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Article

Assessment of the Drought-Tolerance Criteria for Screening Peach Cultivars

Federal State Funded Institution of Science “The Labor Red Banner Order Nikita Botanical Gardens—National Scientific Center of the RAS”, Nikita, Yalta 298648, Russia
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Author to whom correspondence should be addressed.
Horticulturae 2023, 9(9), 1045; https://doi.org/10.3390/horticulturae9091045
Submission received: 31 July 2023 / Revised: 6 September 2023 / Accepted: 8 September 2023 / Published: 16 September 2023
(This article belongs to the Special Issue Advanced Studies in Fruit Trees under Water Stress)

Abstract

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The article presents an analysis of the artificial dehydration effect of peach leaf tissues, simulating natural drought, on various physiological, morphological, and anatomical parameters described in the literature, associated with the trait of drought resistance. An investigation aimed to identify the most informative criteria for peach drought resistance which correlate with water loss during dehydration. The results present an assessment of the amount of water loss in 60 peach cultivars selected from different geographical areas and having different genetic origins. Four contrasting genotypes were identified, based on the results of the cluster analysis performed on the cultivar’s water regime. The influence of water regime parameters (leaf water content, water saturation deficit, dynamic of water loss), the morphological and anatomical structure of the leaf, the content of photosynthetic pigments, and the activity of the photosynthetic apparatus on drought resistance were investigated for selected peach cultivars. It was revealed that the most informative criteria for assessing drought resistance were dry and fresh leaf weight, leaf blade length, leaf width, and area (among morphometric parameters); stomatal pore length, stomata density, adaxial and abaxial epidermis thickness, and adaxial cuticle thickness (among anatomical parameters); and Fv/Fm—maximum photochemical quantum yield of PSII, Y(NO)—quantum yield of unregulated non-photochemical light energy dissipation in PS II and Y(NPQ)—controlled quantum losses (among indicators of photosynthetic activity).

1. Introduction

The peach (Prunus persica L. Batsch) belongs to the Rosaceae family and is one of the most common and productive crops of the temperate zone [1,2]. China is the center of origin of the peach, and also leads the world in peach production (15.02 million tons of fruit per year, which is more than 60% of total peach production in Europe), followed by Spain, Italy, Turkey, Greece, Iran, USA, Egypt, Chile and India [3]. In addition to the fruit being used in fresh, canned and dried form, as well as juice, peach trees are also considered as ornamental plants [4,5].
In recent years, global warming and land aridification has been one of the main limiting factors in the distribution of agricultural plants [6]. Drought is a key abiotic stress that limits agricultural development worldwide [7,8,9] and often results in the loss of fruit crops [10]. Growers certainly save water and irrigation costs in rainy years, but severe and extreme droughts are becoming more frequent, and water stress in peach trees impairs orchard growth and productivity [11]. A water deficit can induce responses in plants at all levels of organization: cell, metabolism and molecular [12,13]. The primary effects of drought in trees are usually the reduction in plant stomatal conductance, water potential, osmotic potential, leaf length, and leaf photosynthesis, leading to a reduction in water losses, but also in plant productivity [14,15,16].
One of the main techniques for counteracting arid climatic conditions is the selection of drought-resistant cultivars [17]. However, some parameters used for evaluation of the drought tolerance of cultivars are insufficient, and their usage is very laborious. Currently, there are over 3000 cultivars of peach in the world [18], as well as a huge number of hybrids and varieties. Such diversity of breeding material argues for the acceleration and simplification of the assessment of drought resistance in peach cultivars.
In order to develop new cultivars, it is very important to have effective criteria for selecting hybrid offspring. In the literature, there are a great number of different criteria and indicators for evaluating drought tolerance in fruit plants. Among them, chlorophyll content and the chlorophyll stability index [19], photosynthetic activity in leaves (maximum and effective quantum yield of PSII, variable fluorescence, non-photochemical quenching) [20], leaf water regime indicators (LWC—total leaf water content, WSD—water saturation deficit and WL—water loss) [21,22,23,24], enzymatic activity [24], morphometric features (leaf length and width, leaf surface area, specific weight and specific area, leaf lamina density) [25,26], and anatomical indices (thickness of cuticle, epidermis, palisade and spongy parenchyma, palisade/spongy tissue ratio) [27,28,29] are the most used. This diversity of coefficients and characteristics associated with the drought tolerance of plants certainly allows the most objective estimation of the genotype, but it is rather labor-consuming. A simpler approach for objective plant evaluation, allowing reliable and rapid screening of breeding material and genetic collections, is needed. In this regard, it is necessary to select the most informative criteria of drought tolerance, which take into account the individual characteristics of a particular fruit crop.
The aim of the presented work was to identify the most informative criteria of drought tolerance correlated with water loss during dehydration.

