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Article

Chemically Modified Alginate Derivatives: From Water Processable Systems to Water Resistant Functional Matrices

1
Instituto Tecnológico de Buenos Aires (ITBA), Lavardén 315, Ciudad Autónoma de Buenos Aires C1437FBG, Argentina
2
Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Godoy Cruz 2290, Ciudad Autónoma de Buenos Aires C1425FQB, Argentina
3
The National Institute of Applied Sciences of Toulouse (INSA-Toulouse), 135 Avenue de Rangueil, 31077 Toulouse, Cedex 4, France
4
Departamento de Ciencia y Tecnología, Universidad Nacional de Quilmes, Bernal B1876, Argentina
*
Authors to whom correspondence should be addressed.
Polysaccharides 2026, 7(3), 100; https://doi.org/10.3390/polysaccharides7030100
Submission received: 31 July 2026 / Revised: 25 August 2026 / Accepted: 31 August 2026 / Published: 3 September 2026

Abstract

Amidation is widely used to tailor alginate properties, yet different carbodiimide-mediated coupling procedures have been reported without establishing whether the reaction sequence affects the resulting materials. Here, this methodological gap was addressed by modifying sodium alginate with 1,4-butanediamine, 1,6-hexanediamine, and cystamine using two alternative reaction sequences. Both routes produced materials with comparable structural and physicochemical properties, demonstrating that, under the conditions studied, the reaction outcome was not significantly affected by the order of reagent addition. Beyond this methodological finding, the resulting derivatives exhibited a distinctive combination of aqueous processability and water stability: alkaline treatment followed by neutralization yielded homogeneous aqueous systems, whereas subsequent drying produced water-insoluble films. This behavior enables functional additives to be incorporated during aqueous processing while providing stable matrices upon water exposure. To demonstrate the technological relevance of these properties, the materials were evaluated as seed coatings using Vigna radiata as a model system. The 1,6-hexanediamine derivative showed the highest persistence under simulated rainfall without impairing germination, while Zn incorporation demonstrated the ability of the coating to act as a micronutrient carrier. Overall, these findings provide new insights into alginate amidation and establish a versatile route toward water-processable, water-stable functional coatings.

1. Introduction

Sodium alginate is a naturally occurring polysaccharide primarily extracted from brown seaweeds such as Laminaria, Macrocystis, and Ascophyllum, which are abundant in cold and temperate coastal regions, including the North Atlantic, North Pacific, and parts of the Southern Hemisphere [1]. As a marine-derived resource, alginate represents a renewable and sustainable raw material that does not compete with agricultural land required for food production, making it an attractive feedstock for the development of sustainable bio-based materials. It is widely recognized for its biocompatibility, low toxicity, and biodegradability, which has enabled its extensive use in biomedical, pharmaceutical, agriculture and food-related applications [2,3,4,5,6,7]. Structurally, it is an anionic copolymer composed of β-D-mannuronic (M) and α-L-guluronic (G) acid residues arranged in varying block sequences (Figure 1) [8,9], which strongly influence its physicochemical behavior [10]. Like all polysaccharides, alginate contains abundant hydroxyl groups that can be chemically modified, while the additional presence of carboxyl groups along its backbone broadens the range of accessible functionalization strategies, allowing fine control over properties such as solubility, hydrophilicity, and mechanical stability [11].
Chemical functionalization of alginate has been widely explored through reactions targeting its functional groups, including esterification, phosphorylation, oxidation, sulfation, and amidation [12,13,14,15]. Among these strategies, amide bond formation is particularly attractive due to its high hydrolytic stability and robustness under a wide range of conditions. A widely employed approach for alginate amidation involves activation of its carboxyl groups with 1-ethyl-3-(3-dimethylaminopropyl)carbodiimide (EDC), commonly in the presence of N-hydroxysuccinimide (NHS) [16,17]. However, different reaction sequences have been reported: in some studies, alginate is first activated with EDC/NHS before addition of the amine, whereas in others the amine is mixed with alginate prior to addition of the activation system [16,17,18,19,20,21,22,23,24]. Despite the use of both procedures, their direct comparison under equivalent reaction conditions has not been reported, leaving the influence of reagent addition order on the resulting materials unresolved.
Beyond the reaction sequence, the use of diamines introduces additional structural complexity, as they can react through a single amino group, leaving a pendant free amine, or through both amino groups, leading to covalent crosslinking of alginate chains, while a fraction of the original carboxyl groups may remain unreacted. However, considerably fewer studies have explored alginate amidation with diamines [16,17,18,25], and the relative proportions of these different structures have not been quantitatively established.
Thus, to the best of our knowledge, neither the influence of the EDC/NHS reaction sequence nor the quantitative distribution of the structures generated upon diamine incorporation has been systematically addressed.
In this context, alginate was modified with three structurally distinct diamines: 1,4-butanediamine, 1,6-hexanediamine, and cystamine. Two EDC/NHS-mediated reaction sequences differing in the order of reagent addition were directly compared, and the resulting derivatives were chemically characterized to determine the relative proportions of unmodified, monosubstituted, and crosslinked structures. The selection of 1,4-butanediamine and 1,6-hexanediamine allowed the influence of hydrocarbon chain length on the physicochemical properties of the resulting materials to be investigated, whereas cystamine introduced a disulfide bond with potential redox-responsive behavior [26,27,28,29].
Beyond the influence of diamine structure on the physicochemical properties of the resulting materials, a particularly interesting feature of these derivatives emerged during their evaluation. Although insoluble under neutral conditions, they could be transformed into homogeneous aqueous systems through alkaline treatment followed by neutralization, enabling subsequent processing. Drying of these solutions yielded films that remained insoluble upon re-exposure to water while enabling the retention of incorporated additives.
This combination of properties may be attractive for the development of materials intended to operate under humid or aqueous conditions. From a practical perspective, it enables the preparation of formulations in water followed by the formation of water-resistant films after drying, a feature commonly exploited in many coating technologies [30,31,32]. In addition, the ability to incorporate functional additives during processing and subsequently retain them within the resulting matrix further expands the potential utility of these materials [33]. Achieving such functionality with a renewable polysaccharide-based system is particularly attractive in view of the growing demand for more sustainable materials.
As a proof-of-concept, the potential of the modified alginate derivatives to act as water-processable carriers for functional additives was evaluated using seed coating as a model application [34,35,36]. Mung bean (Vigna radiata) seeds were first used to assess the ability of the materials to form continuous and uniform layers on the seed surface. The persistence of the resulting coatings under wet conditions was subsequently investigated through a simulated rainfall assay, allowing the identification of the formulation that best preserved coating integrity after water exposure. The compatibility of this coating with seed germination and early seedling development was also evaluated. Finally, Zn was incorporated into the selected formulation as a model micronutrient to demonstrate the incorporation of functional additives during processing [37,38,39]. Germination experiments followed by Zn determination in the resulting seedlings were performed to assess the transfer of the incorporated micronutrient from the coating to the plant system and thereby validate the effectiveness of the material as a carrier for functional additives.

