1. Introduction
In recent years, due to the increase in energy demand, biomass energy has received much attention as a renewable energy source in combined heat and power (CHP) generation systems [
1]. Unlike traditional coal-fired power plants, biomass combustion power plants use biomass as the raw material and convert energy through an efficient combustion process [
2]. The technology provides a feasible solution for alleviating the energy crisis and addressing climate change. Compared with alternative biomass combustion technologies such as fluidized bed and pulverized fuel systems, grate-fired boilers are widely used in biomass power generation because of their strong fuel adaptability, large-scale operation and direct combustion of raw biomass [
3]. These characteristics make grate-fired boilers particularly suitable for the combustion of mixed woody and non-woody biomass, which is commonly used in practical biomass power plants.
Although progress has been made in the study of woody biomass, its resources are limited and expensive. In contrast, non-woody biomass, such as crop residues and agricultural waste, is renewable, environmentally friendly, and helps to utilize waste resources by converting them into energy. However, large quantities of non-woody biomass are still not utilized for CHP generation due to agglomeration, blockage, fouling, and corrosion on the grate. The physical and chemical properties of non-woody biomass fuels vary greatly, which significantly impacts the combustion process in the furnace [
4]. This leads to problems such as ash slagging, corrosion, and pollutant emissions [
5]. Therefore, accurately predicting the thermochemical conversion process of non-woody biomass fuels in a grate system clarifies their combustion behavior, optimizes the combustion control strategy, and improves combustion efficiency while reducing costs and pollution emissions [
6].
Biomass combustion has been widely studied [
7,
8,
9,
10,
11,
12]. However, modeling the complex thermochemical conversion process in grate furnaces still remains challenging, since these simulations depends on how effectively the mass and energy exchanges between the fuel bed and freeboard are captured [
13].
Early models mainly used empirical formulas to describe biomass conversion processes. One notable example is the simplified pyrolysis model developed by Thunman et al. [
7], which divides the fuel bed into several zones, each with a fixed temperature and conversion rate based on experimental observations. These zones correspond to key conversion stages, including drying, pyrolysis, and char combustion [
9]. The model is based on mass and energy balance to calculate the gas components released from the fuel bed. However, the processes often overlap and reactions can occur simultaneously across multiple zones making the modeling process challenging. While this approach is computationally efficient, it lacks physical accuracy. Therefore, one-dimensional models were developed to simulate heat and mass transfer in the fuel bed [
14,
15], including application of a separate code to set the boundary conditions for the freeboard CFD analysis [
16]. This code calculated the temperature, velocity, and gas concentration at the top of the bed. Subsequently, Yang et al. [
17,
18] developed a diffusion-based moving bed model for solid waste incinerators. This approach kept the model simple while maintaining physical accuracy. Furthermore, steady-state 2D and 3D simulations based on a two-fluid framework have been applied to an industrial-scale moving grate incinerator, see [
19,
20]. However, this approach required high computational costs. Finally, a one-dimensional transient solid fuel conversion model for grate combustion optimization was proposed showing promising results in the prediction of bed behavior under the influence of varying parameters [
21].
Despite these advances, there are still significant limitations of the existing research and models to predict bed behavior under operation on various biomass feed blends. Existing one-dimensional models have primarily been validated for woody biomass, but the combustion dynamics of woody and non-woody mixed fuels, which are increasingly common in practical applications, have not been fully understood. Specifically, there is a lack of systematic research on how fuel mixture ratios affect temperature and moisture distribution, as well as gas composition within the fuel bed. This limits the model’s ability to predict actual mixed fuel conditions.
This study aims to systematically investigate the combustion characteristics of woody and non-woody biomass mixed fuels with different mixed ratios through a one-dimensional modeling approach. The results will support future boiler design while maintaining computational simplicity and practicality for engineering applications.
3. Results and Discussion
A comparative analysis is conducted for four conditions: pure wood biomass (woody) and blends with 10 wt.%, 20 wt.%, and 30 wt.% pepper residue. The analysis includes temperature and moisture distribution, char formation, gas composition changes, and reaction rate along the grate.
To ensure a consistent thermal load across all cases, the fuel feeding rate was adjusted accordingly for each blending ratio.
Figure 3 shows the temperature distribution and the conversion process of the investigated feeds. The vertical lines in the figure indicate the boundaries of each reaction zone, i.e., the location of the hoppers.
Figure 4 and
Figure 5 present the moisture and char mass fraction distribution, respectively, within the fuel bed.
Figure 6 gives the variation in gas component concentration at the top of the bed, whereas
Figure 7 illustrates the processes of drying, pyrolysis, and char reactions along the grate.
