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Article

Simultaneous Quantification of Ellagitannins and Related Polyphenols in Geranium thunbergii Using Quantitative NMR

1
Faculty of Health and Welfare Science, Okayama Prefectural University, 111 Kuboki, Soja, Okayama 719-1197, Japan
2
Division of Pharmaceutical Sciences, Okayama University Graduate School of Medicine, Dentistry, Pharmaceutical Sciences, 1-1-1 Tsushima-naka, Kita-ku, Okayama 700-8530, Japan
*
Author to whom correspondence should be addressed.
Molecules 2018, 23(6), 1346; https://doi.org/10.3390/molecules23061346
Submission received: 18 May 2018 / Revised: 1 June 2018 / Accepted: 2 June 2018 / Published: 4 June 2018

Abstract

:
Compared to commonly employed liquid chromatography-based methods, quantitative nuclear magnetic resonance (qNMR) is a recently developed method for accurate quantification of natural compounds in extracts. The simultaneous quantification of ellagitannins and the related polyphenols of Geranium thunbergii were studied using qNMR after a short-term and long-term decoction. The qNMR fingerprint for quantifying ellagitannin was presented in this work. Geraniin was observed in the short-term decoction as a major component while corilagin was the major component of the long-term decoction. An aqueous acetone extract of G. thunbergii after long-term decoction was extracted with diethyl ether, ethyl acetate, and n-butanol. Corilagin was found as a major constituent in the ethyl acetate and n-butanol extracts. Furthermore, the contents of these polyphenols in G. thunbergii from six locations in Japan and three locations in China were quantified. The contents of geraniin and corilagin in G. thunbergii from Japan were higher than those from China. Our finding raised the possibility that qNMR can be effectively employed as a simple, accurate, and efficient method for quantification of ellagitannins in medicinal plants.

Graphical Abstract

1. Introduction

Nuclear magnetic resonance (NMR) has become the leading analytical tool for chemical structure elucidation in numerous fields of industrial and academic research. One advantage for using NMR is that the technique is non-destructive, enabling compound detection from both pure and impure samples without compromising the initial sample [1,2,3]. NMR has the potential to simultaneously provide both qualitative and quantitative information.
Since 1963, NMR spectroscopy has been described as a quantitative measurement [4]. Quantitative nuclear magnetic resonance (qNMR) is founded on the principle that signal intensities of a given NMR spectrum are directly proportional to the molar amount of that nucleus in the sample, so that qNMR can be a simple and absolute quantification method able to determine the purities of compounds or the absolute content of a compound in the natural source with unit traceability. The past decade has seen an increasing amount of literature on the usefulness of qNMR. The survey by Pauli and co-workers showed that quantification using NMR on pharmaceutical, chemical, and food fields has significantly increased in recent years [5,6]. The usefulness of qNMR is further accelerated by additional advantages, such as the lack of calibration curve requirements, the non-destructive character of the NMR technique, for the lack of special sample preparation requirements, relatively short measurement times, and the possibility of simultaneously quantifying multiple compounds in crude extracts [5,6,7,8,9,10].
The accuracy of a qNMR measurement is one of the key reasons for why this method was employed. Previous studies have established no significant difference between the accuracy of assays conducted using qNMR and other methods, such as HPLC. Huo et al. measured the content of avermectin using HPLC and qNMR. They reported no significant difference between the assay results of these two methods [10]. Similarly, Napolitano et al. plotted the concentration of catechin obtained by HPLC-MS/MS against values obtained using qNMR. Both methods yielded similarly good linear regression correlations of R2 > 0.999. No significant difference between HPLC-MS/MS and qNMR methods was found [3]. For these reasons, combined with numerous additional advantages, qNMR might be a powerful tool for the quantification of natural products.
Ellagitannins belong to the class of hydrolysable tannins. They have shown potential health benefits, such as the prevention of advanced glycation end products formation [11], anti-inflammatory effects [12,13], anti-diabetic effects [14], anti-fungal effects [15], and antioxidant effects [16,17]. It is now well established from a variety of studies that over 500 ellagitannins have been discovered [18,19]. Geranium thunbergii, a member of the Geranium genus, is well known to contain large amounts of ellagitannins. The dried weight of G. thunbergii leaves can contain up to 10% of ellagitannins, including geraniin and corilagin. Geraniin contains the typical acyl groups found in ellagitannins, such as galloyl, hexahydroxydiphenolyl (HHDP), and dehydrohexahydroxydiphenolyl (DHHDP) units [20]. Therefore, we selected a suitable candidate for the present study.
Geraniin is the major ellagitannin in G. thunbergii, which has long been used as a remedy for intestinal disorders in Japan [20,21]. Geraniin has also been reported to have various biological activities [22]. G. Thunbergii is traditionally known in Japan as gennoshoko [20]. There are two ways to use G. thunbergii medicinally. The dried aerial parts can be brewed with hot water (making a tea) or the dried plant can be boiled in water for one hour. The resulting concoctions are used for the treatment of constipation and diarrhea, respectively.
To the best of our knowledge, no study has yet investigate the quantity of ellagitannin in G. thunbergii using qNMR. Most researchers quantifying ellagitannin have utilized chromatographic methods, such as HPLC, UHPLC, and LC-MS/MS [23,24,25]. Analytical methods using HPLC require pure standards for drawing the calibration curve. It is well known that obtaining commercially pure native standards of specific ellagitannins is difficult. For HPLC and other chromatographic studies, an initial purification of the specific ellagitannin is generally required for use in further quantification processes. In addition, large ellagitannin oligomers are more difficult to purify than monomers [26]. In this study, we investigated the application of qNMR to assay the main ellagitannin and the related polyphenol contents (Figure 1) in the short-term and long-term extracts of G. thunbergii. The present study also explored the main polyphenol contents in G. thunbergii plants cultivated in Japan and China. The contents of the targeted compounds were calculated from the integral of the characteristic anomeric or aromatic proton signals against that of an internal standard.