2. Materials and Methods

2.1. Plant Material and Growth Conditions

Perennial plants of the peach cultivars growing in the collection plots of Nikita Botanical Gardens—National Scientific Center (NBG-NSC, Yalta) in the same climatic and soil conditions were used for the studies. The locations of the sampling and experimentation sites are indicated by the GPS coordinates (44°50′66″ N 34°23′71″ E, 20–50 m above sea level). The area has a subtropical climate with dry and hot summers and humid winters, with rainfall mainly concentrated in the autumn and winter seasons. Annual average sunshine is 2285 h, and precipitation is 188 mm between May and September, and 595 mm for the whole year. The absolute maximum temperature is 39.0 °C, and the absolute minimum is −14.6 °C. The average annual temperature is +12.4 °C, and the average annual air humidity is 67%. The soil is brown, slightly calcareous, and heavy loamy on clay shales and limestones [30].
The experiment was conducted on 12-year-old trees, which were grafted onto almond rootstock, trained as an open vase system, and planted 4 × 4 m apart, with a density of 625 trees per ha−1 and south–west row oriented.
Studies were carried out in 2018–2022 on the leaves of 60 peach cultivars with different genetic and geographic origins. Four contrasting genotypes, ‘Zhisele’, ‘Lyubava’, ‘Ruthenia’, and Prunus mira, one of the parental forms of these cultivars (as control) were selected for detailed investigation.
‘Zhisele’ (Patent No. RU 8557629). The tree is vigorous, sprawling, and 2.5 m high. The leaf is lance-oblong. The length of flowering shoots is 30–70 cm. The flowers are solitary or in nodes, chrysanthemum-shaped, double-flowering, 4.7–5.0 cm in diameter, purple-pink. The petal is large, broadly elliptical, medium corrugated. (Figure 1).
‘Lyubava’ (Patent No. RU 8260658). The tree is vigorous, 2.5 m high, with a spreading crown. Leaves are medium in length and width. Flowering shoots are 30–70 cm in length. Flowers 5.0–5.2 cm in diameter, purple-pink, applanate and chrysanthemum-shaped, semi-double-flowering, slightly corrugated.
‘Ruthenia’ (Patent No. RU8559114). The tree is medium, sprawling, 2–2.5 m high. The leaf is elongated and medium in size. The flower is rose-shaped, semi-double-flowering, 3.5–4 cm in diameter, purple-pink. Petals are medium in size, broadly elliptical, 15–20 per flower.
Prunus mira Koehne, a Prunus plant in Rosaceae, is also known as Amygdalus mira (Koehne) Ricker [31].

2.2. Water Status Measurements

Leaf water content (LWC) and water saturation deficit (WSD) in leaves were determined by the weight method [32,33] using precision scales Pioneer PA4102 (Ohaus, Shanghai, China) and drying cabinet PE-4610 (Ekroshim, Saint Petersburg, Russia). Adult leaves were sampled from the middle tier of the crown, from the middle part of shoots, evenly spaced along the crown. For each variant of the experiment, the average leaf sample was taken from 3 plants of each cultivar.
After the leaves were harvested, an instantaneous measurement was taken to determine the leaf fresh weight (FW). The turgid weight (TW) of the leaves was determined by their immersion in distilled water for 24 h at room temperature (until constant weight was reached) in the dark as described by M.S. Islam et al. [34]. The leaf samples were dried in an oven at 105 °C to determine the dry weight.
Investigation of the water regime indicators was carried out annually during July and August in the period of maximum drought impact in three biological replicates ((3 plants × 20 leaves) × three times).
The Leaf Water Content was calculated using Formula (1)
L W C = T W D W × 100
The Water Saturation Deficit was calculated using Formula (2)
W S D = 100 R W C
The Relation Water Content was calculated using Formula (3)
R W C = F r e s h   w e i g h t D r y   w e i g h t / ( T u r g i d   w e i g h t D r y   w e i g h t )
Leaves after 12, 24, and 48 h of dehydration were stained with aqueous Evans Blue solution (0.25% m/v) during 24 h. Dye residue was removed by pure water and leaves were placed into a solution of anhydrous ethanol: glycerin (4:1) and boiled until its color turned white. Leaf damage area was determined with ImageJ 1.53 software [23,35,36,37]. The leaves were scanned by the printer Canon i-sensys MF734Cdw (Canon, Tokyo, Japan) at 200 dpi in grayscale mode and saved as a bmp file. The image area in pixels was converted to the image area in square centimeters using the formula: Ssm2 = (Spix/40,000) × 6.45, where Ssm2 is the leaf area in cm2, and Spix is the leaf area in pixels.
Leaf damage area calculated as the ratio of damage to the total leaf blade area in percentages.

