Article Versions Notes

Basuini MFE, Shaban MMEA, El-Hais AM, Soliman AA, Abu-Elala NM, Teiba II, Alhoshy M, Sallam GR, Shadrack RS, Mzengereza K, et al. Exploring the Dual Benefits of Fermented and Non-Fermented Garlic Powder on Growth, Antioxidative Capacity, Immune Responses, and Histology in Gray Mullet (Liza ramada). Fishes. 2024; 9(10):401. https://doi.org/10.3390/fishes9100401

Basuini, Mohammed F. El, Mahasen M. E. A. Shaban, Abdelaziz M. El-Hais, Ali A. Soliman, Nermeen M. Abu-Elala, Islam I. Teiba, Mayada Alhoshy, Ghada R. Sallam, Ronick Spenly Shadrack, Kumbukani Mzengereza, and et al. 2024. "Exploring the Dual Benefits of Fermented and Non-Fermented Garlic Powder on Growth, Antioxidative Capacity, Immune Responses, and Histology in Gray Mullet (Liza ramada)" Fishes 9, no. 10: 401. https://doi.org/10.3390/fishes9100401

Basuini, M. F. E., Shaban, M. M. E. A., El-Hais, A. M., Soliman, A. A., Abu-Elala, N. M., Teiba, I. I., Alhoshy, M., Sallam, G. R., Shadrack, R. S., Mzengereza, K., & Shehata, A. I. (2024). Exploring the Dual Benefits of Fermented and Non-Fermented Garlic Powder on Growth, Antioxidative Capacity, Immune Responses, and Histology in Gray Mullet (Liza ramada). Fishes, 9(10), 401. https://doi.org/10.3390/fishes9100401