2. Results

2.1. HPLC Analysis of Geraniin and the Related Polyphenols in G. thunbergii

Quantification of geraniin using HPLC has several weaknesses. Geraniin, belonging to the dehydroellagitannin family, usually forms an equilibrium mixture of six- and five-membered hemiacetal forms (1a and 1b, respectively) in aqueous solutions. Thus, methanol adducts with methoxyl groups at hemiacetal in geraniin were produced in methanol solution subjected to HPLC resulted in showing multiple or broad peaks in HPLC profile. [27,28].
In this study, problems of coelution on HPLC during the analysis of geraniin were found. The HPLC profiles of G. thunbergii extracts after brewing in hot water showed the geraniin (1) peak. After boiling for 1 h, geraniin was completely hydrolyzed to corilagin (2), brevifolincarboxylic acid (3), ellagic acid (5), and gallic acid (6). However, after boiling for 1 h, selected signals at the same retention time to geraniin remained on the chromatograph in normal phase HPLC, implying that other compounds overlapped with the retention time signal corresponding to geraniin (Figure 2). Furthermore, ellagic acid, gallic acid, and brevifolincarboxylic acid elute closely on normal phase HPLC. The reversed phase HPLC profile also revealed that brevifolincarboxylic acid, geraniin, and corilagin all eluted close together. This HPLC coelution phenomenon is one of the reasons why we began to explore other methods to quantify ellagitannins and the related polyphenols.

2.2. 1H-NMR Fingerprint

There are two critical issues for determining the type of solvent to employ: the ability to dissolve the compounds of interest and signal separation. Dimethyl sulfoxide (DMSO)-d6 was a very good choice for solvating ellagitannins, but it did not provide sufficient 1H-NMR signal separation.
Despite the addition of CF3COOD-D2O and employing variable temperature techniques, sufficient peak separation could not be obtained. Alternatively, acetone-d6 could provide adequate 1H-NMR signal separation, but it was inadequate at dissolving some of the target compounds. We could not obtain valuable data in the solvent with good solubility such as methanol-d4, since necessary signals corresponding to some of candidate compounds were overlapped with a signal of HDO in the solvent. On the other hand, acetone-d6 has less area overlapping with HDO. Furthermore, a small amount of D2O was added to raise the solubility and CF3COOD was added to provide sharp signals due to polyphenols. With peak separation being the most important factor in qNMR analysis, acetone-d6 was selected and D2O and CF3COOD were added to obtain a final ratio of 70:25:5, respectively. This solvent ratio resulted in good 1H-NMR peak separation.
To develop the 1H-NMR fingerprints indicative of geraniin and its metabolites, sugar, and organic acids, 1H-NMR spectrum analyses of the individual compounds were carried out. The indicative signals of the candidate compounds for qNMR are presented in Table 1 and Figure 3. Based on the integrations of these signals, the contents of ellagitannin, and the related compounds, in various extracts of G. thunbergii were quantified by the method described in Section 4.4.

