1. Introduction
During the last few decades, there has been a growing interest worldwide in mercury and the mechanisms that govern its concentrations in air, soil and water. In many parts of the world, health authorities are becoming increasingly concerned about the effects of heavy metals on the environment and human health [
1]. Mercury is one of the most important heavy metal environmental pollutants because of its volatility and accompanying long-range atmospheric transport, its toxicity and its ability to bioaccumulate in organisms [
2,
3]. Unlike organic contaminants, metals do not undergo microbial or chemical degradation, persisting in their original quantities after their introduction into the environment. Some of them also accumulate in living organisms, causing various diseases and disorders [
4]. Mercury has often been used in the chloralkali process, the wood pulping industry, technical instruments (thermometers, barometers), electrical equipment (batteries), dentistry, paints, and military applications, inevitably leading to soil and groundwater contamination [
5].
A serious problem that is raised considers the mercury contamination of aquifers used as sources of potable or irrigation water. The subsurface environment may be contaminated either from the mobilization of Hg in geological deposits or from anthropogenic sources [
6]. Often, high Hg concentrations in sediments have a natural origin, an example being the Mediterranean Sea, where the basin contains about 65% of the total world Hg mineral resources [
7,
8]. Mercury enters the environment as either ionic divalent mercury [Hg(II)] or elemental mercury [Hg
0] subjected to various biotic and abiotic transformations. As the chemical speciation of mercury greatly affects its toxicity and transport, the fate of mercury in the subsurface is critical to groundwater quality and public health. Mercury sulfide (HgS, known as cinnabar and meta-cinnabar), is a major ore mineral, and one of the largest Hg sinks in contaminated sediments and soils. Dissolution of cinnabar in aquatic environments is complex and the process could be conceptually simplified in two steps, (a) ionic dissociation of HgS to Hg
2+ and S
2− in water and (b) chemical transformations of the ionic dissociation products [
9]. A variety of environmental factors may enhance or inhibit cinnabar dissolution by affecting the aforementioned chemical transformations, most important being the redox tendency (pε or E
h) of the subsurface local environment, including groundwater, as well as the presence of Hg binding ligands [
10].
Aquifer over exploitation near coastal areas disrupts the hydrostatic equilibria established by hydraulic connections that possibly exist between the water reservoirs and seawater [
11]. Hydraulic gradients following intensive withdrawal of freshwater in this type of aquifer can favor salt-water intrusion, which degrades the quality of water. Due to the drinking water standards established by various authorities (EU, USA, Canada), salinity values are required to remain low [
12]. In addition, aquifer salinisation is often linked with the presence of Hg, as in Tuscany, Italy and New Jersey, USA [
2,
13,
14].
In New Jersey, potable supply wells were found to yield water in which concentrations of total Hg (unfiltered samples) exceed the State and US Environmental Protection Agency drinking-water maximum contaminant level of 2 μg/L [
14,
15]. In Tuscany, specifically in the Orbetello-Mt. Argentario area, routine analyses of several wells in the mid-1990s revealed anomalies in Hg concentration, far beyond the upper limit for drinking water standards fixed by Italian law (1 μg/L). This was not an isolated case along the southern Tuscany coast, since about 50 km north, in the Gulf of Follonica, three wells used for drinking water were forced shut in 1995 on account of Hg contamination. Interestingly, in both cases, contamination was coupled with a steep increase in
values related to the intrusion of seawater [
13]. Furthermore, along the coast of the province of Grosseto in southern Tuscany, the well water of five areas started to present Hg concentrations above the limit for drinkable water in 1998. In this part of Tuscany, mercury occurs both as ore deposit and as clastic material within shallow alluvial sediments. Grassi and Netti [
2] also observed a close relationship between
and Hg in different areas, concluding that higher
contents always correspond to higher Hg concentrations in water.
Overall, in many studies, concerns have been expressed for the increased salt intrusion into the coastal aquifer in regards to the release of heavy metals, such as Hg, to the drinking water supply [
16]. For different reasons, such as groundwater over-exploitation, sea-level rise and increased salt applications for winter deicing in northern watersheds, many areas in the US, Europe, and Canada face the same problem, i.e., the contamination of the water supply with Hg [
1,
2,
13,
14,
15,
16,
17]. The causes of such elevated heavy metal concentrations in response to the increased salt concentrations have been attributed to cation exchange, complex formation with
and colloidal dispersion [
17]. In this paper, a preliminary study for the speciation of Hg in the water system of Skiathos Island, Greece is presented. The possible reasons for the observed Hg contamination are examined and an evaluation of the possible relations to the intrusion of seawater is presented.
