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Journal: Biol. Life Sci. Forum, 2022
Volume: 18
Number: 57
Article:
Chlorogenic Acids Profile of Coffee arabica By-Products (Cascara and Silverskin): A Comparison with Green and Roasted Beans
Authors:
by
Marlene Machado, Susana Machado, Helena Ferreira, Maria Beatriz P. P. Oliveira and Rita C. Alves
Link:
https://www.mdpi.com/2673-9976/18/1/57
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