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Microwave, Volume 1, Issue 3

December 2025 - 4 articles

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Review

305 Views

21 Pages

A Review of Methods for Improving Microwave Heating Uniformity

Liping Yan,
Chengrong Wang and
Xingrui Yin

Microwave2025, 1(3), 12;https://doi.org/10.3390/microwave1030012

10 December 2025

Microwave heating technology has gained extensive application in various fields, including food processing and drying, material synthesis, and waste treatment, due to its advantages of high efficiency, selectivity, and rapid response. However, the in...

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Review

2,233 Views

15 Pages

RF Multifunctional Components with Integrated Filtering Characteristics: A Review

Weiyu He and
Kaida Xu

Microwave2025, 1(3), 11;https://doi.org/10.3390/microwave1030011

5 November 2025

This paper provides a comprehensive review of recent advancements in radio-frequency (RF) multifunctional components with integrated filtering characteristics, including tunable filtering attenuators, filtering power dividers, filtering couplers, and...

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Article

424 Views

11 Pages

Influence of the Shape Factor on the Heating of an Aqueous Solution by Microwave

Yusuke Asakuma,
Ryohei Yakata,
Anita Hyde,
Chi Phan and
Son A. Hoang

Microwave2025, 1(3), 10;https://doi.org/10.3390/microwave1030010

18 October 2025

In this study, the microwave heating efficiency of a water body is investigated with different shape factors. In particular, the same water volume was deposited in cylindrical containers with different diameters. Here, “shape factor” refe...

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