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Journal: Colloids Interfaces, 2025
Volume: 9
Number: 29
29
Article: Impact of Carrageenan-Based Encapsulation on the Physicochemical, Structural, and Antioxidant Properties of Freshwater Snail (Bellamya bengalensis) Protein Hydrolysates
Authors: by Anand Vaishnav, Naresh Kumar Mehta, Mocherla Bhargavi Priyadarshini, Soibam Khogen Singh, Pratap Chandra Acharya, Satyajeet Biswal, Harjeet Nath, Syed Arshad Hussain, Prasenjit Pal, Jham Lal, Nongthongbam Sureshchandra Singh and Bikash Kumar Pati
Link: https://www.mdpi.com/2504-5377/9/3/29

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