFD-H vs. MC group, filtered out 91, 152, 109, and 173 differential metabolites, respectively. In negative ion mode, the MC vs. NC group, the CFD-L vs. MC group, the CFD-M vs. MC group, and the CFD-H vs. MC group, filtered out 285, 200, 260, and 243 differential metabolites, respectively (Figure 4).
The VIP values were obtained through the OPLS-DA model. It measured the impact intensity of various metabolite expression patterns [23]. In the VIP plot, metabolites with values higher than 1 were significantly different metabolites [24]. A total of 93 differential metabolites were identified through VIP screening of the OPLS-DA model (VIP > 1, p < 0.05) and the volcanic plots (Table 1). These metabolites exhibited certain discriminatory abilities in distinguishing the MC, NC, and CFD groups. However, their accuracy in predicting constipation occurrence and monitoring treatment efficacy still needs to be validated through more research.

2.3. The Effect of the CFD on Metabolic Pathways in Constipated Mice

The MetaboAnalyst 5.0 data analysis software was employed to perform enrichment pathway analysis for the previously screened differential metabolites. The horizontal axis of the KEGG pathway enrichment bubble chart represents the degree of enrichment of the differential metabolites within the pathway and a higher value indicates a greater degree of enrichment. The color intensity of each point correlates with its p-value, with darker colors indicating smaller p-values and, thus, greater statistical significance. The size of each point reflects the quantity of the differential metabolites present in the pathway. The pathways according to which the CFD alleviated the impact of constipation in regard to the metabolites mainly involved glycerophospholipid biosynthesis; aspartate, alanine, and glutamate metabolism; tryptophan metabolism; the citrate cycle (TCA cycle); arginine biosynthesis; tyrosine metabolism; pyruvate metabolism; leucine, valine, and isoleucine degradation; as well as arginine and proline metabolism (Figure 5). Based on previous research, the CFD significantly improved the serum levels of gastrointestinal regulatory peptides, increased short-chain fatty acid (SCFA) content, and reduced colon damage. Additionally, the CFD significantly increased the mRNA levels of AQP3, AQP9, SCF, and c-Kit, as well as the expression levels of their corresponding proteins. The fecal microbiota results showed that the CFD group significantly increased species richness. In addition, the CFD increased the abundance of potential beneficial bacteria and reduced the number of potential pathogenic bacteria [15]. Therefore, by combining serum metabolism and searching for differential metabolites and pathways in the KEGG database, the possible metabolic mechanism of the CFD in regard to the alleviation of constipation induced by loperamide in mice was proposed (Figure 6).
Through an intergroup comparison, 9,10-Epoxy-18-hydroxystearate and Octadecanoic acid were identified as differential metabolites between the MC and NC groups, which may be attributed to the metabolic effects induced by loperamide. In the comparison between the MC and CFD groups, fumarate, phosphatidylethanolamine, L-Norleucine, and N-Acetyl-L-aspartate, among other differential metabolites, demonstrated the effects of the CFD on alleviating constipation. Therefore, to better analyze the metabolic effects induced by the CFD, the subsequent sections include a discussion of the relevant metabolic pathways in detail.

2.3.1. TCA Cycle

Compared with the mice in the normal group, the energy metabolism level of intestinal smooth muscle cells in constipated mice was reduced, which led to a gastrointestinal motility deficiency, abnormal TCA circulation, and energy metabolism disorders [25]. Fumarate is an organic compound widely present in the bodies of animals and plants. It may promote intestinal peristalsis by affecting the intestinal nervous system or altering the pH value of the intestinal environment, thereby helping to alleviate constipation. Moreover, it may alter the microbial environment within the intestine, affecting the balance of the gut microbiota. As a key intermediate in the TCA cycle, it has analgesic effects, improves blood circulation, and inhibits platelet activation. Its anti-inflammatory effect was manifested in inhibiting leukocyte chemotaxis and phagocytosis, reducing capillary permeability, and inhibiting histamine release. After treatment with the CFD, the relative content of fumarate increased, indicating that metabolism recovered and the CFD effectively improved constipation in mice.