2.3. Short-Term and Long-Term Decoctions

Based on the selected peaks for qNMR in Table 1, we evaluated the composition differences of the target polyphenols in G. thunbergii obtained from extraction in both short-term and long-term decoctions. Extraction by short-term decoction showed geraniin as the predominant ellagitannin and the related polyphenols (62.0% of the total polyphenols). In contrast, corilagin (corresponding to the hydrolysate of geraniin) was a major extraction compound from long-term decoction. During short-term decoction, the amount of corilagin was only 13.2%. After long-term decoction, the amount of corilagin increased to 49.0% (Table 2). Additionally, the percentages of gallic acid, ellagic acid, and brevifolincarboxylic acid also increased. However, geraniin was not detected and no significant difference was found between the amount of kaempferitrin before and after long-term decoction. These results indicate that geraniin was hydrolyzed to corilagin, gallic acid, ellagic acid, and brevifolincarboxylic acid after 1 h of decoction.
Figure 4 presents a graph of the change in main polyphenol content during 50 min of decoction. Geraniin was found to increase until 10 min into decoction; thereafter, it decreased sharply. In contrast, the amount of corilagin increased steadily over the entire 50 min decoction [29]. The amounts of brevifolincarboxylic acid, gallic acid, and ellagic acid also increased steadily.

2.4. The Main Polyphenol Contents in each Extract of G. thunbergii

Next, the extract obtained from long-term decoction of G. thunbergii was successively extracted with diethyl ether, ethyl acetate, and water-saturated n-butanol. The ether, ethyl acetate, n-butanol, and water-soluble extracts were measured for main polyphenols and organic acid content using the qNMR method. The ether extract contained gallic acid exclusively. Gallic acid was also found in the ethyl acetate extract and n-butanol extract. Corilagin accounted for half of the extracts in ethyl acetate and n-butanol. (Figure 5). These data indicate that ellagitannins, such as corilagin, could be effectively extracted by ethyl acetate and n-butanol.

2.5. Amount of Main Polyphenols in G. thunbergii Cultivated in Japan and China

We estimated the amount of main polyphenols in G. thunbergii from nine cultivates in Japan and China using our qNMR method. All samples were extracted with 70% aqueous acetone. As shown in Table 3, G. thunbergii in Japan contained geraniin in the range of 3.49 to 7.41 mg/g (average: 5.21 mg/g) whereas geraniin content in G. thunbergii from Zhejiang province in China was in the range of 0.44 to 2.82 mg/g (average: 1.61 mg/g). The amounts of corilagin, gallic acid, ellagic acid, and brevifolincarboxylic acid were very similar between the Japanese and Zhejiang cultivates. However, kaempferitrin was found in the Japan cultivates in the range of 0.13 to 0.56 mg/g (average: 0.2 mg/g) while the three cultivates from Zhejiang did not contain kaempferitrin.