2.3. Chlorophyll Content Determination

Pigments were quantified according to B.B. Zhang et al. [38]. Briefly, leaves (2 g) were homogenized and extracted with 10 mL of 95% ethanol at 25 °C overnight.
Chlorophyll a and b content in the supernatant was quantified with a spectrophotometer KFK-3KM (Technocom, Saint Petersburg, Russia) at wavelengths of 665 nm and 649 nm. Pigment content was calculated by the following Formulas (4)–(6):
C h l   a = 13.95   A 665 6.88   A 649
C h l   b = 24.96   A 649 7.32   A 665
C h l = C h l   a + C h l   b
Assays were carried out annually during July and August in the period of maximum drought impact in three biological replicates (3 plants × 5 leaves) on duplicate samples.
The blank control was 95% (v/v) ethanol [39]. The contents for both Chl a and Chl b were expressed as mg per g of dry matter.
Chlorophyll stability index (CSI) was calculated by Formula (7):
C S I = total   chlorophyll   content   under   water stress total   chlorophyll   content   under   normal condition ×   100

2.4. Morphological and Anatomical Investigation

Morphometric measurements (length, width, leaf area) were made with Java-based image processing program—ImageJ according to S. Cosmulescu et al. [40]. Calculated indicators were determined as following Formulas (8)–(10) [41]:
L D leaf   density = Dry   mass Fresh   mass × 1000
L M A leaf   mass   per   area = Dry   mass Area
S L A specific   leaf   area = Area Dry   mass
To analyze stomata distribution, density, and size, leaf laminas from the adaxial and abaxial sides were varnished with a thin layer of nail polish. After complete drying, leaf surface prints were removed using forceps, mounted in water on the slides [42,43,44], and observed with AxioScope 1 (Zeiss, Jena, Germany) (20 samples × 5 microscope’s field for each cultivar). The investigation was carried out at microscope magnification 200× with a coverage area of 0.24 mm2, and the stomata number per one mm2 was calculated. Stomata pore length (µm) was determined with Zeiss Axio Vision software v. 4.8.
The anatomical structure of the leaf blades was examined on fixed material. Leaves were separated from shoots and their dying cuttings were fixed in a solution of formalin, ethanol, acetic acid, and water (1:5:0.5:3.5), dehydrated in graded alcohol series (30%, 50%, 70%, 80%, 90%, 96%, 100%) and propylene oxide, embedded in Epon-Araldite epoxy resin mixture. Semi-thin sections (1–2 µm) were made with Ultracut E ultramicrotome (Reichert, Vienna, Austria), stained with methylene blue solution.
The obtained samples were examined using an AxioScope 1 (Zeiss, Jena, Germany) equipped with an Axiocam 105 color digital camera (Zeiss, Göttingen, Germany) and Zeiss Axio Vision software v. 4.8. For each investigated parameter (abaxial and adaxial cuticle thickness, epidermis thickness, palisade and spongy mesophyll thickness, etc.), 100 measurements were made.

2.5. Chlorophyll Fluorescence Measurment

Chlorophyll fluorescence measurements were made with a MINI-PAM II photosynthesis yield analyzer (HeinzWalz, Effeltrich, Germany).
Leaves were adapted to darkness for 30 min before measuring the fluorescence values. The following values were recorded during the experiments: F o —zero, background level of fluorescence; F m —maximum fluorescence; F s —steady-state level of fluorescence indicating the establishment of stable and most intense photosynthesis; F o and F m —minimum and maximum levels of fluorescence in the light. In this work, the following Formulas (10)–(16) were used: variable fluorescence F v = F m F o , maximal photochemical quantum yield of PS II F v F m , photosynthetic activity P A = F m F s F m , as well as fluorescence decrease ratio (vitality index)— R f d = F m F s F s . The effective photochemical quantum yield of PS II was calculated using the formula: Y ( I I ) = F m F s F m . The quantum yield of regulated non-photochemical light energy dissipation in PS II was calculated by the formula: Y ( N P Q ) = F s F m F s F m , and the quantum yield of unregulated non-photochemical light energy dissipation in PS II was calculated as— Y ( N O ) = F s F m [45,46,47].
Studies were carried out under field conditions as well as after artificial watering of leaf tissues (control) and after 12, 24, and 48 h of artificial dehydration.
Parameters of the chlorophyll fluorescence induction curves (Kautsky effect) were investigated in 2020–2022 during July and August in the period of maximum drought impact in three biological replicates ((three plants × five leaves) × three times).