2. Materials and Methods

2.1. Materials

Sodium alginate (Prod. No. 180947; 13.5% water content), 1,4-diaminobutane dihydrochloride (BDA), hexamethylenediamine dihydrochloride (HDA), cystamine dihydrochloride (CYS), 5,5′-dithiobis(2-nitrobenzoic acid) (DTNB), zinc nitrate and sodium carboxymethyl cellulose (CMC) (Mw ~ 250,000, degree of substitution: 1.2) were purchased from Sigma-Aldrich (Saint Louis, MO, USA). Sodium borohydride was obtained from Dorwil (Martínez, Buenos Aires, Argentina). Monopotassium phosphate and dipotassium phosphate were obtained from Anedra (Los Troncos del Talar, Buenos Aires, Argentina). Phosphoric acid, hydrochloric acid, potassium hydroxide and sodium hydroxide were obtained from Merck (Burlington, MA, USA). N-hydroxysuccinimide (NHS) and N-ethyl-N′-(3-dimethylaminopropyl) carbodiimide hydrochloride (EDC) (reagent grade) were purchased from BLD Pharmatech Ltd. (Songjiang District, Shanghai, China). All other reagents were of analytical grade and used as received.

2.2. Chemical Modifications of Sodium Alginate

Amide-linked alginate derivatives were synthesized via carbodiimide-mediated coupling, involving activation of alginate carboxyl groups with EDC/NHS followed by reaction with diamines [16,17,21]. Two different protocols were employed, differing in the sequence of addition of the coupling agents and the diamine.
Condition 1: Activation of alginate prior to diamine addition
Sodium alginate (372 mg, corresponding to 1.88 mmol of carboxyl groups) was dissolved in distilled water (25 mL) under mechanical stirring (500 rpm). The solution was cooled in an ice bath, and the pH was adjusted to 7 using 0.1 M NaOH. A freshly prepared aqueous solution of EDC (1.80 g, 9.39 mmol) and NHS (1.08 g, 9.39 mmol) (3 mL) was then added to activate the carboxyl groups. After 30 min, a solution of the corresponding diamine hydrochloride (1,4-butanediamine (BDA, 151 mg), 1,6-hexanediamine (HDA, 178 mg), or cystamine (CYS, 211 mg), equivalent to 1.88 mmol of amino groups) in cold water (2 mL) was introduced into the reaction mixture.
The reaction was maintained under stirring in an ice bath for 6.5 h and subsequently allowed to proceed at 4 °C without stirring for 17 h. Then it was quenched by addition of 10% NaOH (5 mL). The resulting products (AlgBDA-1, AlgHDA-1, and AlgCYS-1) were purified by dialysis (MWCO 6–8 kDa) and freeze-dried, yielding 577 mg, 660 mg, and 650 mg, respectively.
Condition 2: Diamine addition prior to carbodiimide activation
Using the same reagent quantities described above, sodium alginate was dissolved in distilled water, and the corresponding diamine hydrochloride (BDA, HDA, or CYS) was added prior to activation. The pH was adjusted to 7 with 0.1 M NaOH, and the mixture was cooled in an ice bath. Subsequently, EDC and NHS were added to initiate in situ activation of the carboxyl groups in the presence of the diamine.
The reaction was stirred in the ice bath for 7 h and then maintained at 4 °C without stirring for 17 h. Quenching, purification, and drying steps were carried out as described above, yielding AlgBDA-2, AlgHDA-2, and AlgCYS-2 (576 mg, 652 mg, and 684 mg, respectively).

2.3. Chemical Characterization

2.3.1. Spectroscopic Studies

Fourier Transform Infrared Spectroscopy (FT-IR): Native alginate and its derivatives were characterized using a Thermo Scientific Nicolet 6700 spectrometer (Thermo Fisher Scientific, Waltham, MA, USA). For analysis, each sample was finely ground with KBr (Thermo Spectra-Tech, Madison, WI, USA, FT-IR grade, 99+%) and pressed into pellets of approximately 3 mm diameter using a manual press (PIKE Technologies, Madison, WI, USA). Spectra were recorded in the 400–4000 cm−1 range, with a resolution of 4 cm−1 and accumulation of 32 scans per sample.

