1. Introduction
Livestock operations in the southeastern United States are primarily based on perennial grasses such as bahiagrass (
Paspalum notatum Flueggé), bermudagrass (
Cynodon dactylon L.), and tall fescue (
Festuca arundinaceae (Schreb.) Dumort.). Because forage production from perennial grasses is highly seasonal, producers commonly incorporate annual forage species to extend the grazing season [
1,
2]. Cool-season annual forages, such as annual ryegrass, oat, and clovers (
Trifolium spp. L.) are commonly used in the region due to their productivity, seasonal distribution, and nutritive value [
1,
3]. The performance of these species is strongly affected by nitrogen (N) management and by forage species composition [
4,
5,
6].
Nitrogen in forage systems can be supplied through various management strategies, including inorganic fertilizer application, organic amendments, localized deposition of cattle dung, and biological N fixation by legumes. These strategies differ in how N is introduced into the system, its spatial distribution, release patterns, and interactions with soil biological and physical processes [
7,
8]. As a result, they can influence forage production and nutritive value, soil carbon (C) and N dynamics, and the magnitude and pathways of greenhouse gas (GHG) emissions [
9,
10,
11,
12]. A clear understanding of how these management strategies influence forage systems is therefore essential for developing practices that optimize forage productivity and environmental sustainability while improving chemical, physical, and biological soil properties commonly used as indicators of soil health.
Inorganic N fertilization is widely used to improve forage production and nutritive value in annual cool-season forage systems [
13,
14], supporting animal performance and carrying capacity [
15,
16]. When appropriately managed, N inputs can increase crude protein and reduce fiber concentrations [
17,
18,
19]. However, higher or poorly synchronized N inputs can also increase N losses and contribute to GHG emissions [
20]. In contrast, systems that incorporate legume or organic amendments often exhibit a more closed N cycle, characterized by lower inorganic N and potentially lower emission intensity, relative to conventional fertilizer-based systems [
21,
22].
Legume integration is a key biological strategy for supplying N in forage ecosystems. Common cool-season forage legumes in the region include crimson clover (
Trifolium incarnatum L.), arrowleaf clover (
Trifolium vesiculosum Savi), and hairy vetch (
Vicia villosa Roth) [
23,
24]. Through biological N fixation, legumes can reduce reliance on inorganic fertilizer while enhancing forage nutritive value [
25,
26]. In addition, legume inclusion can increase biomass and litter inputs, an important pathway for returning C and N to soils and supporting longer-term nutrient cycling [
27,
28].
Beyond forage responses, N source selection can influence soil properties associated with soil health. Nitrogen inputs influence soil C and N pools, soil aggregation, and microbial activity [
29]. Studies have reported greater soil C accumulation, higher potentially mineralizable N, and improved aggregation in systems that receive organic amendments or legumes compared with systems that rely on inorganic N fertilizers [
30,
31,
32]. Conversely, inorganic fertilizers can increase soil inorganic N and nitrate concentrations [
33,
34], which may elevate risks of runoff and deterioration of water quality. Soil biological properties, including microbial biomass and related responses, can also be sensitive to N management, with several properties responding more strongly to organic inputs than to inorganic fertilizers [
35,
36,
37].
Many studies in cool-season grazing systems have evaluated the effects of N management on forage production, soil properties, or GHG emissions; however, these responses have often been assessed separately or over longer time scales. Consequently, limited information is available on the short-term responses of forage production, soil health indicators, and GHG emissions to contrasting N management strategies evaluated simultaneously under field conditions. Although short-term studies cannot capture long-term changes in soil health, they can identify early responses of chemical, physical, and biological soil indicators following N application.
Therefore, we hypothesized that N management strategies differing in N source, the rate of mineral N release, and spatial distribution would produce contrasting short-term responses in forage production, soil health indicators, and GHG emissions. To test this hypothesis, the objectives of this study were to (i) evaluate the short-term effects of contrasting N sources, including inorganic fertilizer, poultry litter, cattle dung, and a grass–legume mixture, on forage mass and nutritive value, soil chemical, physical, and biological indicators, and GHG fluxes in a cool-season forage system in South Carolina, and (ii) assess relationships among soil, forage, and GHG variables using correlation analyses.
4. Discussion
4.1. Nitrogen Sources Effects on Forage Responses
In the Southeastern USA, cool-season annuals’ growth generally extends through May/June and is determined by changes in photoperiod and temperature [
25,
54]. In this study, N treatments were applied in April, likely limiting FM responses due to the short evaluation period, the advanced phenological stage of the system, and the relatively low inorganic N rate [
13,
39,
55]. In addition, pre-existing soil N availability may also have reduced the magnitude of the forage response to inorganic fertilization. Furthermore, the first harvest evaluated forage responses approximately 34 days after the initial N application, whereas the second split application was applied on the day of the first harvest. Therefore, only the second harvest reflected the complete split-N fertilization strategy. Under these conditions, T3 (grass + legume) increased CP concentration rather than FM. Although legumes were pre-inoculated and may have supported biological N fixation (BNF), the effectiveness of commercial inoculation remains variable [
56,
57].