3. Discussion

We developed 1H-NMR fingerprints for quantifying ellagitannins, especially in G. thunbergii extract. Several specific proton signals from these ellagitannins were identified for geraniin, corilagin, corilagin, ellagic acid, brevifolincarboxylic acid, and organic acids, such as malic acid and citric acid. Table 1 and Figure 3 show the chemical shift used for further quantifying the G. thunbergii extracts in this study.
Furthermore, we evaluated the quantification of polyphenols using our qNMR assay in short-term and long-term decoctions of G. thunbergii. Geraniin was the major compound (62.0%) in the short-term decoction extract and corilagin was the major compound (49.0%) from the long-term decoction extract (Table 2). The amount of geraniin reached a maximum after 10 min of extraction. Geraniin was not observed by 40 min thereafter due to hydrolysis. Instead, corilagin became the dominant compound.
In Japan, there are two methods of using G. thunbergii as a folk medicine. The short and long decoctions are used for treating constipation and diarrhea, respectively. Our findings suggested that both geraniin and corilagin possess the ability to treat gastrointestinal diseases, but that they may show distinct functions. It might be speculated that geraniin has an ability to treat constipation while corilagin plays a key role in diarrhea treatment.
Fractionation of the long-term decoction showed that corilagin was obtained in the ethyl acetate and n-butanol fractions. Based on our qNMR method, corilagin was the major compound in both fractions, obtained at 59% and 58% in ethyl acetate and n-butanol, respectively. Among the solvents tested (diethyl ether, ethyl acetate, n-butanol, and water), ethyl acetate and n-butanol were found suitable for extraction of the main ellagitannin. In addition, our data indicated that only gallic acid could be extracted by diethyl ether. Malic acid, citric acid, and glucose were all obtained in the water-soluble portion (Figure 5).
The main ellagitannin contents of G. thunbergii extracts from plants cultivated in Japan and Zhejiang province in China are presented in Table 3. We found that the G. thunbergii cultivates from Japan contained higher levels of geraniin and corilagin than those from Zhejiang. Overall, the polyphenol content of cultivates from Japan were higher than those from Zhejiang. Furthermore, the six cultivates of G. thunbergii from Japan contained kaempferitrin, whereas the three cultivates from Zhejiang did not contain kaempferitrin. Differences in the content of these polyphenols in G. thunbergii may be affected by soil and weather conditions.
All samples were directly quantified using qNMR after the extracting solvents were removed. The advantages of qNMR include: accuracy, simplicity, and speediness. This is because the initial separation of target analytes into pure compounds is unnecessary. Therefore, further research should be undertaken to investigate other specific chemical shifts from other ellagitannins to enrich the number of unique qNMR ellagitannin identifier peaks.

4. Materials and Methods

4.1. Plant Material

Japanese pharmacopoeia standard products G. thunbergii (gennoshoko) cultivated in Japan and China were purchased from Japanese companies, Kokumin, Konishi, Kojuma, Daiko, Eidai, Matsuura, Japan Health, and Uchida.

4.2. HPLC Analysis

The normal phase HPLC system consisted of a pump (Jasco PU-980), UV-Vis detector (Shimadzu SPD-6A, Kyoto, Japan), and a column (YMC-Pack SIL A-003, 4.6 mm I.D × 250 mm). The mobile phase consisted of oxalic acid (450 mg/L) in n-hexane:methanol:tetrahydrofuran:formic acid (55:33:11:1, v/v/v/v, respectively). The extract (5 μL) was injected into the HPLC and delivered at a flow rate of 1.5 mL/min. The detection wavelength was set to 280 nm. The reversed phase HPLC system consisted of pump (Hitachi L-2130, Tokyo, Japan) equipped with a diode array detector (Hitachi L-7455). The separation employed an Intersustain C18 column (GL Science, 5μm, 4.6 mm I.D. × 150 mm) at 40 °C. The mobile phase consisted of eluent A (H2O:acetonitrile:formic acid, 90:5:5 v/v/v) and eluent B (H2O:acetonitrile:formic acid, 50:45:5, v/v/v). The eluent was programmed as follows: 0 min 0% B; 30 min. 100% B; 30.1–45 min 0% B. The flow rate of the mobile phase was set at 1.0 mL/min.

4.3. NMR Spectroscopy

All NMR analyses were carried out on a Varian NMR System 600PS (Palo Alto, CA, USA) operating at 600 MHz for 1H-NMR. The measurement parameters were as follows: pulse flip angle, 90°; number of acquisitions, 8; acquisition time, 4 s; number of points, 48,077; delay time, 60 s; spin, off; temperature, room temperature.