In the initial stage of fuel conversion, the overall trend of each operating condition is similar. The top layer of the grate is first heated by radiation from the freeboard, which initiates the drying process of the fuel. In this stage, the input heat is mainly used for the evaporation, which limits the surface temperature of the bed layer, as shown in
Figure 3. The penetration depth of the high-temperature zone gradually decreases along the grate, indicating that heat transfer mainly occurs near the surface during the early drying stage. For pure wood simulation, see
Figure 3a, an increase in surface temperature to approximately 200 °C in the first zone is observed, when
= 0.14,
=0.97. Once the surface is dry, the bed temperature rises, initiating pyrolysis, producing char and gaseous products. In this process, char is formed as a pyrolysis product and releases CO
2, CO, tar (C
6H
6), and small amounts of H
2 and CH
4. Since the temperature rises further and the top layer of the fuel dries, the pyrolysis reaction rate increases, which increases the bed shrinkage more and more. As the fuel moves downstream, the char reaction begins when the fuel is fully pyrolyzed. Oxygen and the gasifier diffuse to the char surface, initiating the heterogeneous oxidation and gasification reactions. It is an exothermic reaction, and the particle temperature increases significantly, reaching 592 °C in the first zone, as shown in
Figure 3a. The whole conversion process takes about 62% of the grate length for pure woody biomass, and it is extended proportionally to the cases containing non-woody biomass.
The addition of pepper changes the heat and mass transfer characteristics, as shown in
Figure 3b–d. The higher the mass fraction of pepper leftovers, the lower the maximum temperature at the top of the bed. This effect is mainly caused by the high moisture content of pepper. As the pepper mixing ratio increases, the maximum temperature at the top of the bed in the first zone decreases from 592 °C for pure wood to 551 °C for 30 wt.% pepper. This decrease indicates that high-moisture fuels require more energy for evaporation, delaying the initiation of pyrolysis and char reactions and potentially reducing combustion intensity. Furthermore, the penetration depth of the high-temperature zone decreases with increasing pepper content; as the moisture content is higher, more heat is needed for evaporation, indicating lower heat transfer and slower progression of the reaction front within the bed. Also, the thickness of the char reaction zone becomes narrower when the pepper ratio increases, see
Figure 5. For the 30 wt.% pepper blend, the high moisture content leads to an overall bed temperature that is too low, causing the feed to remain not fully converted, with wet fuel still present in the last zone of the grate. In addition, the high-moisture mixing reduces the thickness of the char reaction zone, as observed from the narrower high-temperature region in
Figure 3. This implies lower char reactivity and slower oxygen diffusion.
After the fuel enters the second zone, the introduction of additional primary air and flue gas recirculation changes the combustion characteristics. Unlike the first zone, where low gas velocity enhanced heat penetration, the increased airflow in the second zone intensifies convective cooling, limiting heat transfer to the deeper layer. The heat penetration depth in the first zone is larger than in the second zone. As a result, char formation is limited and the char reaction front remains thin and localized. Due to the sufficient oxygen supply, the char layer is thinner (
Figure 5), and the oxygen concentration at the top of the bed is stable at approximately 4% at
= 0.32 (
Figure 6a). The higher oxygen concentration enhances char combustion and increases the bed temperature to 776 °C, see
Figure 3a. The ignition and reaction front continue to advance downward, despite the slightly lower air supply in the third zone, causing a slight decrease in temperature to 690 °C. The high oxygen concentration in the second zone compensated for the temperature drop in the first zone, maintaining complete conversion.
In the lower part of the bed, high-temperature primary air and flue gas recirculation (approximately 150 °C) from the second zone continuously heat the fuel, gradually raising the temperature and causing a secondary drying front to form at the bottom, see
Figure 3 and
Figure 4. However, due to the lower temperature in this region, the drying rate is much slower than that at the surface drying front.
The distribution of moisture in the wood indicates that in a pure wood condition,
Figure 4a, the drying process primarily occurs in the first zone (
= 0.1). In this area, the surface layer of the wood significantly decreases its moisture content. A distinct drying zone is clearly visible in the bottom part of the bed, starting from location
= 0.1, where the fuel moisture content is significantly reduced. This is due to the primary air and high-temperature flue gas recirculation, which further dries the fuel. However, when 30% pepper is added, the moisture content of the fuel increases significantly, and the drying process is delayed, which affects the subsequent pyrolysis process.
As the temperature rises further and the upstream fuel dries, the pyrolysis reaction rate increases, reaching the first peak of 6.5 kg/m
3·s at position
= 0.23 (
Figure 7a). As the pepper ratio increases, the pyrolysis temperature decreases and the pyrolysis peak rate shifts downstream. The pyrolysis peak rate decreases from 6.5 kg/m
3·s at
= 0.23 in the pure wood to 4.5 kg/m
3·s at
= 0.28 in the 30% pepper condition, indicating that the addition of pepper inhibits heat transfer and volatile matter release.