2.6. Statistical Analyses

A statistical analysis (mean, LSD at p ≤ 0.05, etc.) was performed using Statistica 6.0 and Microsoft Excel 2019 software. Before the statistical analysis, the normality of data distribution was checked using Shapiro–Wilk and Kolmogorov–Smirnov tests. Data visualization was made using Past software v. 4.03 [48] as well as Matplotlib and Scikit-learn (comprehensive libraries for creating static, animated and interactive visualizations in Python).

3. Results

3.1. Water Relations

Despite the variety of methods for assessing drought tolerance in plants and a lot of different criteria for selecting resistant cultivars, some of the most used and informative ones are: total leaf water content, water saturation deficiency, and water loss [27,49].
An investigation on the water loss that occurs during artificial leaf dehydration was performed in 60 peach cultivars that were selected from various geographical regions and had diverse genetic origins. Water loss values varied significantly in different cultivars. During 24 h of dehydration, the leaves lost from 19.1% (‘Adalary v snegu’) to 52.1% (‘Springold’) from their original weight. Due to significant differences among cultivars in water loss and damaged surface area after the dehydration, it was possible to divide all selected plants into groups according to drought resistance. The clustering carried out by the k-means (Figure 2) and the neighbor-joining method (Figure S1) formed two groups of cultivars with high and low water loss and leaf damaged surface area during dehydration. The clusters’ optimal number was determined using the Elbow and Silhouette methods. Figure 2 shows clustering by the k-means, and the group with high drought resistance (cluster A) includes 20 cultivars that have the lowest water loss. The second cluster (cluster B) represents 40 cultivars with higher water loss. For establishing the most informative criteria for drought resistance, two cultivars, ‘Zhisele’ and ‘Ruthenia’ with high drought resistance from cluster A, as well as P. mira and ‘Lyubava’ with low drought resistance from cluster B, were selected. The rich genetic backgrounds of these cultivars, including cultivated and wild peach species and almonds, makes selected plants representative which allows for extrapolating the results to other peaches with different genetic backgrounds.
Research results showed that leaf-tissue water content varied slightly in selected peach cultivars. The variation in this feature ranged on average from 54.6% (cultivar ‘Zhisele’) to 60.9% (P. mira).
At an average daily air temperature of 27–29 °C and relative humidity of 50–60%, which corresponds to the atmospheric drought in the region of this study, the value of the water deficit did not exceed 10%. It decreased from cultivar ‘Zhisele’ (10.0%) to P. mira and ‘Ruthenia’ (6.4 and 6.2%) and ‘Lyubava’ (2.7%), which indicates a normal physiological state of plants and their high ability to survive the hydrothermal stress of the summer period. Similar data were obtained in previous studies on the drought tolerance of ornamental peach cultivars [4].
The results of the model experiments revealed that the samples of selected peach cultivars lose different water amounts during transpiration under conditions of artificial tissue dehydration. For example, the ‘Ruthenia’ and ‘Zhisele’ cultivars showed the best water retention capacity, losing up to 30.6% of their original weight in one day (Table 1). This trend in water loss dynamics was maintained under all simulated stress conditions at 12, 24, and 48 h. Significant differences in the studied parameters showed in P. mira samples, in which both the value of water loss and the damaged area were maximum in all variants of the experiment.
A rapid decrease in the water content in tissues results in a disturbance of membrane fluidity, reduction in photosynthetic activity, etc. and, eventually, can lead to cell death. The lethal threshold of dehydration not only depends on the crop, but can also vary between cultivars [50,51]. Our studies showed that the damaged area of leaf surface in cultivar ‘Ruthenia’ after 24 h of dehydration was only 2.0%, while in cultivars ‘Zhisele’ and ‘Lyubava’ it was up to 5.5% and 15.1%, respectively. Leaf surface damage was maximum in the wild peach species P. mira (18.1%) (Figure 3).
The dependence of fatal changes in leaf tissue on water regime parameters can be traced on a correlation matrix (Figure 4): the correlation level (r = 0.72–0.75) shows a significant effect of leaf water content (LWC) on the damaged leaf area after 24 and 48 h of dehydration. However, as might have been expected, the strongest correlation (r = 0.97–1.00) was noted between the water loss (WL) and the amount of damaged leaf area after dehydration (S24 and S48).