2. Materials and Methods
The island of Skiathos is one of the most popular Greek Islands; it has 5000 permanent residents, while island population grows rapidly during the summer tourist season lasting 5 to 6 months and peaking in August. The tourism industry is a key sector of the island’s economy [
18]. The island of Skiathos has a small water distribution network with a total of about 3500 water consumption meters; the water demands present high variability and seasonality, while its network has reportedly some of the highest water leakage in Greece. The island faces serious water supply issues, since potable water comes from groundwater of low quality due to aquifer salinization [
19]. The entire island water network is mainly supported by a single drilling in the area of Ftelia, while a second smaller one has recently become operational in Ag. Antonios.
According to the water utility company of Skiathos (DEYASK), which is conducting monthly samplings in the water system for quality testing, Hg has been detected above the permitted limit. The concentration of Hg has been measured repeatedly to attain values up to 6 μg/L, while the maximum permitted European limit for total Hg in the drinking water is 1 μg/L [
20,
21] (appearing as a red line in
Figure 1). According to data from DEYASK, the increase in Hg concentration shows the same periodicity pattern as the water consumption. Increased pumping seems to lead to increased concentrations of Hg in the water, with a hysteresis of 1–4 months as seen in
Figure 1.
The increase of Hg concentration in the water system is a cause of concern, particularly from 2008 onwards, without a firmly substantiated explanation. The absence of possible anthropogenic sources of Hg in the vicinity of Skiathos suggests that the observed Hg in groundwater comes from natural sources, in particular Hg-rich underground minerals. The decrease in Hg concentration after February of 2015 that is observed in
Figure 1 is artificial since DEYASK started to mix the contaminated water with uncontaminated water from the second supplementary drilling, in order to achieve lower concentrations in the water distribution network [
22].
The island’s water problem is aggravated by two key factors: the seasonal sharp increase in water consumption due to tourism and the impact of climate change resulting in a temperature rise and rainfall reduction [
23,
24]. According to Kofinas et al. [
25], the increase in water demand is directly related to tourist arrivals in Skiathos, which results in summer water demand being about 170% higher than that of winter. In order to satisfy the growing needs of the island during the tourist season, groundwater pumping increases, resulting in the influx of sea water that makes the water brackish.
Since mercury is naturally found on the earth’s crust mainly in the form of the mineral cinnabar (HgS), it would be reasonable to assume that the same form is present in the subsurface minerals of the Skiathos island, conforming to the relatively high abundance of mercury in the underlying crustal bed of the Mediterranean [
7,
8]. However, since HgS is practically insoluble in water with an extremely low solubility product K
sp of
[
26], we postulate that due to groundwater salinisation, the increase in chloride ion concentration shifts the reaction equilibria towards a higher degree of mercury solubilization by complexation with
anions, resulting in the appearance of Hg in the water, as emerged by the chemical analyses carried out by DEYASK. By this process, a part of Hg contained in the minerals escapes to the water and consequently to the main network of the island. A first step for the investigation of the contamination with Hg in the Skiathos water system is to identify the speciation of Hg in groundwater.
Under certain conditions, when a solid mineral is exposed to an aqueous solution of inorganic species, chemical reactions may occur on the mineral surface, yielding products which may enter the aqueous phase if sufficiently soluble or remaining on the surface as secondary solid phases. These mineral transformation reactions may be studied by pε-pH or Eh-pH diagrams (pε and Eh represent the oxidation-reduction tendency of the water medium and pH represents the activity of the hydrogen ion
), also known as Pourbaix or stability diagrams. Since kinetic bottlenecks are neglected by the assumption of sufficient time available for the reactions completion, these diagrams have been proven to be very useful in geochemistry [
27], and are collected in the Pourbaix Atlas [
28,
29].
In general, a Pourbaix diagram is a kind of phase diagram that shows the stability boundaries for an interaction system consisting of several compounds of a chemical element in water within a range of redox conditions and pH. The diagrams are divided into areas, each of which represents a locally predominant species. A pε-pH diagram can describe not only the effects of potential and pH but also of chemical complexation, temperature and pressure. By convention, pε-pH diagrams always show the thermodynamically stable area of water with different marked lines [
30] (
Figure 2). An aqueous solution phase is always present in such a system. At a given pH and pε, the stability of a particular chemical form of an element may be immediately judged by the knowledge of the pH and the redox intensity of the solution (pε), and thus, the most likely chemical form of the element at the specified conditions can be determined [
31,
32].
In the present study, the Pourbaix diagrams were applied for the identification of dissolved Hg in the water system of Skiathos, using available data from DEYASK. For the construction of Pourbaix diagrams, the values of pH and pε are necessary. However, a direct measurement of the redox conditions of groundwater is difficult to perform. It is therefore generally preferable to evaluate it through the use of redox couples [
33]. Considering the redox couples of
and
, whereas the concentrations of nitrogen species have been measured analytically in Skiathos, Equations (1) and (2) are obtained which enable an estimation to be made for the redox intensity of the groundwater.