2.3.2. Evaluation of Disulfide Incorporation and Redox Responsiveness

The free thiol content of AlgCYS-1 and AlgCYS-2 was first quantified using Ellman’s assay [40,41,42] to establish the baseline thiol content prior to reduction. Briefly, samples (5.0 mg) were dispersed in distilled water (10 mL), followed by the addition of phosphate buffer (0.5 M, pH 8.0, 15 mL). Ellman’s reagent (DTNB, 0.03%, 25 mL) was then introduced, and the absorbance was measured at 412 nm after 1 h. A calibration curve was constructed using cysteine standard solutions in the range of 5–30 ppm.
To determine the disulfide content and assess the susceptibility of the incorporated disulfide bonds to reductive cleavage, the samples were subsequently subjected to reduction with NaBH4. Samples (5.0 mg) were treated with 1% NaBH4 solution (6 mL) under stirring overnight. Excess reducing agent was subsequently quenched by addition of 1 M HCl (4 mL), followed by incorporation of phosphate buffer (15 mL). Ellman’s reagent (25 mL) was then added, and absorbance was recorded at 412 nm after 1 h. The increase in thiol content following reduction was attributed to the cleavage of disulfide bonds, and the disulfide content was calculated from the difference between the thiol concentrations measured before and after reduction.
All measurements were performed in duplicate and results are expressed as mean ± standard deviation.

2.3.3. Determination of Free Amino Groups and Carboxylic Acid Content

The content of free amine and carboxyl groups in the amide-modified alginate derivatives was evaluated by conductometric titration [40,43,44]. Briefly, 300 mg of sample was dispersed in 0.1 M HCl (10.0 mL) under continuous stirring, followed by dilution with distilled water (25 mL). The resulting dispersion was titrated with 0.1 M NaOH, added in 0.05 mL increments. After each addition, both conductivity and pH were recorded using a Sper Scientific Bench-Top Water Quality Meter 86003 (Scottsdale, AZ, USA) equipped with appropriate probes.
Titration curves were obtained by plotting conductivity as a function of the volume of NaOH added. Equivalence points were determined from the intersection of linear regions identified by linear regression. The molar fractions of each structural unit (i.e., x C O O H , x N H 2 and x C L ) were determined by solving Equations (1)–(3). In these equations, V 1 and V 2 denotes the volumes of NaOH (L) consumed between the first and second, and the second and third equivalence points, respectively; N a O H is the sodium hydroxide concentration (mol L−1), m is the mass of alginate derivative (g), M r ¯ represents the molecular weight (g mol−1) of the average monomer unit, and M r C O O H , M r N H 2 and M r C L denotes the molar masses (g mol−1) of the respective structural unit [43,44].
x C O O H · m M r ¯ = V 1 · N a O H
x N H 2 · m M r ¯ = V 2 · [ N a O H ]
M r ¯ =   M r N H 2 · x N H 2 + M r C O O H · x C O O H + M r C L · x C L

2.4. Thermogravimetric Analyses (TGA)

The thermal stability of the amide-modified alginate derivatives was evaluated using a TA Instruments Q500 thermogravimetric analyzer (New Castle, DE, USA). Freeze-dried samples (ca. 3 mg) were placed in platinum pans and heated from 40 to 700 °C at a rate of 10 °C min−1 under a nitrogen atmosphere (flow rate: 60 mL min−1) [45].
Derivative thermogravimetric (DTG) curves were obtained using TA Universal Analysis software (v4.5, TA Instruments). The temperature corresponding to the maximum degradation rate was determined from the peak of the DTG curve. All measurements were performed in triplicate, and representative curves are presented.

2.5. Water Solubility Tests

The solubility of the materials was evaluated under acidic, neutral, and basic conditions. Briefly, samples (100 mg) were placed in 10 mL of 0.1 M HCl, distilled water, or 0.1 M NaOH under magnetic stirring. After 60 min, the pH of each system was adjusted to 7 using aqueous HCl or NaOH solutions, and the resulting systems were visually inspected to evaluate the solubility behavior of the materials.
Systems that yielded homogeneous solutions after pH adjustment were dried at 60 °C for 24 h to obtain films. The resulting films were subsequently resuspended in distilled water, and their structural integrity was visually assessed.

2.6. Swelling Studies

Dry films were immersed in 50 mL of distilled water and allowed to hydrate for 60 min. Subsequently, the hydrated films were removed from the medium at 30 min intervals, excess surface water was carefully removed using absorbent paper, and the samples were weighed [46]. Two separate films were analyzed for each derivative. For each film, the swelling measurement was repeated through five consecutive hydration–weighing cycles after equilibration, resulting in a total of 10 determinations per derivative. The swelling capacity of the films was calculated according to Equation (4) [47], where mswollen is the weight of the hydrated film and mdry is the weight of the dry film.
S w e l l i n g = m s w o l l e n m d r y m d r y

2.7. Seed Treatment of Mung Bean (Vigna radiata)

2.7.1. Preparation of the Coating Formulation

Coating formulations were prepared by dispersing each alginate derivative (50 mg) in 1 mL of 0.1 M KOH. Distilled water (0.3 mL) was subsequently added, and the dispersion was then neutralized with H2SO4 (0.2 M, 0.2 mL), followed by the addition of an aqueous carboxymethyl cellulose (CMC, 2% w/v) solution [48]. Finally, 1 mL of distilled water was added. In the case of AlgHDA, an additional formulation was prepared in which the water aliquot was replaced by 1 mL of a Zn(NO3)2 solution (1000 ppm Zn). A CMC-based control was prepared following the same protocol but without the alginate derivative. The final composition of each formulation is summarized in Table 1.