3.2. Photosynthetic Pigments

The chlorophyll content in leaves is often used as a basic indicator of plant stress and growth [52]. A high chlorophyll amount is generally regarded as one of the criteria for selecting plants for drought-tolerance breeding [53]. Despite this, in the great number of the literary sources, high chlorophyll content has been reported in non-drought-tolerant species and low content in drought-tolerant species [54,55,56]. Therefore, we have investigated the discriminating potential of this indicator for peach cultivars.
Under field conditions, the chlorophyll a amount in peach cultivars had no significant inter-varietal differences and varied from 1.18 to 1.26 mg/g dry weight; and the chlorophyll b amount varied from 0.35 to 0.48 mg/g. The highest value of this parameter was recorded for P. mira (1.92 and 0.57 mg/g dry weight) which had the lowest water retention capacity and consequently was the most susceptible to drought (Table 2).
Generally, along with plant stress increase, the chlorophyll amount tends to decrease [57], which is a typical response to oxidative stress under drought pressure. In this case, chlorophyll degradation and/or deficiency of its synthesis occurs [58,59,60].
As it has been noted by some authors [61,62,63], a more important criterion for screening drought tolerance in plants is chlorophyll stability and its degradation rate under dehydration as well as its ability to maintain its functional state under stress. Under drought pressure, the chlorophyll stability index (CSI) reduced in strawberry [64], aubergine [65], and peanut [66].
Under simulated dehydration conditions for 12, 24, and 48 h, chlorophyll a degradation was almost the same in the studied cultivars (Table 3).
We did not observe any significant differences between the studied peach genotypes in the chlorophyll (Chl. a + b) degradation rate. After 48 h of dehydration, in all studied genotypes the chlorophyll stability index (CSI Chl. a + b) was approximately at the same level (no significant differences) (from 71.3% in the cultivar ‘Ruthenia’, to 78.7% in the cultivar ‘Lyubava’).
According to the results, it can be concluded that the total chlorophyll content and its degradation rate do not have reliable differences among the cultivars and, therefore, this is not a reliable criterion for screening the studied cultivars of peach for drought tolerance.

3.3. Morphological and Anatomical Characteristics

Leaf morphometric characteristics have a significant value in assessing plant drought tolerance, as has been reported in numerous scientific works [25,31,67].
Significant differences in the length and width of the leaf lamina were observed. The leaves of the wild species were significantly smaller than those of the peach cultivars. The largest leaves were found in the cultivar ‘Zhisele’ (leaf length—15.57 mm, width—3.80 mm). Average leaf area varied from 23.3 (P. mira) to 42.6 cm2 (‘Zhisele’).
Maximum values of leaf mass per area (LMA) were recorded for the cultivar ‘Ruthenia’ (93.55 g/m−2). Some authors suppose that high leaf dry weight per area (LMA) is one of the features of sclerophylly [68,69]. No significant differences in leaf density were found in the studied genotypes (Table 4).
Figure 5 shows that among morphometric indicators of drought tolerance in plants such features as the dry and fresh leaf mass, leaf lamina length, leaf width and leaf area have the most negative correlation with water loss. Leaf mass per area, specific leaf area and leaf density had no significant effect on water loss in the studied peach genotypes.
Drought tolerance significantly depends on structural features of the leaf lamina [27,63,70,71,72,73,74].
Leaves of the studied peach cultivars arebifacial, hypostomatic, and covered with cuticle on both adaxial and abaxial sides (Figure 6). The stomatal apparatus is of an anomocytic type. The number of stomata vary considerably between the cultivars. Thus, the maximum number of stomata was recorded in the cultivar ‘Ruthenia’ with 169 stomata per mm2. The largest stomata were found in P. mira, the smallest in the cultivar ‘Ruthenia’. Stomatal pore length averaged from 19.1 μm in the cultivar ‘Ruthenia’ to 22.7 μm in the species P. mira. Adaxial cuticle thickness ranged from 2.97 to 4.63 µm. Leaf thickness on average varied from 150 to 213 µm (Table 5).
Anatomical indicators of drought tolerance demonstrated a significant correlation with water loss (Figure 7). The angles in Figure 7 are informative enough to provide a whole picture of the relationships between water loss and anatomical parameters because the cosine of the angles shows the correlation between parameters. Stomatal pore length (SS) showed a high positive correlation with water loss. Our research indicated that plants with a low water-loss rate and low damaged surface area of the leaf after dehydration were characterized by high stomatal density, a thick adaxial and abaxial epidermis, and a thick adaxial cuticle. Leaf lamina thickness as well as palisade and spongy mesophyll thickness and palisade ratio did not significantly affect the water loss with artificial leaf dehydration.