After completing the fuel pyrolysis process, the char reaction begins, as shown in
Figure 7. This process is accompanied by a significant increase in CO
2 and CO concentrations (see
Figure 6). Once all char is consumed, only ash remains, and the bed height decreases significantly. At this point, unreacted fuel is exposed to external radiant heat, which is more easily conducted downwards. Simultaneously, the heat generated by char oxidation also conducts downwards resulting in a significant temperature gradient on the bed surface. Furthermore, when the char reaction begins, the drying rate rises to 6.5 kg/m
3·s at
= 0.23, indicating that the heat released from char combustion promotes the drying of upstream fuel.
From
Figure 5, it can be seen that the char layer thickness in the first zone is larger than in other zones. This is because the air supplement in the first zone is less than in the second zone, resulting in a lower gas velocity and reduced convective heat transfer; thereby reducing heat loss and enhancing heat penetration. This allows for more complete pyrolysis upstream of the char reaction front, resulting in a larger char layer. The thick char layer nearly depletes the oxygen content, resulting in its concentration of nearly zero at grate location
= 0.2 (see
Figure 6a). When the char and pyrolysis reaction front approach the end of the grate (
= 0.6), the fuel is completely dry, and the heat can be conducted to the grate surface, thus forming a thicker char layer at the grate, as shown in
Figure 5a. A relatively thick char layer forms in the first zone for all operating conditions, but its thickness gradually decreases with increasing pepper ratio. A dense char layer forms at
= 0.57–0.60 for pure wood fuel, while char formation occurs later and is more dispersed at
= 0.75–0.82 for the 20% pepper mixed fuel, resulting in a lower maximum bed temperature and a slower char oxidation rate. For 30% pepper, there is no dense char layer formed.
The changes in gas composition further confirmed the above differences. In the pure wood combustion condition, due to the intense oxidation of char, the oxygen concentration decreased rapidly, while the CO
2 and CO concentrations increased significantly, as presented in
Figure 6a. In contrast, in the 30 wt.% pepper combustion condition, the oxygen concentration remained at a higher level, while the CO
2 and CO concentrations were lower, indicating incomplete combustion and a reduced reaction intensity, see
Figure 6d.
The reaction rate comparison results presented in
Figure 7 show that as the pepper ratio increases, the peak values of all major reactions (drying, pyrolysis, and char conversion) are reduced and shifted downstream. The peak char conversion rate decreased from 3.2 kg/m
3·s (
= 0.56) in the pure wood condition to approximately 2.9 kg/m
3·s (
= 0.63) in the 10 wt.% pepper condition and to lower values for the remaining blends. The results indicate delayed fuel combustion.
Overall, pepper mixed fuel reduces bed temperature, delays the reaction front, and weakens heat penetration and reaction rates. This is mainly attributed to the high moisture content of pepper, which slows down the overall heat transfer and conversion process of fuel on the grate.
The results showed that for a stable operation of the biomass plant, blends of woody and non-woody biomass (here pepper leftovers) can be used. However, the latter should not exceed 20 wt.% to maintain a stable combustion process, temperature gradient and reaction front advancement. It is recommended that the pepper mixing ratio be controlled below 20% in practical applications, which can achieve agricultural waste treatment while ensuring high combustion temperature and energy conversion efficiency.
4. Conclusions
This paper developed a one-dimensional transient numerical bed prediction model to simulate and predict the biomass combustion process in a moving grate furnace. The main focus is the effect of adding non-woody biomass feed on combustion characteristics. A macro-scale porous medium approach was adopted, treating the bed as a continuous medium with thermally thin particles, eliminating the need to model intra-particle temperature gradients. The walking-column method was implemented, where a stationary vertical slice represents the moving fuel bed, reducing computational complexity.
The governing equations were solved using the finite volume method (FVM) to discretize and solve mass, energy, and species conservation equations for both the solid and gas phases. The model assumes local thermal equilibrium (LTE) between the gas and solid phases, coupling the energy equations and simplifying heat transfer calculations. Radiative heat transfer to the bed is applied as a boundary condition and bed shrinkage is modeled, incorporating a 20% volumetric decrease during pyrolysis and 80% during char reactions to account for structural changes in the bed.
Overall, the one-dimensional transient model effectively predicts thermal and chemical conversion processes in the fuel bed. The model shows that moisture content has a significant impact on conversion kinetics. With the addition of 30 wt.% pepper which represents the highest moisture content of the feed (56% a.r.), the biomass cannot be fully converted at the grate. However, for feeds containing lower moisture content the conversion was completed (e.g., for wood within 62% of the grate length). Furthermore, the increased moisture content caused the combustion process to move further along the grate, increasing the risk of incomplete oxidation but due to lower overall temperature, the ash melting, slagging and scaling issues were reduced.
The simulation results show that when the pepper mixing ratio is below 20 wt.%, the combustion process maintains a stable temperature gradient and a continuous reaction front, confirming the feasibility of co-combustion technology. Although higher pepper content leads to lower bed temperatures, the reaction remains steady along the grate, indicating reliable combustion behavior. For practical applications, a mixing ratio below 20 wt.% is recommended to achieve effective agricultural waste utilization while maintaining efficient energy conversion.