2.7.2. Seed Coating

Mung bean (Vigna radiata) seeds were treated with a 1% (v/v) sodium hypochlorite solution for 5 min, thoroughly rinsed six times with distilled water, and dried at 35 °C for 2 h.
For coating, batches of 50 seeds were immersed in the corresponding formulations for 30 s, removed, and dried under a stream of air at 35 °C.

2.8. Scanning Electron Microscopy (SEM) Analysis

SEM (Carl Zeiss Evo 10, ZEISS, Chicago, IL, USA) was used to analyze transverse sections of the seeds. Prior to imaging, the samples were sputter-coated with gold using an ion sputter coater to ensure adequate electrical conductivity. For AlgHDA/Zn-coated seeds, energy-dispersive X-ray spectroscopy (EDS) (Ultim Max 40, Oxford Instruments, High Wycombe, Buckinghamshire, UK) was additionally performed at selected points of the coating layer and the natural seed coat to evaluate the presence of Zn.

2.9. Rainfall Simulation Test

A simulated rainfall assay was performed using a cylindrical chamber (68 mm diameter) containing pre-moistened glass beads (500–800 μm), which provided a porous medium allowing water to reach the seeds by percolation. For each treatment, twenty seeds were placed between two 3 cm layers of glass beads. Simulated rainfall equivalent to 50 mm of precipitation was applied over a period of 10 min [49,50].

2.10. Seed Germination Assays

Germination tests were performed by placing ten seeds per treatment in 120 mm Petri dishes on moistened filter paper (5 mL of Milli-Q water). All tests were carried out in quadruplicate.
The plates were incubated in the dark at 25 °C, and germination was recorded daily for 5 days [51]. Seeds were considered germinated when the radicle length exceeded 2 mm [52]. On day 5, the seedlings were weighed, and radicle and hypocotyl lengths were measured, followed by drying at 60 °C for 48 h to determine dry weight.

2.10.1. Germination Parameters

The germination percentage (GP, %) was calculated after 5 days using the expression of Equation (5) [51].
G P ( % ) = Number   of   germinated   seeds Total   number   of   seeds × 100
The germination energy (GE, %) was calculated using the number of germinated seeds recorded after 48 h, according to Equation (6).
G E % = Number   of   germinatd   seed   after   48   h Total   number   of   seeds × 100
The germination rate (GR, % day−1) and mean germination time (MGT, day) were calculated according to Equations (7) and (8) respectively [51].
G R = G i t i
M G T = ( n i × t i ) n i
where G i is the percentage of germinated seeds at time t i , and n i is the number of seeds germinated at time t i .
Finally, the vigor index (VI) was calculated according to Equation (9) [51].
V I = ( mean   radicle   length + mean   hypocotyl   length ) × G P

2.10.2. Determination of Zn Content of the Seedlings

Digestion of dry seedlings was carried out according to the EPA 3050 method [53]. The natural seed coats, which detached from the seedlings during germination, were excluded from the samples prior to drying and digestion. Briefly, samples were placed in digestion tubes and mixed with 5 mL of HNO3. The mixture was heated at 95 °C for 10 min and then allowed to cool to room temperature. Subsequently, 2.5 mL of HNO3 was added, and the samples were heated again at 95 °C for 2 h. After cooling, 1 mL of distilled water and 1.5 mL of H2O2 were added, followed by further heating at 95 °C for 2 h.
After cooling, 2.5 mL of HCl and 5 mL of distilled water were added. The samples were reheated at 95 °C for 5 min, allowed to cool, and then diluted to 25 mL with distilled water in volumetric flasks.
Zinc concentration was determined by flame atomic absorption spectrometry (FAAS) with air-acetylene flame, using a Thermo Scientific iCE 3000 instrument (Thermo Fisher Scientific Inc., Cambridge, UK). Zn (II) standard solutions were prepared from 1000 mg L−1 Zn stock standard solution (Merck).

2.10.3. Statistical Analysis

All experiments were performed in quadruplicate, and results are reported as mean ± standard deviation unless otherwise indicated. Differences among treatments were initially explored using one-way analysis of variance (ANOVA) [54]. All statistical analyses were performed using R software (version 4.5.2).