2.3.2. Glycerophospholipid Biosynthesis

This study found that the pathways responsible for the metabolism of sphingolipids and glycerophospholipids were the most notable pathways involved in the relevant process, similar to Zhang’s findings [26]. Phosphatidylethanolamine (PE) is a rich type of glycerol phospholipid. In living organisms, PE is hydrolyzed by phospholipase into free fatty acids, which undergoes β-oxidation and provides ATP as an important energy source [27]. It was reported that glycerophospholipid metabolism plays a crucial role in the inflammatory network [28]. Research has found that abnormal PE abundance and disrupted glycerophospholipid metabolism were essential factors in the development of malignant tumors in patients with cancer, such as colorectal cancer [29]. It showed that the relative abundance of PE decreased after CFD treatment, indicating that CFD treatment alleviated the disorder of glycerophospholipid metabolism and reduced the occurrence of inflammation.

2.3.3. Amino Acid Metabolism

This study found that the alleviation of constipation by the CFD was closely related to its regulation of energy metabolism and amino acid metabolism. The content of N-Acetyl-L-aspartate, L-Norleucine, and cis-4-Hydroxy-D-proline significantly increased, thereby promoting the synthesis of proteins related to rapid epithelial turnover and mucin production. Amino acid metabolism provided energy and promoted intestinal peristalsis, and synthesized proteins, amino acids, and purines, etc. Meanwhile, amino acid metabolism provided nitrogen and carbon sources for intestinal mucosal cells and intestinal microbiota, and maintained the number of intestinal mucosal cells and regulated the gut microbiota environment [30], especially N-Acetyl-L-aspartate and Hydroxyproline. Aspartate helped to produce several other amino acids (including asparagine, arginine, and lysine) and Hydroxyproline was a protective substance and free radical scavenger for the body’s inner membrane and enzymes. They enhanced the functionality of the intestinal barrier and upregulated the expression of anti-inflammatory cytokines and tight junction proteins. This intervention diminished oxidative stress and apoptosis of intestinal cells during inflammation and inhibited the expression of pro-inflammatory factors, thereby contributing to the alleviation of constipation [31]. In summary, the CFD promoted intestinal motility, improved the intestinal barrier, enhanced immunity, and alleviated constipation by regulating metabolic disorders, such as energy metabolism and amino acid metabolism. However, the pathway mechanism of CFD treatment efficacy is currently only based on a speculative analysis, and further basic and clinical research is needed to verify these hypotheses.

3. Materials and Methods

3.1. Preparation of the CFD

A CFD was obtained based on the previous method detailed in [32]. Briefly, fruit powders (including 24% blueberry, 11% dragon fruit, 20% yacon, 13% lemon, 13% purple sweet potato, and 19% papaya) were dissolved in water. Chinese herbs (with a mass fraction of 16% licorice, 50% tangerine peel, 13% honeysuckle, and 21% Poria cocos) wrapped in gauze were placed in boiling water for 30 min. Subsequently, the traditional Chinese medicine solution was mixed with the fruit powder solution and oligofructose, sucralose, and steviol glycoside were added until a constant volume of 1 L was reached. Then, the mixture was centrifuged (8000× g, 15 min) and filtered with a 1.2 µm microporous filter membrane. Finally, the CFD was obtained following high-pressure steam sterilization at 115 °C for 30 min.

3.2. Animal Experimental Design and Sample Collection

The licensing information for the female pathogen-free KM mice (20 ± 2 g) (Slake Jingda Animal Co., Ltd., Changsha, Hunan, China) is SCXK (Xiang) 2019-0004. These mice were acclimated to a controlled environment (23 ± 1 °C, with a 12-h light/dark cycle) for one week. The animal experiments were approved by the Animal Ethics Committee at Hainan University (No. HNUAUCC2021–00118).
Following adaptive feeding, the mice were randomly assigned to the following groups: normal control (NC); model control (MC); and low, medium, and high-dose CFD groups (CFD-L, CFD-M, CFD-H). Within a week, the NC group mice were given physiological saline by gavage administration daily, while the other mice were given loperamide by gavage administration (10 mg/kg body weight (bw)) to establish a constipation model. After modeling, the MC group was orally administered with physiological saline every day. The low, medium, and high-dose CFD groups were gavaged with fluids containing 0.015, 0.03, and 0.06 mL/g bw of the CFD, respectively.
On the final day of the experiment, the mice fasted for 12 h, their orbital blood was collected, and it was left to stand for 1 h. The collected blood was centrifuged (4000× g, 15 min) to obtain serum. The serum sample was mixed with methanol extract in a ratio of 1:3. Then, the solution was centrifuged (12,000× g, 10 min, 4 °C). The supernatant was collected and filtered, using a 0.45 μm organic membrane.

