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Journal: Polysaccharides, 2024
Volume: 5
Number: 10
Article:
Development of Bilayer Polysaccharide-Based Films Combining Extrusion and Electrospinning for Active Food Packaging
Authors:
by
Rodrigo F. Gouvêa and Cristina T. Andrade
Link:
https://www.mdpi.com/2673-4176/5/2/10
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