3. Results and Discussion

3.1. Chemical Modification of Sodium Alginate

Native alginate was modified with 1,4-butanediamine (BDA), 1,6-hexanediamine (HDA), and cystamine (CYS) through carbodiimide-mediated amidation of its carboxyl groups. As discussed in the Introduction, the use of BDA and HDA allowed the effect of hydrocarbon chain length on the properties of the resulting materials to be investigated, whereas CYS introduced a disulfide bond with potential redox-responsive behavior. Owing to the bifunctional nature of the modifying agents, their incorporation can result in both monosubstituted and covalently crosslinked structures, as illustrated in Figure 2.
The influence of the EDC/NHS reaction sequence was evaluated by applying the two procedures reported in the literature to each of the three diamines [16,17,21,22]. In Condition 1, EDC was added prior to the diamine, whereas in Condition 2, EDC was introduced after the diamine.
After freeze-drying, all materials were found to be insoluble in water and their chemical structure was subsequently characterized by Fourier transform infrared spectroscopy (FT-IR) and conductometric titration.
The FT-IR spectra of the samples as obtained after the reaction are shown in Figure 3a–c.
The FT-IR spectra of all modified alginate derivatives displayed new bands at 1642, 1561, and ~1200 cm−1 that were absent in native alginate. These bands are attributed to the amide I (C=O stretching), amide II (N–H bending coupled with C–N stretching), and C–N stretching vibrations of newly formed secondary amide groups, respectively, providing strong evidence for the formation of amide linkages [14,17,22,25,43,55,56,57,58]. The spectra of the modified derivatives also exhibited a shoulder at approximately 1735 cm−1, assigned to the C=O stretching vibration of partially protonated carboxylic acid groups [40]. It should be noted, however, that the bands observed at 1642 and 1561 cm−1 are partially superimposed on the broad carboxylate absorption region, particularly the asymmetric COO stretching band centered around 1610 cm−1, which hinders their complete resolution. To enhance band resolution, the samples were acidified, freeze-dried, and subsequently reanalyzed by FT-IR (Figure 3d–f). Under these conditions, conversion of carboxylate groups into carboxylic acid groups results in a more distinct band at ~1735 cm−1, enabling clearer differentiation from the amide signals [44].
For the cystamine derivatives, it was also important to establish whether the disulfide bond was preserved following alginate modification and retained its susceptibility to reductive cleavage. Free thiol groups were therefore quantified in AlgCYS derivatives before and after treatment with sodium borohydride. No detectable thiol groups were found before reduction, whereas the reducing treatment generated 740 ± 70 μmol g−1 of thiol groups. The appearance of thiol groups upon reduction confirms that cystamine-derived disulfide bonds were preserved following incorporation into the alginate matrix and, importantly, remained susceptible to cleavage under reducing conditions. Thus, this experiment provides a simple proof of the redox-responsive behavior conferred by cystamine incorporation.
On the other hand, as discussed above, the reaction of alginate with diamines can lead to the formation of both mono-substituted units and covalently crosslinked structures. The possible structural units are schematically illustrated in Figure 4.
The relative content of each structural unit (i.e., –COOH, –NH2, and CL) in the different materials, determined by conductometric titration, is summarized in Table 2. As shown in the table, materials prepared using either activation sequence exhibited very similar compositions, with comparable proportions of carboxylic acid, amine, and crosslinked units. Accordingly, no significant differences between the two EDC activation sequences were detected by either FT-IR or conductometric titration.
Thermogravimetric analyses were carried out to assess the thermal behavior of native sodium alginate and its amide derivatives (Figure 5). Both native sodium alginate and the modified samples exhibited a main decomposition event at approximately 240 °C [59,60].
In the modified samples, the characteristic degradation peak of native alginate was observed to split into two distinct events, with a second peak emerging at a higher temperature, between 284 and 291 °C. The appearance of this additional degradation event indicates the formation of structures with enhanced thermal stability, which may be associated with an increased degree of crosslinking [40,61].
For each derivative, the samples obtained under conditions 1 and 2 exhibited comparable TGA and DTG profiles. Although minor differences in mass loss and peak intensities were observed, no substantial changes in the degradation pattern or the appearance of additional thermal events were detected. These results suggest that the two synthesis conditions did not lead to markedly different products.
Overall, the characterization results provide no evidence that the order of reagent addition during carbodiimide-mediated coupling affects the nature of the final products. The two activation sequences therefore appear to be equivalent under the conditions investigated. Accordingly, materials prepared under Condition 1 were selected for all subsequent studies as a representative system.

3.2. Solubility Assays

Since processability in aqueous media is a key aspect of the present work, the solubility behavior of the three modified alginate derivatives was investigated in greater detail. Under acidic and neutral conditions, all derivatives remained insoluble and formed hydrated gel-like structures. Upon increasing the pH, a substantial increase in solubilization was observed; however, residual turbidity indicated that complete dissolution was not achieved. Interestingly, when the systems initially dispersed under basic conditions were subsequently neutralized, complete solubilization of the materials was observed (Figure 6). This behavior was consistently reproduced in five independent experiments, confirming the robustness of the response.
An even more remarkable finding was that drying the resulting solutions at 60 °C produced films that remained insoluble upon resuspension in water at neutral pH (Figure 6). As discussed in the Introduction section, this behavior is particularly attractive because it enables processing in aqueous media, thereby facilitating the incorporation of functional additives during formulation, followed by the formation of water-insoluble matrices after drying. Such a combination of processability and subsequent insolubility may be advantageous for applications requiring the retention of incorporated functionalities under aqueous conditions.

3.3. Swelling Studies

Swelling studies were performed on the films, and the results are shown in Figure 7. The three systems exhibited significantly different swelling values (Tukey’s HSD post-hoc test, p ≤ 0.05). The AlgBDA derivative showed a considerably higher swelling degree compared to the other two systems, which is consistent with its lower relative hydrophobicity within the series. Among the remaining samples, AlgCYS exhibited the lowest swelling capacity, as expected due to its higher hydrophobic character associated with the presence of sulfur-containing cystamine groups [62].

3.4. Seed Coating

To demonstrate the practical utility of the developed materials, seed coating was selected as a model application. This system takes advantage of the ability to process the materials in aqueous media while forming water-insoluble coatings upon drying. The study was designed to assess the feasibility of this approach under representative conditions.
A CMC-only formulation was included as a control, since CMC was present in all developed systems [48,63,64]. This allowed the specific contribution of the amide-modified alginate derivatives to be distinguished from that of the polysaccharide matrix.
Mung bean (Vigna radiata) seeds were coated with the different formulations and analyzed by SEM to evaluate coating formation. Representative cross-sectional micrographs are shown in Figure 8.
In coated seeds, a continuous outer film was observed across all formulations, confirming successful coating formation. The CMC coating formed a relatively thin layer (1–3 µm), whereas AlgCYS-, AlgBDA-, and AlgHDA-based coatings exhibited thicker layers, ranging from 4 to 8 µm.