3.3. Chromatographic and Mass Spectrometry Conditions

This experiment follows the method by Yang et al., with slight modifications [16]. High-performance liquid chromatography was carried out using the ExionLC system (ExionLC AD, SCIEX, Framingham, MA, USA), equipped with an Agilent Zorbax Eclipse Plus C18 chromatography column (3.0 mm × 150 mm, 1.8 μm). The mobile phase involved a 0.1% formic acid aqueous solution (A) and acetonitrile (B). The elution program was for 0–1.5 min, 5% B; 1.5–15 min, 5–60% B; 15–25 min, 60–100% B; 10–18 min, 52–65% B; 30–30.10 min, 100–5% B; 30.1–35 min, 5% B. The column temperature was 35 °C, and the injection volume was 3 μL. The mass spectrometry was run in positive and negative ion modes, with a range of 100–1200 Da, and the temperature was 325 °C. The voltage was 140 V and the eighth level RF voltage was 750 V. The sheath gas was nitrogen.

3.4. Analysis of Biomarkers

The data was subjected to multivariate statistical analysis using SIMCA-P software 14.0. An orthogonal partial least squares discriminant analysis (OPLS-DA) model was used to screen for potential biomarkers (VIP > 1, p < 0.05) and the preliminary screening results are included in the Table 1. Small-molecule substances with distinctive characteristics were identified through searches and manual verification. MetaboAnalyst 5.0 and the KEGG database were used for pathway analysis of potential labeled metabolites, to elucidate the molecular mechanisms of the metabolic changes.

3.5. Metabolomics and Statistical Analysis

OriginPro 2018, GraphPad Prism 8, SIMCA-P (Umetrics, Umeå, Sweden), and the MetaboAnalyst 5.0 database were used for plotting and data analysis. p < 0.05 was considered statistically significant.

4. Conclusions

The effects of a CFD on serum metabolism in constipation mice were studied using UHPLC–QTOF/MS. The PCA and OPLS-DA models showed that each group was relatively isolated, indicating that the CFD had a significant effect on the metabolic substances in constipated mice, and 93 differential metabolites were identified. Through the use of the KEGG database and MetaboAnalyst 5.0 analysis, it was found that the pathways in which compound beverages alleviate constipation and affect metabolites mainly involve nine metabolic pathways. There was a significant difference in the metabolite levels between loperamide-induced constipated mice and normal mice, resulting in the disruption of metabolic pathways, such as the TCA cycle, pyruvate metabolism, and tyrosine metabolism, in the body. After CFD treatment, the intestinal environment was improved and the metabolic pathway disorders were alleviated in mice.
This study investigated the role of a CFD, obtained through the combination of fruits and Chinese herbs, in regulating constipation symptoms in mice, as well as explored the metabolic pathways in terms of mouse serum. It has provided preliminary insights into the potential mechanisms of CFDs in the treatment of constipation and has laid the foundation for future research. The findings are of great significance in promoting the comprehensive utilization of food and medicine homologous components and the development of compound functional beverages.

Author Contributions

Q.L.: writing—original draft, software. Y.S.: formal analysis, methodology, software. X.W.: data curation. L.Z. (Lulu Zhu): writing—review and editing, visualization. L.Z. (Longteng Zhang): software. K.Z.: validation. J.C.: writing—review and editing. C.L.: Supervision, Funding acquisition. All authors have read and agreed to the published version of the manuscript.

Funding

Hainan Provincial Key Research and Development Program (ZDYF2024XDNY277).

Institutional Review Board Statement

The animal experiments were approved by the Animal Ethics Committee of Hainan University (No. HNUAUCC2021–00118).

Informed Consent Statement

Not applicable.

Data Availability Statement

Data will be made available on request.