3.4. Chlorophyll Fluorescence Measurements

Chlorophyll fluorescence analysis allows monitoring changes in the photosynthetic apparatus without plant damage and is a highly sensitive method [75,76,77,78]. This method provides detailed information on the state and function of Photosystem II (PSII) reaction centers, light-harvesting antenna complexes, and both the donor and acceptor sides of PSII.
The results of experiments on the water-holding capacity in leaf tissues and the results of experiments on photosynthetic activity of the leaf apparatus show the same tendency.
In our research, wild peach species showed a high percentage of water loss under artificial dehydration of leaf tissue. After 12 h of dehydration and a leaf water loss of 32.2% of initial weight, P. mira showed a high intensity of photochemical processes (Y(II) = 0.43 a.u. fluorescence). Longer dehydration resulted in a rapid decrease in the production processes. Dehydration for 48 h resulted in a loss of 59% of the initial leaf weight and complete cessation of photochemical processes (Y(II) = 0.07 a.u.). About 68% of the gained energy was accounted for by unregulated quantum losses, indicating significant damage of the photosynthetic apparatus (Y(NO) = 0.68 a.u.) (Table 6).
During a drought with short duration, the leaves of the cultivar ‘Zhisele’ actively photosynthesized. After 24 h of leaf tissue dehydration its effective quantum yield was 0.41 a.u. Longer dehydration resulted in a decrease in the photoactivity of the pigment complex, and an increase in fluorescence and thermal energy dissipation (Table 7).
Analyzing the resistance of the photosynthetic apparatus to leaf tissue dehydration, we can note that the best functional state was maintained in the cultivars ‘Ruthenia’ and ‘Lyubava’. After 48 h of artificial dehydration, the effective photochemical quantum yield of PSII was 0.26 and 0.20 a.u., respectively (Table 8 and Table 9). There was an increase in the activity of regulatory mechanisms, which could be observed by the increase in the regulated quantum energy loss Y(NPQ).
No significant changes in photosynthetic activity (PA), the viability index (fluorescence decay coefficient—Rfd), or the maximum photochemical quantum yield of PSII after 48 h of dehydration were detected in cultivars ‘Lyubava’ and ‘Ruthenia’.
The nature of changes in the fluorescence induction curve for genotypes contrasting in drought tolerance is presented in Figure 8.
After 48 h of leaf-tissue dehydration, peach cultivar ‘Ruthenia’ showed normal activity of photoprotective mechanisms for photosynthetic regulation which is also proved by the predominance of Y(II) and Y(NPQ) coefficients over Y(NO) (Table 9). The physiological state of P. mira, on the contrary, was characterized by great damage to photosystem II that could be traced by the photoinduction curve and a complete cessation of photosynthesis (Y(II) = 0.07 a.u.) and a considerable increase in the quantum yield of non-regulated non-photochemical light energy dissipation Y(NO) = 0.68 a.u. The Kautsky curve shows that the fluorescence yield increased while the photochemistry and heat dissipation were maximally suppressed.
Principal component analysis (PCA) was used to reveal correlations between drought-tolerance parameters in peach cultivars and find the similarities and differences. Correlations between the different criteria of photosynthetic activity in leaves under artificial dehydration and water loss are graphically represented in a double plot of PCA1 and PCA2 (Figure 9). The first component included 88.2% of the indices’ variations, while the second one included 9.9%. It is known that the cosine of the angle between the vectors reflects the dependence among the investigated parameters. The cosine of the angles does not always accurately convert into correlation coefficients, as the diagram does not explain all the variations in the data set. Nevertheless, the angles are informative enough to provide a whole picture of the relationships between water loss and leaf photosynthetic activity indices.
As is presented in Figure 9, the most informative indicators, which have a negative correlation with water loss, are Fv/Fm and Y(NPQ)—maximal photochemical quantum yield of PSII and regulated quantum loss. A high positive correlation with water loss is also shown by Y(NO)—non-regulated quantum loss. Thus, it can be concluded that indices Y(NO), Y(NPQ), and Fv/Fm are the most indicative among the chlorophyll fluorescence induction parameters for selecting peach cultivars with higher drought tolerance.