Although BNF was not directly measured in this study, the responses observed in T3 were consistent with legume inclusion; therefore, the underlying mechanisms cannot be confirmed. Legume-derived N is strongly influenced by environmental conditions, species interactions, and time, and does not consistently exceed that supplied by other N sources [
58,
59]. For instance, grass–legume mixtures have been shown to increase CP by approximately 2 to 5 percentage units [
60,
61], while effects on FM are variable and context-dependent because responses differ with species composition, environmental conditions, and management intensity [
62,
63]. Consequently, the responses observed in T3 should be interpreted as effects associated with legume inclusion rather than direct evidence of biological N fixation.
Consistent with this, T3 increased CP relative to poultry litter but did not differ from other N sources, indicating limited short-term benefits of legume inclusion under the conditions of this study. In contrast, T2 (inorganic N) did not increase crude protein to the same extent, suggesting that late-season plant demand and rapid uptake limited its short-term effect [
64,
65]. The first fertilizer application also supplied P and K according to soil fertility recommendations, which may have contributed to forage responses in T2. Therefore, responses to this treatment cannot be attributed exclusively to inorganic N. Similarly, T4 and T5 (organic amendments) did not affect any forage variable; this may be due to organic N requiring a longer period for mineralization [
66,
67], while part of the N from these sources may also have been lost through ammonia volatilization because of their high moisture content [
42,
68].
Overall, legumes were not a superior short-term N source but rather a complementary, time-dependent input, with greater effects on forage nutritive value than on biomass. The benefits of legume integration are generally more evident over longer periods as residues decompose and nutrients are gradually recycled within the system [
69,
70].
The correlation patterns reinforce the well-established trade-off between forage accumulation and nutritive value. As forage maturity advances, structural carbohydrates accumulate, increasing fiber concentrations while reducing digestibility through changes in cell wall composition [
71,
72,
73]. Consequently, greater forage mass did not necessarily translate into improved forage quality, suggesting that forage maturity exerted a stronger influence on forage nutritive value than N source under the conditions of this study.
4.2. Soil Health Indicators
Nitrogen inputs differed across treatments in both quantity and form, particularly in plant- and soil available N. While T2 supplied a defined amount of readily available N, T3 relied on biological N fixation, and T4 and T5 provided N primarily in organic forms requiring mineralization. Therefore, soil responses reflect differences in N availability rather than total N applied.
The high demand for N by the plants during the evaluation period likely limited detectable changes in soil carbon and nitrogen concentrations [
55]. Relative to the T1, T2, T4 and T5, only T3 increased labile nitrogen indicators (PMN, EA, EN, IN) and microbial C:N ratio, reflecting a more active nitrogen cycle [
74,
75]. This response is consistent with the increase in crude protein concentration observed under T3 and suggests that pre-inoculated legumes may have contributed to nitrogen inputs through biological fixation, although the effectiveness of commercial inoculation remains variable [
76,
77,
78].
The N input from treatments T4 and T5 would be expected to affect soil biological activity, since the application of poultry litter and cattle dung in agricultural systems increases soil organic matter concentration [
79,
80], especially in sandy soils [
81,
82], such as the soil of this study. However, neither T4 nor T5 differed from the control, indicating that N from these sources did not contribute to labile soil N pools within the evaluation period. This is consistent with the slower mineralization of organic amendments [
83,
84] and the spatially localized and short-lived nature of dung deposition [
85,
86], which could limit their detection [
42,
87].
Similarly, no significant differences were observed in soil physical, chemical, and biological indicators, including WAS, SOC, SON, MBC, MBN, BSR, and NAG (
Table A1) following the application of organic amendments T4 and T5. The short evaluation period and the high plant N demand limited detectable changes in soil organic matter pools, microbial biomass, and soil structure. Likewise, SON remained unchanged because organic N pools generally respond more slowly than labile mineral N fractions, while MBC responses often require sustained changes in carbon inputs and substrate availability beyond the 60-day evaluation period. Comparable responses have been reported in systems receiving organic inputs, where microbial biomass and soil physical indicators remained unchanged despite increased nutrient availability [
88]. Changes in SOC and associated soil aggregation are primarily linked to long-term management rather than short-term inputs [
83,
89]. In addition, microbial and enzymatic responses depend on substrate availability and mineralization dynamics, which may not be expressed within short timeframes.
The observed correlation patterns are consistent with the conceptual framework of soil N cycling, where microbial activity regulates the transformation of organic N into plant-available mineral forms. Potentially mineralizable N represents the biologically active fraction of soil organic N, whereas extractable ammonium, nitrate, and inorganic N reflect successive products of microbial mineralization and nitrification [
90,
91]. Likewise, the positive association with NAG agrees with its recognized role in the depolymerization of organic N compounds and subsequent N release [
92]. Together, these relationships support the close coupling between microbial activity and short-term N cycling under the conditions of this study, rather than indicating direct treatment effects on stable soil C and N pools.