Acknowledgments

The author sincerely thanks Zhenhua Duan, Hesham EI-Seedi, and Deming Gong for their support and assistance in producing this article. And we also wish to acknowledge the financial support provided by the Hainan Provincial Key Research and Development Program (ZDYF2024XDNY277).

Conflicts of Interest

The authors declare that they have no known financial interests or personal relationships that could have appeared to influence the work reported in this paper.

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Figure 1. The PCA score plots (A,D), OPLS-DA score plots (B,E), and the validation model (C,F) in positive and negative ion modes for the serum metabolites.
Figure 1. The PCA score plots (A,D), OPLS-DA score plots (B,E), and the validation model (C,F) in positive and negative ion modes for the serum metabolites.
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Figure 2. OPLS-DA score plot (A,C,E,G) and validation model (B,D,F,H) for comparison of metabolite differences in different groups.
Figure 2. OPLS-DA score plot (A,C,E,G) and validation model (B,D,F,H) for comparison of metabolite differences in different groups.
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Figure 3. S-plot (A,C,E,G) and S-line (B,D,F,H) for comparison of metabolite differences in different groups.
Figure 3. S-plot (A,C,E,G) and S-line (B,D,F,H) for comparison of metabolite differences in different groups.
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Figure 4. Volcanic plot analysis in positive ion mode (A,C,E,G) and negative ion mode (B,D,F,H) of the impact of the compound drink on metabolites.
Figure 4. Volcanic plot analysis in positive ion mode (A,C,E,G) and negative ion mode (B,D,F,H) of the impact of the compound drink on metabolites.
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Figure 5. Differential metabolite pathway analysis.
Figure 5. Differential metabolite pathway analysis.
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Figure 6. Metabolite effects of compound drink on mice with constipation.
Figure 6. Metabolite effects of compound drink on mice with constipation.
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Table 1. Differential metabolites analysis of serum between groups.
Table 1. Differential metabolites analysis of serum between groups.
NO.CompoundIonization ModelFormulaHMDB IDMC/NCCFD-H/MC
Log FCChangeLog FCChange
13,3-Difluoro-17-methyl-5alpha-androstan 17beta-ol+C20H32F2O 4.4505up−3.218392down
24’-O-Methylneobavaisoflavone 7-O-(2’’-p coumaroylglucoside)+C36H36O11 2.7664113up−2.766411down
36-Hydroxydelphinidin 3-(6 malonylglucoside)+C24H23O16 2.4042294up−14.65394down
4Ala Arg+C9H19N5O3 3.0752976up−3.075298down
5Ammothamnidin+C25H28O5 3.5802338up−1.706038down
6Anabasine+C10H14N2HMDB04350−8.89981down2.7541528up
7Arg Lys Asp+C16H31N7O6 −3.9354963down1.4209375up
8Asp Tyr Gln+C18H24N4O8 3.1950102up−1.556805down
9Benzo[ghi]fluoranthene+C18H10 3.30509up−3.30509down
10Boschniakine+C10H11NO −6.325095down3.3662586up
11C.I Orange G+C16H12N2O7S2 −7.0338855down1.3723431up
12Carbamorph+C8H16N2OS2 3.253957up−1.591061down