4. Discussion

The similarity of physiological, biochemical, and molecular genetic processes occurring in plants during drought conditions makes it possible to use uniform methods for determining the drought resistance for different species, varieties, and cultivars [79,80,81]. Despite this, there are also specific differences (e.g., for cultivars) due to morphological and anatomical traits, and the patterns of biochemical and other processes in cells of different cultures [22]. Most plants have developed morphological and physiological mechanisms that allow them to adapt and survive under conditions of hydrothermal stress [81,82,83]. These mechanisms mainly include leaf decreasing and rolling [84,85,86,87,88,89,90], dense pubescence [91,92,93], a thick cuticle and epicuticular waxy layer [93,94,95], deep development of stomata (e.g., in chambers-crypts), accumulation of mucus and other secondary metabolites in the mesophyll [94,95,96], an increase in mesophyll compactness, etc. [81,96,97,98].
Differences in resistance mechanisms to dehydration cause variable informativeness of the criteria for assessing drought resistance. For example, plants form resistance in several ways through: (1) morphological changes [99]; (2) the stomatal apparatus functioning [100,101,102]; (3) accumulation of protective compounds (sugars, phenols, heat shock proteins, abscisic acid, etc.) [21,23,103,104]. Therefore, the informativity of various criteria associated with drought resistance will differ. So, an attempt to analyze the significance of various indicators associated with drought resistance for peach cultivars was made. One of the main methods for assessing the drought resistance of various peach genotypes is based on the water regime (leaf water content, water deficit, water loss, and ability to restore turgor) [50,105,106]. This method allows mass analysis for hybrids and cultivars. The most important indicators of the water regime are water loss over certain periods and the rate of lethal dehydration. The decrease in leaf water content under drought in peach is indicated by Rieger et al. [99], Haider et al. [22], Wang et al. [107], and Hajlaoui et al. [108]. Zhang et al. [23] demonstrated a decrease in relative moisture content (24%) in peach seedling leaves under a drought. Also, peach cultivation without irrigation for 70 days showed a significant decrease in the average pre-dawn leaf water potential from −0.34 to −3.30 MPa [109]. In our studies, among peach cultivars with contrasting drought resistance (based on the amount of water loss and the area of damaged leaf surface after dehydration), no significant differences in leaf hydration and water deficit were found. According to the obtained results, these indicators are not very informative under conditions of minor stress. Ex situ gene pool collections of the Nikitsky Botanical Gardens are kept under standard agricultural practices, and the differences in LWC and WSD between drought-resistant and drought-susceptible cultivars were minimal. Similar results were also obtained for other peach cultivars and hybrids [110], as well as apricot plants [106]. As noted by Sofo et al. [109], Mellisho et al. [111], M. Rahmati [105], and Hajlaoui et al. [108], LWC and WSD well differentiate cultivars and hybrids of the genus Prunus under severe drought or in model experiments with a high degree of tissue dehydration.
A higher relation with drought resistance was found in the water loss (WL), which correlated (r = 0.97–1.00) with the leaf-area damage after dehydration (S24 and S48). The criterion’s effectiveness is confirmed by other numerous studies on peach and other plants of the genus Prunus [110,112,113,114]. The assessment of water regime indicators is fast and quite objective but, however, not always suitable given the destructive nature of this method. Due to the assessment of controlled water loss, ‘Rutenia’ and ‘Zhiselle’ cultivars were distinguished, and the high informativeness of dehydration after 12 h under controlled conditions was shown.
An alternative and frequently used method for studying drought resistance is based on the photosynthetic pigment’s content and the chlorophyll stability index. This method can be both destructive (by obtaining extracts based on various solvents: ethanol, acetone, etc.) and non-destructive using special portable devices. As mentioned by A.I. Lischuk, the gradual increase in water deficit enhances the accumulation of pigments, and this is one of the indicators of chlorophyll resistance to destruction. The prolonged effect of water deficiency causes a decrease in the pigment content of fruit crops [115].
The response of the plastids to drought depends on plant- and cultivar-specific characteristics [115]. The authors note that an important criterion for assessing plants for drought resistance is the stability of chlorophyll and the rate of its degradation during dehydration. A decrease in chlorophyll content during drought has been reported in many species depending on its duration and severity [116,117,118,119]. As noted by Bhusal et al. and Jiménez et al., physiological performance specific to Pn and Gs reduces due to a reduction in chlorophyll content because a reduction in Chl leads to a decrease in photosynthetic activity [119,120]. It has been shown that moderate drought could inhibit the accumulation of photosynthetic pigments by 16–30% in representatives of the genus Prunus [22,23], and severe stress decreased the content of chlorophylls up to 40% compared to the control [22]. In our studies the highest chlorophyll content was observed in P. mira, which also had the highest water loss and leaf damage area during dehydration. We noted the absence of significant differences between the studied peach genotypes in the rate of chlorophyll degradation. The dynamic of changes in the chlorophyll stability index (CSI) after 48 h of dehydration in the studied genotypes was approximately at the same level in drought-resistant and susceptible cultivars (CSI ranged from 71.3% in the ‘Rutenia’ cultivar to 78.7% in the ‘Lyubava’ cultivar). Therefore, this calls into question the informativeness of this criterion.
