Gerardi, G.; Cavia-Saiz, M.; Muñiz, P.; López-Gámez, G.; López-Bascón, M.A.; Del Pino-García, R.
Effects of a Functional Product Derived from Beet Molasses Vinasse on Blood Pressure and Endothelial Function in Hypertensive Rats. Biol. Life Sci. Forum 2023, 26, 29.
https://doi.org/10.3390/Foods2023-15018
AMA Style
Gerardi G, Cavia-Saiz M, Muñiz P, López-Gámez G, López-Bascón MA, Del Pino-García R.
Effects of a Functional Product Derived from Beet Molasses Vinasse on Blood Pressure and Endothelial Function in Hypertensive Rats. Biology and Life Sciences Forum. 2023; 26(1):29.
https://doi.org/10.3390/Foods2023-15018
Chicago/Turabian Style
Gerardi, Gisela, Mónica Cavia-Saiz, Pilar Muñiz, Gloria López-Gámez, María Asunción López-Bascón, and Raquel Del Pino-García.
2023. "Effects of a Functional Product Derived from Beet Molasses Vinasse on Blood Pressure and Endothelial Function in Hypertensive Rats" Biology and Life Sciences Forum 26, no. 1: 29.
https://doi.org/10.3390/Foods2023-15018
APA Style
Gerardi, G., Cavia-Saiz, M., Muñiz, P., López-Gámez, G., López-Bascón, M. A., & Del Pino-García, R.
(2023). Effects of a Functional Product Derived from Beet Molasses Vinasse on Blood Pressure and Endothelial Function in Hypertensive Rats. Biology and Life Sciences Forum, 26(1), 29.
https://doi.org/10.3390/Foods2023-15018
