1. “The Role of Nutrition on Thyroid Function”
by Anna-Mariia Shulhai, Roberta Rotondo, Maddalena Petraroli, Viviana Patianna, Barbara Predieri, Lorenzo Iughetti, Susanna Esposito and Maria Elisabeth Street
Nutrients 2024, 16(15), 2496; https://doi.org/10.3390/nu16152496
Available online: https://www.mdpi.com/2072-6643/16/15/2496

2. “The Immunomodulatory Effects of Selenium: A Journey from the Environment to the Human Immune System”
by Rebecka A. Sadler, Bonnie A. Mallard, Umesh K. Shandilya, Mohammed A. Hachemi and Niel A. Karrow
Nutrients 2024, 16(19), 3324; https://doi.org/10.3390/nu16193324
Available online: https://www.mdpi.com/2072-6643/16/19/3324

3. “The Efficacy of Multivitamin, Vitamin A, Vitamin B, Vitamin C, and Vitamin D Supplements in the Prevention and Management of COVID-19 and Long-COVID: An Updated Systematic Review and Meta-Analysis of Randomized Clinical Trials”
by Alessandra Sinopoli, Antonio Sciurti, Claudia Isonne, Maria Mercedes Santoro and Valentina Baccolini
Nutrients 2024, 16(9), 1345; https://doi.org/10.3390/nu16091345
Available online: https://www.mdpi.com/2072-6643/16/9/1345

4. “Relationship of Low Vitamin B6 Status with Sarcopenia, Frailty, and Mortality: A Narrative Review”
by Norihisa Kato, Akiko Kimoto, Peipei Zhang, Chanikan Bumrungkit, Sajith Karunaratne, Noriyuki Yanaka and Thanutchaporn Kumrungsee
Nutrients 2024, 16(1), 177; https://doi.org/10.3390/nu16010177
Available online: https://www.mdpi.com/2072-6643/16/1/177

5. “Nutrition, Vitamin D, and Calcium in Elderly Patients before and after a Hip Fracture and Their Impact on the Musculoskeletal System: A Narrative Review”
by Luisella Cianferotti, Giuseppe Bifolco, Carla Caffarelli, Gherardo Mazziotti, Silvia Migliaccio,
Nicola Napoli, Carmelinda Ruggiero and Cristiana Cipriani
Nutrients 2024, 16(11), 1773; https://doi.org/10.3390/nu16111773
Available online: https://www.mdpi.com/2072-6643/16/11/1773

6. “Multifaceted Roles of Vitamin D for Diabetes: From Immunomodulatory Functions to Metabolic Regulations”
by Chan Yoon Park, Sunhye Shin and Sung Nim Han
Nutrients 2024, 16(18), 3185; https://doi.org/10.3390/nu16183185
Available online: https://www.mdpi.com/2072-6643/16/18/3185

7. “The Antioxidant Potential of Vitamins and Their Implication in Metabolic Abnormalities”
by Panagiotis Theodosis-Nobelos and Eleni A. Rekka
Nutrients 2024, 16(16), 2740; https://doi.org/10.3390/nu16162740
Available online: https://www.mdpi.com/2072-6643/16/16/2740

8. “Vitamins K2 and D3 Improve Long COVID, Fungal Translocation, and Inflammation: Randomized Controlled Trial”
by Ornina Atieh, Joviane Daher, Jared C. Durieux, Marc Abboud, Danielle Labbato, Jhony Baissary,
Ziad Koberssy, Kate Ailstock, Morgan Cummings, Nicholas T. Funderburg et al.
Nutrients 2025, 17(2), 304; https://doi.org/10.3390/nu17020304
Available online: https://www.mdpi.com/2072-6643/17/2/304

9. ”Vitamin D and Colorectal Cancer Prevention: Immunological Mechanisms, Inflammatory Pathways, and Nutritional Implications”
by Mónika Fekete, Andrea Lehoczki, Ágnes Szappanos, Virág Zábó, Csilla Kaposvári, Alpár Horváth, Árpád Farkas, Vince Fazekas-Pongor, Dávid Major, Ágnes Lipécz et al.
Nutrients 2025, 17(8), 1351; https://doi.org/10.3390/nu17081351
Available online: https://www.mdpi.com/2072-6643/17/8/1351