3.5. Evaluation of Coating Stability Under Simulation Rainfall

The water-insolubility of the films suggested that the developed materials could potentially provide enhanced resistance to coating removal under wet conditions. As a preliminary assessment of this possibility, coated seeds were subjected to a simulated rainfall assay as was described in the Section 2. The morphology of the coatings after water exposure was subsequently examined by SEM (Figure 9).
Marked differences in coating persistence were observed after the simulated rainfall assay. For seeds coated with CMC, the coating layer was no longer clearly distinguishable, indicating extensive coating loss. A similar behavior was observed for AlgBDA- and AlgCYS-coated seeds, where the surface layer was largely absent after water exposure. In contrast, seeds coated with AlgHDA retained a well-defined outer layer following the rainfall treatment, with no apparent changes in coating morphology compared to the corresponding samples before water exposure. These results demonstrate that AlgHDA provides complete resistance to coating removal under simulated rainfall conditions, highlighting its suitability for applications requiring high water stability. This characteristic may represent an advantage in seed coating applications, where intense rainfall shortly after sowing can contribute to coating removal and the loss of incorporated active components.
Based on the above results, AlgHDA was selected for further evaluation.

3.6. Seed Germination Assays

Since seed coatings must remain compatible with germination and early seedling development, germination assays were performed using mung bean seeds coated with the AlgHDA formulation. Untreated seeds and seeds coated with a CMC-only formulation were included as controls. The resulting germination parameters are summarized in Table 3.
The germination results indicate that the coating formulation did not adversely affect seed germination or early seedling development. On the contrary, coated seeds exhibited germination parameters comparable to, or slightly higher than, those of the untreated and CMC-coated controls. These observations suggest that the developed coating system is compatible with seed germination under the conditions evaluated. Regarding seedling growth, the mean total length and vigor index (VI) were highest for AlgHDA-treated seeds.

3.7. Evaluation of Zn-Loaded AlgHDA Coatings

Beyond its compatibility with seed germination, the ability of the AlgHDA coating to act as a carrier for functional additives was also investigated, using Zn as a model additive incorporated into the formulation as described in the Section 2. As shown in Figure 10, SEM–EDS analysis confirmed the presence of Zn in the coating layer, while no Zn signal was detected in the natural seed coat, indicating that Zn detected by EDS in the external film originated exclusively from the applied formulation.
To evaluate the transfer of Zn from the coating to the plant system, the germination assays were repeated using seeds coated with the Zn-enriched film. Following germination, the resulting seedlings were subjected to acid digestion, as described in the Section 2, and Zn content was quantified by atomic absorption spectroscopy. The seed coats, which detached naturally during germination, were excluded from the samples used for Zn determination. Seedlings obtained from uncoated seeds and from seeds coated with the Zn-free formulation were used as controls.
The Zn content measured in uncoated seedlings was 45 ± 3 µg g−1, while seedlings derived from seeds coated with the Zn-free formulation showed a comparable value of 48 ± 3 µg g−1. In contrast, seedlings originating from seeds coated with the Zn-enriched formulation exhibited a significant higher Zn content of 67 ± 8 µg g−1. These results indicate that Zn was effectively transferred from the coating to the plant system. Moreover, since the seed coat was excluded from the analysis, the increase observed in the Zn-enriched treatment can be attributed to Zn transferred from the coating to the developing seedling tissues. These results provide a proof of concept for the ability of the developed matrix to incorporate and deliver a functional additive.

4. Conclusions

In this manuscript, we report the synthesis and characterization of amide-modified alginate derivatives that combine aqueous processability with the ability to form water-resistant matrices after drying. A comparison of two carbodiimide-mediated activation routes demonstrated that both synthetic approaches yield equivalent materials. Given that both reaction sequences have been reported in the literature without direct comparison within the same system, this result helps to clarify an unresolved methodological aspect of carbodiimide-mediated alginate modification and provides a reference framework for future studies employing EDC/NHS-mediated functionalization of alginate.
The modified alginates exhibited a distinctive combination of properties, including the formation of homogeneous aqueous systems after alkaline treatment and neutralization, followed by the generation of water-insoluble matrices upon drying. This behavior enables the incorporation of functional additives during processing while maintaining matrix integrity after subsequent exposure to water.
The potential of the developed derivatives as seed-coating materials was evaluated using Vigna radiata as a model system. All formulations successfully generated continuous coating layers on the seed surface without adversely affecting germination. Among the materials evaluated, AlgHDA showed the highest coating persistence under simulated rainfall conditions. Zn-loaded AlgHDA coatings were subsequently used as a proof of concept to demonstrate the feasibility of incorporating a micronutrient into the coating and its subsequent transfer to developing seedlings.
Overall, these results demonstrate the feasibility of generating alginate-based matrices that can be processed in aqueous media and subsequently transformed into water-insoluble films while enabling the incorporation of functional additives during formulation. This combination of properties may be attractive for the development of functional films and coatings intended to operate under humid or aqueous conditions. The seed-coating experiments presented here represent a proof of concept rather than a comprehensive evaluation of agronomic performance. Further studies involving other crop species, soil-grown plants, release kinetics, dose optimization, and greenhouse and field conditions will be required to establish the performance and applicability of these materials in agricultural settings.

Author Contributions

Conceptualization, M.I.E.; methodology, G.L., E.R. and M.I.E.; formal analysis, G.L., A.G.S. and E.R.; investigation, G.L., J.E.T., M.N., C.L., R.G.F. and A.G.S.; writing—original draft preparation, G.L., E.R. and M.I.E.; writing—review and editing, G.L., J.E.T., A.G.S., E.R. and M.I.E.; visualization, G.L. and E.R.; supervision, E.R. and M.I.E.; project administration, M.I.E.; funding acquisition, E.R. and M.I.E. All authors have read and agreed to the published version of the manuscript.