4.4. qNMR Analysis

70% aqueous acetone extracts of the short-term and long-term decoction (20 mg) of G. thunbergii were dissolved in acetone-d6:D2O:CF3COOD (70:25:5, v/v/v) (1 mL) + 1,4-BTMSB-d4 (0.1 mg) (Fujifilm, Wako Pure Chemical Corporation, Tokyo, Japan). 1,4-BTMSB-d4 (99.9% purity) was used as an internal standard. Sample quantification was performed according to Equation (1):
P s a m p l e =   I s a m p l e / H s a m p l e I 1 , 4 B T M S B d 4 / H 1 , 4 B T M S B d 4 × M s a m p l e / W s a m p l e M 1 , 4 B T M S B d 4 / W 1 , 4 B T M S B d 4 × P 1 , 4 B T M S B d 4
where: Psample = purity of desired compound; P1,4-BTMSB-d4 = 99.9%; Isample = area measured by integration of the desired compound on the 1H-NMR spectrum; I1,4-BTMSB-d4 = 100; Hsample = number of hydrogen(s) of the desired signal of compound; H1,4-BTMSB-d4 = 18; Msample = molar mass of the desired compound; M1,4-BTMSB-d4 = 226.5; Wsample = weight of sample (20 mg); W1,4-BTMSB-d4 = 0.1 mg. To determine the weight of the compound (mcompound) in the sample, an absolute equation was used (Equation (2)):
m c o m p o u n d =   P s a m p l e P 1 , 4 B T M S B d 4 × W s a m p l e

4.5. Short-Term and Long-Term Decoction

The short-term decoction was performed by brewing 10 g of dried G. thunbergii in 600 mL of boiling water for 1 min. The mixture was then filtered and the obtained liquid was concentrated to dryness on a rotary evaporator to obtain 2.2 g of dried filtrate. The long-term decoction was performed by boiling 10 g of dried G. thunbergii in 600 mL water until the water was reduced to 300 mL. After filtration, the filtrate was dried on a rotary evaporator to obtain 0.34 g of extract. These methods imitated the traditional Japanese methods used to treat gastrointestinal diseases with G. thunbergii.
The long-term decoction fractionation was carried out by extracting 2.2 g of the dried extract sequentially using diethyl ether, ethyl acetate, n-butanol, and water (250 mL for each solvent). The extracts obtained from each solvent were: diethyl ether, 44.6 mg; ethyl acetate, 173.1 mg; n-butanol, 269.1 mg; and water 1.72 g.

5. Conclusions

Our data indicated that the qNMR method can be used to perform accurate, simple, and rapid analysis of target analyte content without the need for intricate separation steps or authentic materials for calibration. qNMR is a powerful tool for quantification of ellagitannins that have an anomeric center or can equilibrate in solution. Therefore, extensive research on various ellagitannins in medicinal plants and food sources is necessary to enrich the qNMR database of unique marker signals for ellagitannin quantification.

Author Contributions

H.I. conceived and designed the experiments; F.B., Y.I, N.G., and E.O. extracted of G. thunbergii and performed HPLC analyses and the qNMR experiments; H.I. and T.H. contributed reagents, materials, analysis tools; F.B. wrote the paper.

Funding

This work was supported, in part, by JSPS KAKENHI Grant Numbers JP24580184 and JP16K08300.

Acknowledgments

The authors are grateful to the SC-NMR Laboratory of Okayama University for providing the facilities to conduct their experiments.

Conflicts of Interest

The authors declare no conflicts of interest.