13Cyclic adenosine diphosphate ribose+C15H21N5O13P2 −4.64132down4.572323up
14DG(17:0/22:1(13Z)/0:0)+C42H80O5 −3.099382down6.0656075up
15Dimethylenetriurea+C5H12N6O3 4.5084496up−2.203515down
16FTY720 phenoxy-biotin+C27H44N4O5S 1.5744886up−1.574489down
17Lys Lys Lys+C18H38N6O4 −5.022828down4.394418up
18Mephobarbital+C13H14N2O3 1.2537704up−1.25377down
19Myricanene A 5-[arabinosyl-(1-6) glucoside]+C32H42O13HMDB393511.4820877up−1.482088down
20Oxolucidine B+C30H49N3O2 2.976674up−13.87485down
21Pachymic acid+C33H52O5 −3.5755281down1.7724607up
22PS(20:4(5Z,8Z,11Z,14Z)/21:0)+C47H84NO10P −3.8085504down6.5558763up
23Quercetagetin 4’-methyl ether 7-(6-(E) caffeylglucoside)+C31H28O16 2.6961927up−1.310424down
24Ssioriside+C27H38O12 HMDB389341.4357603up−1.404921down
25Tetradecanoylcarnitine+C21H42NO4 HMDB050662.4656892up−3.78558down
26Tyr Val+C14H20N2O4 −1.6964296down4.730801up
27Val Ile Leu+C17H33N3O4 5.294032up−10.76906down
28(S)-3-HydroxyisobutyrateC4H8O3 −1.8594704down4.038164up
29(+)-trans-alpha-IroneC14H22O −1.5312119down1.5506911up
30(9S,13S)-1a,1b-dihomo-jasmonic acidC14H22O3 −5.3799334down8.763475up
31(3a,5b)-24-oxo-24-[(2 sulfoethyl)amino]cholan-3-yl-b-D Glucopyranosiduronic acidC32H53NO11SHMDB0242911.074536up−11.07454down
32L-NorleucineC6H13NO2HMDB01645−1.8873906down4.8549323up
33(R)-PantolactoneC6H10O3 −4.170607down9.963216up
341,8-Naphthyridine-3-carboxylic acid, 1 ethyl-1,4-dihydro-7-hydroxy-4-oxo-C11H10N2O4 −2.956582down6.1091447up
35cis-4-Hydroxy-D-prolineC5H9NO3 −2.724896down5.8799667up
3610-Deoxygeniposide tetraacetateC25H32O13 10.379653up−10.37965down
3711-Hydroxyprogesterone 11-glucuronideC27H38O9 16.0126up−16.0126down
381-O-[(6’-O-hexadecanoyl)-a-D glucopyranosyl]-(2-hexadecanoyloxy) eicosan-1-olC58H112O9 12.955203up−8.445993down
391-Octen-3-yl glucosideC14H26O6HMDB32959−3.689945down4.358061up
402-[[(3a,5b,7b)-7-hydroxy-24-oxo-3 (sulfooxy)cholan-24-yl]amino] Ethanesulfonic acidC26H45NO9S2HMDB0244916.910694up−14.94277down
412-Chloro-1,1,2-trifluoroethyl ethyl etherC4H6ClF3O −4.176031down3.1676066up
422-oxo-tetradecanoic acidC14H26O3 1.2939825up−11.21112down
433-Amino-3-(4-hydroxyphenyl)propanoateC9H11NO3HMDB038313.940454up−5.338254down
443-IsochromanoneC9H8O2 −2.7620492down5.775576up
455-HydroxydantroleneC14H10N4O6 HMDB60776−2.713782down7.952751up
469,10-Epoxy-18-hydroxystearateC18H34O4 −6.57066down5.5488477up
47AnhwiedelphinineC35H44N2O10 12.642545up−12.64255down
48Arg Phe ArgC21H35N9O4 16.213037up−14.42369down
49ArmillatinC38H58O6 HMDB38743−6.374333down8.174591up
50Aromatized deshydroxy-C-1027 chromophoreC43H44ClN3O12 10.24949up−8.825224down
51AuriculosideC22H26O10 12.162231up−12.16223down
52BambuterolC18H29N3O5HMDB15478−1.3087604down2.2535157up
53beta-D-MannosylphosphodecaprenolC56H93O9P −16.54321down4.239726up
54Broussoflavonol DC30H32O7 13.831339up−13.83134down
55BufotalinC26H36O6 −10.536349down10.325614up
56Chlorpromazine sulfoneC17H19ClN2O2S −5.340466down10.195431up
57CitranaxanthinC33H44OHMDB3688313.942801up−13.9428down
58CromakalimC16H18N2O3 −3.9542727down10.889442up
59Cypridina luciferinC22H27N7O 15.838913up−8.986485down
60decanamideC10H21NO 1.2328752up−8.027856down