Funding

This research was financed by the Agencia Nacional de Promoción Científica y Tecnológica (PICT2020-00221), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET, PIP 2023-2025 GI-11220220100533CO), and Instituto Tecnológico de Buenos Aires (ITBA).

Data Availability Statement

The original contributions presented in this study are included in the article. In addition, the raw data supporting the findings of this study are openly available in the Repositorio Institucional de CONICET-Datos de Investigación at http://hdl.handle.net/11336/292437 (accessed on 30 August 2026).

Acknowledgments

Gabriel Lombardo has a fellowship from YPF-Tecnología (Y-TEC) and CONICET.

Conflicts of Interest

Gabriel Lombardo holds a CONICET–YPF Tecnología (Y-TEC) co-funded fellowship, awarded within the framework of a program aimed at supporting the training of early-career researchers. Gabriel Lombardo has no employment relationship or other direct financial interest in Y-TEC. Y-TEC had no role in the study design; collection, analysis, or interpretation of data; writing of the manuscript; or the decision to publish the results. The remaining authors declare no commercial or financial relationships that could be perceived as a potential conflict of interest.

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Figure 1. Schematic representation of alginate structure illustrating an average distribution of mannuronic (M) and guluronic (G) units.
Figure 1. Schematic representation of alginate structure illustrating an average distribution of mannuronic (M) and guluronic (G) units.
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Figure 2. Schematic representation of alginate modification with diamines via amide bond formation using N-ethyl-N′-(3-dimethylaminopropyl) carbodiimide hydrochloride (EDC) and N-hydroxysuccinimide (NHS) as coupling system.
Figure 2. Schematic representation of alginate modification with diamines via amide bond formation using N-ethyl-N′-(3-dimethylaminopropyl) carbodiimide hydrochloride (EDC) and N-hydroxysuccinimide (NHS) as coupling system.
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Figure 3. Fourier Transform Infrared (FT-IR) spectra of sodium alginate and its derivatives: (ac) samples as obtained after the reaction and (df) samples after acidification process. Suffixes 1 and 2 denote synthesis conditions 1 and 2, respectively.
Figure 3. Fourier Transform Infrared (FT-IR) spectra of sodium alginate and its derivatives: (ac) samples as obtained after the reaction and (df) samples after acidification process. Suffixes 1 and 2 denote synthesis conditions 1 and 2, respectively.
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Figure 4. Schematic representation of possible structural units in amide-containing alginate derivatives with 1,4-butanediamine (BDA), 1,6-hexanediamine (HDA) and cystamine (CYS). The location of the modification on guluronic or mannuronic residues is shown for illustrative purposes only and does not imply preferential functionalization of either unit.
Figure 4. Schematic representation of possible structural units in amide-containing alginate derivatives with 1,4-butanediamine (BDA), 1,6-hexanediamine (HDA) and cystamine (CYS). The location of the modification on guluronic or mannuronic residues is shown for illustrative purposes only and does not imply preferential functionalization of either unit.
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Figure 5. Thermogravimetric (TGA) analysis of freeze-dried sodium alginate and its amide derivatives. Weight loss as a function of temperature is shown for sodium alginate and the AlgBDA (a), AlgHDA (b), and AlgCYS (c) derivatives obtained under conditions 1 and 2. The corresponding derivative thermogravimetric (DTG) curves are presented in panels (d), (e), and (f), respectively.
Figure 5. Thermogravimetric (TGA) analysis of freeze-dried sodium alginate and its amide derivatives. Weight loss as a function of temperature is shown for sodium alginate and the AlgBDA (a), AlgHDA (b), and AlgCYS (c) derivatives obtained under conditions 1 and 2. The corresponding derivative thermogravimetric (DTG) curves are presented in panels (d), (e), and (f), respectively.
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Figure 6. Solubility behavior of AlgBDA, AlgHDA, and AlgCYS under acidic, neutral, and basic conditions. The column labeled “Neutralization” corresponds to samples that were initially dispersed under basic conditions and subsequently adjusted to pH 7. The resulting solutions were dried at 60 °C to obtain films, which were then rehydrated in water. Representative images of the rehydrated films are shown in the right panel.
Figure 6. Solubility behavior of AlgBDA, AlgHDA, and AlgCYS under acidic, neutral, and basic conditions. The column labeled “Neutralization” corresponds to samples that were initially dispersed under basic conditions and subsequently adjusted to pH 7. The resulting solutions were dried at 60 °C to obtain films, which were then rehydrated in water. Representative images of the rehydrated films are shown in the right panel.
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Figure 7. Water absorption capacity of the AlgBDA, AlgHDA, and AlgCYS derivatives. Values are expressed as grams of water absorbed per gram of dry sample, and error bars represent the 95% confidence intervals of the mean from ten determinations for each derivative. Significant differences among samples were observed (one-way ANOVA followed by Tukey’s HSD test, p ≤ 0.05).
Figure 7. Water absorption capacity of the AlgBDA, AlgHDA, and AlgCYS derivatives. Values are expressed as grams of water absorbed per gram of dry sample, and error bars represent the 95% confidence intervals of the mean from ten determinations for each derivative. Significant differences among samples were observed (one-way ANOVA followed by Tukey’s HSD test, p ≤ 0.05).