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Sample Availability: Samples of the compounds are not available from the authors.
Figure 1. Structures of the main ellagitannins and related polyphenols in G. thunbergii.
Figure 1. Structures of the main ellagitannins and related polyphenols in G. thunbergii.
Molecules 23 01346 g001
Figure 2. HPLC profiles for the extracts of G. thunbergii: (A) short-term decoction on normal phase HPLC; (B) long-term decoction on normal phase HPLC; (C) short-term decoction on reversed phase HPLC; and (D) long-term decoction on reversed phase HPLC.
Figure 2. HPLC profiles for the extracts of G. thunbergii: (A) short-term decoction on normal phase HPLC; (B) long-term decoction on normal phase HPLC; (C) short-term decoction on reversed phase HPLC; and (D) long-term decoction on reversed phase HPLC.
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Figure 3. 1H-NMR spectra {600 MHz, acetone-d6-CF3COOD-D2O (70:25:5)} of the short-term decoction of G. thunbergii: (A) entire spectrum; (B) expansion of the low-field region; and (C) expansion of the high-field region.
Figure 3. 1H-NMR spectra {600 MHz, acetone-d6-CF3COOD-D2O (70:25:5)} of the short-term decoction of G. thunbergii: (A) entire spectrum; (B) expansion of the low-field region; and (C) expansion of the high-field region.
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Figure 4. Change in main polyphenol content during G. thunbergii decoction.
Figure 4. Change in main polyphenol content during G. thunbergii decoction.
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Figure 5. The main polyphenol and organic acid contents in each extract from the long-term decoction of G. thunbergii.
Figure 5. The main polyphenol and organic acid contents in each extract from the long-term decoction of G. thunbergii.
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Table 1. Specific 1H-NMR data of main ellagitannins and the other compound of G. thunbergii for quantitative nuclear magnetic resonance (qNMR) analysis {600 MHz, acetone-d6-CF3COOD-D2O (70:25:5)}.
Table 1. Specific 1H-NMR data of main ellagitannins and the other compound of G. thunbergii for quantitative nuclear magnetic resonance (qNMR) analysis {600 MHz, acetone-d6-CF3COOD-D2O (70:25:5)}.
CompoundsMW1H-NMR Data
Geraniin (1)952δ 6.54 (1a form glucose H-1; 1H, br s)
δ 6.51 (1b form glucose H-1; 1H, br s)
Corilagin (2)634δ 6.30 (glucose H-1; 1H, br s)
Brevifolincarboxylic acid (3)292δ 7.36 (aromatic proton; 1H, s)
Kaempferitrin (4)578δ 7.78 (B-ring H-2′,6′; 2H, d, J = 9.0 Hz)
Ellagic acid (5)302δ 7.55 (2H, s)
Gallic acid (6)170δ 7.04 (2H, s)
Glucose180δ 4.52 (β-form H-1; 1H, d, J = 8.4 Hz)
δ 5.11 (α-form H-1; 1H, d, J = 3.6 Hz)
Malic acid134δ 4.44 (1H, dd, J = 4.2, 7.2 Hz)
Citric acid210δ 2.85 (1H, d, J = 15.6 Hz)
Table 2. % composition relative to the amount of total polyphenols in the short-term and long-term decoction extracts of G. thunbergii.
Table 2. % composition relative to the amount of total polyphenols in the short-term and long-term decoction extracts of G. thunbergii.
Main PolyphenolsContents (%)
Short-Term DecoctionLong-Term Decoction
Geraniin (1)62.00.0
Corilagin (2)13.249.0
Brevifolincarboxylic acid (3)5.113.1
Kaempferitrin (4)6.05.4
Ellagic acid (5)6.516.1
Gallic acid (6)7.216.4
Table 3. The amounts of main polyphenols in G. thunbergii cultivated in Japan and China (mg/g dried weight).
Table 3. The amounts of main polyphenols in G. thunbergii cultivated in Japan and China (mg/g dried weight).
PolyphenolsJapanChina
FukushimaNagano 1Nagano 2Nagano 3HyogoMiyazakiZhejiang 1Zhejiang 2Zhejiang 3
Geraniin (1)3.494.154.233.578.657.142.821.570.44
Corilagin (2)0.650.430.610.230.530.430.490.230.17
Brevifolincarboxylic acid (3)0.170.140.250.070.220.090.120.060.05
Kaempferitrin (4)0.130.250.560.120.360.350.000.000.00
Ellagic acid (5)0.330.370.410.230.470.300.280.130.12
Gallic acid (6)0.210.230.310.210.230.030.140.080.09

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MDPI and ACS Style

Bastian, F.; Ito, Y.; Ogahara, E.; Ganeko, N.; Hatano, T.; Ito, H. Simultaneous Quantification of Ellagitannins and Related Polyphenols in Geranium thunbergii Using Quantitative NMR. Molecules 2018, 23, 1346. https://doi.org/10.3390/molecules23061346

AMA Style

Bastian F, Ito Y, Ogahara E, Ganeko N, Hatano T, Ito H. Simultaneous Quantification of Ellagitannins and Related Polyphenols in Geranium thunbergii Using Quantitative NMR. Molecules. 2018; 23(6):1346. https://doi.org/10.3390/molecules23061346

Chicago/Turabian Style

Bastian, Februadi, Yurie Ito, Erika Ogahara, Natsuki Ganeko, Tsutomu Hatano, and Hideyuki Ito. 2018. "Simultaneous Quantification of Ellagitannins and Related Polyphenols in Geranium thunbergii Using Quantitative NMR" Molecules 23, no. 6: 1346. https://doi.org/10.3390/molecules23061346

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