Although SOC and SON were associated with indicators of N cycling, these relatively stable soil pools are not expected to change substantially over 60 days. Consequently, the observed relationships likely reflect the inherent linkage between stable and labile soil N pools rather than treatment-induced changes in soil organic matter [
89].
In addition, herbicides such as 2,4-D may influence root exudation patterns and microbial community composition; these changes would ultimately be expected to affect soil microbial biomass and activity. In the present study, however, no consistent differences were observed among the non-legume treatments for microbial biomass or activity indicators (MBC, MBN, BSR, and NAG), suggesting no detectable short-term effects on the measured soil biological functions. Nevertheless, microbial community composition and root exudation were not directly evaluated and therefore remain beyond the scope of this study.
4.3. Greenhouse Gas Emissions
The high CH
4 flux in treatment T5 (cattle dung) during the first few days after application and in the mean daily values is likely due to the formation of anaerobic microsites (with high moisture concentration) favorable for methanogenesis, as well as the availability of C and N substrates [
42,
93]. According to Saggar et al. [
94] and Chadwick et al. [
95], most of the CH
4 emitted from dung occurs during the first week, which explains the initial peaks and subsequent decrease in fluxes from day 1 to 4 and from day 7 to 51; this is probably because the dung was losing moisture and labile C and N. In contrast, treatments T1, T2, T3, and T4 exhibited low CH
4 fluxes, with values remaining close to zero and occasionally negative. These results indicate that dung application, rather than the N fertilization source, was the primary factor associated with the greater CH
4 fluxes observed in T5. However, unlike inorganic fertilizer and poultry litter, cattle dung represents an internal nutrient recycling process in grazing systems through localized nutrient return [
42].
Furthermore, although the N fertilization sources affected CH
4 fluxes from day 1 to 4, this was not the case for CO
2, which varied over time, indicating that environmental conditions and short-term microbial activity primarily influenced soil respiration rather than the N source [
96]. In contrast, the N source has affected the mean daily CO
2 values, which reached their highest peaks under T2 and T5, suggesting rapid microbial respiration driven by readily available, more labile carbon substrates. However, soil CO
2 fluxes in vegetated systems largely represent biogenic respiration and may reflect differences in root activity and microbial decomposition rather than environmental impacts per se. Therefore, these responses should not be interpreted as a direct measure of overall environmental performance. In field studies, cattle dung has been shown to substantially increase CO
2 emissions relative to urea, with daily fluxes 42% higher under solid dung applications [
97]. Based on field measurements in temperate wheat–maize–soybean rotations, legume systems typically emit 2.6 to 3.0 kg CO
2–C ha
−1 day
−1, compared with 3.4 kg CO
2–C ha
−1 day
−1 under mineral N fertilization [
98], a pattern consistent with the lower CO
2–C emissions observed under the legume treatment in this study.
In contrast, the lack of significance in N sources and over time in N
2O fluxes likely indicates that rapid plant uptake and N microbial immobilization limited nitrate accumulation and the denitrification process [
99,
100]. A study in winter annual pastures reported temporary N
2O peaks within 2 to 5 days of application, with daily emissions generally remaining below 1 kg N
2O–N ha
−1 over multi-week periods [
101].
The contrasting correlation patterns between CH4 and CO2 across sampling dates suggest that the processes regulating these gases changed during the experimental period. Early in the experiment, both gases likely reflected the intense microbial activity associated with fresh dung deposition, whereas later their responses became less synchronized as dung patches decomposed. Similar temporal patterns have been reported for cattle dung, where CH4 emissions decline progressively following deposition and soils beneath decomposed dung pats may eventually shift to net CH4 oxidation. These findings reinforce that CH4 emissions from localized dung patches are primarily governed by short-term biophysical conditions during dung decomposition.
The CH4 fluxes reported for T5 represent emissions measured directly over individual fresh dung patches enclosed by the automated LI-COR chambers. Therefore, although expressed per unit area following standard chamber methodology, these values should not be interpreted as whole-pasture methane emissions because fresh dung occupies only a small fraction of the grazed area.
While this study provides important information on short-term soil–plant interactions under different nitrogen fertilization sources in cool-season forage systems, it is important to acknowledge some limitations that may have influenced the observed responses of the studied indicators. The short time frame of this study may not allow for changes in some slowly responding soil properties. The lack of interpretation of nitrogen and carbon dynamics is restricted by the inability to directly measure biological nitrogen fixation or the treatment-specific soil organic matter fractions. Thus, future research should build on this information by evaluating several seasons over a more extended time period, obtaining direct measurements of biological nitrogen fixation, assessing the composition of soil organic matter fractions, and conducting a longer-term comparative evaluation of greenhouse gas fluxes.
Finally, although none of the treatments increased forage mass in the short term, T3 increased forage crude protein and several indicators of labile soil N without increasing CH4 or N2O fluxes during the evaluation period. These findings highlight the potential contribution of legume inclusion to short-term N cycling, while longer-term studies are required to evaluate whole-system environmental performance.