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Figure 8. Scanning electron microscopy (SEM) micrographs of cross sections of mung bean seeds after the different treatments, recorded at 500× (left) and 2500× (right) magnification. Treatments included untreated seeds (control), seeds coated with a CMC-only formulation, and seeds coated with formulations containing the modified alginate derivatives. Arrows indicate the coating layer.
Figure 8. Scanning electron microscopy (SEM) micrographs of cross sections of mung bean seeds after the different treatments, recorded at 500× (left) and 2500× (right) magnification. Treatments included untreated seeds (control), seeds coated with a CMC-only formulation, and seeds coated with formulations containing the modified alginate derivatives. Arrows indicate the coating layer.
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Figure 9. Cross-sectional SEM micrographs of coated seeds acquired at 2500× magnification. Images in the left column correspond to seeds not subjected to the simulated rainfall assay, whereas those in the right column correspond to seeds after the simulated rainfall assay. From top to bottom: CMC, AlgBDA, AlgHDA, and AlgCYS coatings.
Figure 9. Cross-sectional SEM micrographs of coated seeds acquired at 2500× magnification. Images in the left column correspond to seeds not subjected to the simulated rainfall assay, whereas those in the right column correspond to seeds after the simulated rainfall assay. From top to bottom: CMC, AlgBDA, AlgHDA, and AlgCYS coatings.
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Figure 10. SEM–energy-dispersive X-ray spectroscopy (EDS) analysis of coated seeds. (a) SEM image showing the coating layer and natural seed coat; yellow boxes indicate representative regions selected for EDS analysis. (b) Representative EDS spectrum acquired from the coating layer; (c) representative EDS spectrum acquired from the natural seed coat.
Figure 10. SEM–energy-dispersive X-ray spectroscopy (EDS) analysis of coated seeds. (a) SEM image showing the coating layer and natural seed coat; yellow boxes indicate representative regions selected for EDS analysis. (b) Representative EDS spectrum acquired from the coating layer; (c) representative EDS spectrum acquired from the natural seed coat.
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Table 1. Composition of coating formulations. CMC: carboxymethyl cellulose; AlgBDA, AlgHDA, and AlgCYS: alginate derivatives obtained with 1,4-butanediamine, 1,6-hexanediamine, and cystamine, respectively; AlgHDA/Zn: Zn-containing AlgHDA formulation.
Table 1. Composition of coating formulations. CMC: carboxymethyl cellulose; AlgBDA, AlgHDA, and AlgCYS: alginate derivatives obtained with 1,4-butanediamine, 1,6-hexanediamine, and cystamine, respectively; AlgHDA/Zn: Zn-containing AlgHDA formulation.
TreatmentZn Concentration (ppm)CMC Concentration (% w/v)Alginate Derivative Concentration
(% w/v)
Untreated---
CMC010
AlgHDA011
AlgBDA011
AlgCYS011
AlgHDA/Zn20011
Table 2. Structural units elucidated by conductometric titration for the alginate derivatives.
Table 2. Structural units elucidated by conductometric titration for the alginate derivatives.
Material-COOH Units (%)-NH2 Units (%)Crosslinked Units (%)
AlgBDA-138 ± 233 ± 229 ± 3
AlgBDA-239 ± 229 ± 232 ± 3
AlgHDA-151 ± 233 ± 216 ± 3
AlgHDA-248 ± 233 ± 219 ± 3
AlgCYS-145 ± 236 ± 219 ± 3
AlgCYS-247 ± 234 ± 219 ± 3
Table 3. Germination indices of Mung bean (Vigna radiata) seeds under different coating conditions. Values are expressed as mean ± standard deviation (n = 4). GP: germination percentage (day 5); GE: germination energy (day 2); GR: germination rate; MGT: mean germination time; VI: vigor index.
Table 3. Germination indices of Mung bean (Vigna radiata) seeds under different coating conditions. Values are expressed as mean ± standard deviation (n = 4). GP: germination percentage (day 5); GE: germination energy (day 2); GR: germination rate; MGT: mean germination time; VI: vigor index.
Coating ConditionGP
(%)
GE
(%)
GR
(% Day−1)
MGT
(Days)
Mean Total Lenght
(cm)
VI
(cm %)
Untreated90 ± 878 ± 1056 ± 61.89 ± 0.162.8 ± 0.4251 ± 54
CMC98 ± 583 ± 1552 ± 52.05 ± 0.133.1 ± 0.3303 ± 41
AlgHDA100 ± 098 ± 577 ± 71.48 ± 0.173.7 ± 1.0368 ± 97
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Lombardo, G.; Tasque, J.E.; Nadler, M.; Llanes, C.; Fauceglia, R.G.; Salvay, A.G.; Rossi, E.; Errea, M.I. Chemically Modified Alginate Derivatives: From Water Processable Systems to Water Resistant Functional Matrices. Polysaccharides 2026, 7, 100. https://doi.org/10.3390/polysaccharides7030100

AMA Style

Lombardo G, Tasque JE, Nadler M, Llanes C, Fauceglia RG, Salvay AG, Rossi E, Errea MI. Chemically Modified Alginate Derivatives: From Water Processable Systems to Water Resistant Functional Matrices. Polysaccharides. 2026; 7(3):100. https://doi.org/10.3390/polysaccharides7030100

Chicago/Turabian Style

Lombardo, Gabriel, Joana E. Tasque, Margot Nadler, Chiara Llanes, Renata Giovanna Fauceglia, Andrés G. Salvay, Ezequiel Rossi, and Maria Ines Errea. 2026. "Chemically Modified Alginate Derivatives: From Water Processable Systems to Water Resistant Functional Matrices" Polysaccharides 7, no. 3: 100. https://doi.org/10.3390/polysaccharides7030100

APA Style

Lombardo, G., Tasque, J. E., Nadler, M., Llanes, C., Fauceglia, R. G., Salvay, A. G., Rossi, E., & Errea, M. I. (2026). Chemically Modified Alginate Derivatives: From Water Processable Systems to Water Resistant Functional Matrices. Polysaccharides, 7(3), 100. https://doi.org/10.3390/polysaccharides7030100

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