The values
and
are known from literature to be 14.5 and 14.90, respectively [
34], where
K1 and
K2 are the equilibrium constants of the reduction half-reactions. The value of the dimensionless quantity pε represents an indicator of the redox condition of the subsoil from which the water is pumped.
Grassi and Netti [
2] identify the source of Hg in well waters using its Pourbaix diagram in the Mediterranean area of Grosseto, Tuscany during the summer of 1998. The areas of Grosseto and Skiathos have many similarities, both located near the coast with groundwater salinisation due to seawater intrusion and a comparable seasonal variability due to tourism; furthermore, cinnabar may exist in both areas. Considering that the pH of groundwater was found to vary within the range 6.3 to 8.0, it was concluded that HgS could be stable only in significantly reducing conditions. On the other hand, Hg
0 has a wider stability field, remaining stable under both reducing and oxidizing conditions (
Figure 2). Due to the similarities of Grosseto and Skiathos, the former Pourbaix diagram [
2] is used here for the identification of dissolved Hg speciation.
3. Results and Discussion
By using the DEYASK monthly data for pH and the concentrations of
, the values of pε
1, pε
2 were calculated by equations 1 and 2 on a monthly basis; they were then averaged on a yearly basis from 2003 to 2017, and they are presented in
Table 1.
Considering the Pourbaix diagram shown in
Figure 2 and the Skiathos average pH value range (7.44 to 8.33), the resultant values of
span the range 6.11 to 7.64 (
Table 1), whereas the values of
are even lower in the range 4.53—5.54 (
Table 1). Both indicators suggest that Hg is predominantly in the form of elemental (metallic)
and possibly small amounts of solid
(calomel). Compared with the results of Grassi and Netti [
2], it appears that the underground environment, from which water in Skiathos is pumped, is less oxidizing. According to data for the period 2003–2017, the approximate average chloride ion concentration in the water was 800 mg/L while that for the sulphate anions was 90 mg/L.
In the Pourbaix diagram constructed by Grassi and Netti [
2], it was assumed that
and
concentrations are
, which is not fully applicable in the case of Skiathos, where
concentration was measured to be 20 times higher (~0.023 M). The higher
content of the Skiathos groundwater is expected to result in the presence of chlorine-containing Hg species in the form of water-soluble
and
complexes.
The solubility of metallic Hg in water is 45 μg/L [
33], which corresponds to a concentration of
at a temperature of 20 °C. The solubility of
in pure water is determined by the solubility product of
at 20 °C, therefore the concentration of a saturated solution of
is
, which corresponds to
mg/L
or 7.7 mg/L Hg. Considering the relatively high average concentration of
of approximately 0.023 M in water and its “common-ion effect” on the solubility product, the solubility of
decreases dramatically, with a final value of
M corresponding to 2 pg/L
. This approach suggests that Hg at such
concentrations is not expected to be found as a dilute solution of calomel
.
Consequently, a first estimate of the speciation of dissolved Hg in Skiathos water system is the presence of mostly metallic Hg, followed by traces of and chlorine-containing complexes of Hg(II) without being able to exclude organic forms, such as methylmercury . Moreover, concentrations in the order of 1.5 μg/L for the total Hg measured in Skiathos groundwater are consistent with mercury being predominantly in the form of dissolved metal (Hg0) whose water solubility is appreciably higher (45 μg/L).
4. Conclusions
The water system in Skiathos has been impacted by high Hg concentrations in the last two decades, rendering water in the island unsafe to be consumed. The island faces water scarcity problems especially during the summer when the number of island residents is rapidly increasing due to tourism. In the study area, the presence of Hg is due to natural causes since the mineral HgS most likely exists in the bedrock of Skiathos. However, concentrations of Hg exceeding the Maximum Concentration Level Standard are being observed only since 2003.
A preliminary investigation of the Hg speciation in the water system of Skiathos is presented in this article, by utilizing the Pourbaix diagram for Hg as constructed by Grassi and Netti [
2] and the concentrations of nitrogen species (
and
) for the estimation of the redox indicator (pε) of groundwater. The latter suggests that metallic Hg is the dominant form of mercury present in the groundwater of Skiathos. A comparison of the pε values between the two case studies (Skiathos and Grosseto, Tuscany) suggests that in Skiathos the subsurface environment appears to possess a lower oxidative tendency, resulting in lower pε values in the Pourbaix diagram.
In coastal areas, aquifer overexploitation due to increased summer demands leads to groundwater salinisation. In turn, high concentrations of
appear to correlate with the presence of Hg in Skiathos, which is in agreement with other relevant studies on different study areas [
2,
13,
14,
15]. Thus, it appears that the role of increased
concentration in the aquifer is directly linked to the mobilization of Hg. These preliminary results warrant further investigation and must be supported with a monitoring regime and relevant data, in order to reach conclusive results about the speciation of Hg and finally, to develop a strategic plan for its mitigation.