61Fenoterol sulfateC17H21NO7S 2.8744664up−3.97058down
62FexaramineC32H36N2O3 9.810449up−9.810449down
63Fumaric acidC4H4O4HMDB00134−4.888547down3.24939up
64Ganglioside GA2 (d18:1/12:0)C50H92N2O18HMDB0488813.875375up−13.87538down
65Gingerglycolipid AC33H56O14HMDB41093−1.4199212down4.305419up
66GingerolC17H26O4HMDB057839.376551up−9.376551down
67Ginkgolide JC20H24O10 9.069026up−6.129434down
68GliadinC29H41N7O9HMDB3448612.318045up−13.5362down
69Glu Trp AlaC19H24N4O6 9.855809up−11.23999down
70HelilupoloneC30H38O4 −9.420137down5.3089356up
71His-Phe-OHC21H20N4O6 −1.8027265down4.804309up
72KobusoneC14H22O2 −1.4395556down3.3383055up
73Lauroyl diethanolamideC16H33NO3HMDB32358−5.614107down5.2017584up
74Leu Leu PheC21H33N3O4 12.384389up−10.56313down
75MaravirocC29H41F2N5OHMDB15584−1.3437376down4.8805656up
76Menthol propylene glycol carbonateC14H26O4HMDB3978516.521048up−1.216217down
77Notoginsenoside IC54H92O22HMDB313717.2977753up−1.388841down
78Octadecanoic acidC19H36O2 11.138865up−9.72685down
79Patuletin 3-rhamnoside-7-(4” acetylrhamnoside)C30H34O17 12.763924up−2.99884down
80PE(18:4(6Z,9Z,12Z,15Z)/20:2(11Z,14Z))C43H74NO8PHMDB09198−1.393867down10.985636up
81Perindopril lactamC19H30N2O4 2.6985683up−2.698568down
82Phe Lys TrpC26H33N5O4 −11.943593down7.563178up
83PI(22:0/20:0)C51H99O13P −12.499487down4.0756774up
84PI(22:4(7Z,10Z,13Z,16Z)/21:0)C52H93O13P 4.5378876up−4.537888down
85PI(P-20:0/15:0)C44H85O12P 15.159404up−15.1594down
86PI-Cer(d18:0/16:0)C40H80NO11P 15.341745up−15.34175down
87Prieuranin acetateC40H52O17 −9.76871down8.086171up
88RofecoxibC17H14O4S −1.2988684down12.447737up
89SaphenamycinC23H18N2O5 11.704618up−1.794679down
90TamsulosinC20H28N2O5SHMDB1484410.714832up−15.24225down
91TG(17:2(9Z,12Z)/20:1(11Z)/22:1(11Z))C62H112O6 −15.996837down4.5640464up
92TG(20:4(5Z,8Z,11Z,14Z)/20:5(5Z,8Z,11Z,1 4Z,17Z)/22:2(13Z,16Z))C65H104O6 12.925481up−4.356386down
93TrabectedinC39H43N3O11S 9.429379up−6.670994down
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Lu, Q.; Shi, Y.; Wen, X.; Zhu, L.; Zhang, L.; Zhu, K.; Cao, J.; Li, C. Mechanism of Functional Compound Fruit Drinks in Regulating Serum Metabolism in Constipated Mice. Int. J. Mol. Sci. 2025, 26, 702. https://doi.org/10.3390/ijms26020702

AMA Style

Lu Q, Shi Y, Wen X, Zhu L, Zhang L, Zhu K, Cao J, Li C. Mechanism of Functional Compound Fruit Drinks in Regulating Serum Metabolism in Constipated Mice. International Journal of Molecular Sciences. 2025; 26(2):702. https://doi.org/10.3390/ijms26020702

Chicago/Turabian Style

Lu, Quanhong, Yali Shi, Xin Wen, Lulu Zhu, Longteng Zhang, Kexue Zhu, Jun Cao, and Chuan Li. 2025. "Mechanism of Functional Compound Fruit Drinks in Regulating Serum Metabolism in Constipated Mice" International Journal of Molecular Sciences 26, no. 2: 702. https://doi.org/10.3390/ijms26020702

APA Style

Lu, Q., Shi, Y., Wen, X., Zhu, L., Zhang, L., Zhu, K., Cao, J., & Li, C. (2025). Mechanism of Functional Compound Fruit Drinks in Regulating Serum Metabolism in Constipated Mice. International Journal of Molecular Sciences, 26(2), 702. https://doi.org/10.3390/ijms26020702

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