Investigation of the functional state of the photosynthetic apparatus under different stress factors is often used [118,121]. As noted by J. Flexas, G. Percival, C. N. Sheriffs, and S. Jiménez, photosynthesis is affected by various stress factors, including drought [120,122,123,124,125]. Modelling of drought and excessive-moisture stress in apple plants showed a tendency for leaf water potential, sap production and photosynthetic traits to decrease; however, hydraulic traits recovered earlier than photosynthetic traits under both stress conditions [119,126]. Water stress reduces the gene expression associated with the photosystem I reaction center subunit (psaK) and photosystem II core complex protein (psbY) [22]. Y. Guo [127] showed that the maximum fluorescence, the maximum quantum yield of PSII, and photochemical quenching decreased after 21 d of drought in Prunus mongolica, which indicates the effect of drought on the openness of PSII reaction centers. In our studies, the most informative indicator that has a negative correlation with water loss was Fv/Fm and Y(II)—the maximum and effective photochemical quantum yield of PSII. A high negative correlation with water loss was also shown by regulated quantum losses—Y(NPQ). It is assumed that Y(II), Y(NPQ), and Fv/Fm are the most informative among the parameters of chlorophyll fluorescence induction during the selection of peach cultivars for drought tolerance. Our results confirm the data of fruit plants of the Rosaceae family obtained by pulse-amplitude modulation (PAM) [100,119,127,128].
Researchers point to the relationship between the morphological and anatomical parameters of leaves and the trait formation of drought resistance [81]. Thus, Bhusal et al. [16] showed a significant decrease in the size of leaves of Prunus sargentii Rehder and Larix kaempferi (Lamb.) Carrière under drought conditions. In addition, Maclura pomifera [88], Oryza sativa [89], Triticum aestivum [85], Lens culinaris [87], and Dracocephalum moldavica [86] were characterized by an obvious decrease in leaf area under drought stress. Severe drought can disrupt phloem transport enough to jeopardize tree survival, and drought-tolerant genotypes are capable of altering their phloem anatomy to reduce the size of sieve elements [13]. In turn, studies of physiological and morphological parameters of gymnosperms under prolonged over-irrigation [129] showed an increase in aboveground and belowground biomass in drought-sensitive plants. This was due to an increase in leaf size, leaf mass per area (LMA), maximum photosynthetic rate, and leaf water potential. Our studies are in agreement with the data obtained by other authors concerning the manifestation of xeromorphic features in the leaf structure of drought-resistant genotypes, stability in the work of their photosynthetic apparatus under stress, and the ability to slow down growth processes in response to drought.
Among the morphometric indicators of drought resistance, the leaf area and the dry and fresh weight of the leaf also showed the greatest negative relationship with water loss. A significant effect of the leaf specific weight, specific area, and density on the water loss of the studied peach genotypes was not confirmed. Thick epidermis and palisade parenchyma can increase resistance to water stress and promote growth under these conditions by improving the water balance and protecting leaf tissues [130]. K. Zhu and I. Oliveira indicate an increase in the thickness of the leaf blade and the thickness of the cuticle in drought-resistant peach plants [79,94]. Among the anatomical indicators of drought resistance in the studied peach genotypes, the size of the stomatal pore showed a high positive relationship with water loss. Our data showed that plants with high drought tolerance have a high stomatal density, a thick layer of adaxial and abaxial epidermis, and a thick adaxial cuticle. This is consistent with the works of V. Brailko [131], X. Yang, [81], and A. Adiba [42]. At the same time, the thickness of the leaf blade, as well as the thickness of the palisade and spongy parenchyma, the palisade coefficient, do not significantly affect the rate of water loss during artificial leaf dehydration.
It has been shown that the use of the most informative indicators makes it possible to estimate peach plants for drought resistance in a short period and is less laborious.

5. Conclusions

The most informative criterion for peach drought resistance was the water retention capacity of leaf tissues (water loss during 48 h was 40.6–40.7% of the full saturation in resistant and 42.9–59.3% in non-resistant cultivars). High Pearson correlation coefficients indicated a significant dependence of water loss (WL48) and leaf damage area (S48) on leaf photosynthetic activity. This allows us to recommend the quantum yield of regulated non-photochemical light-energy dissipation in PS II (Y(NPQ)), the quantum yield of unregulated non-photochemical light-energy dissipation in PS II (Y(NO)), and the maximum quantum yield of PSII (Fv/Fm) as indicators of drought tolerance. Among morphometric and anatomical parameters, leaf area, stomata density, and the thickness of the adaxial and abaxial epidermis and cuticle were the most informative parameters; however, they should be used with other indicators. The obtained research results can probably be used to study the drought tolerance of closely related species of the genus Prunus, but for this purpose it is necessary to make additional studies.

Supplementary Materials

The following supporting information can be downloaded at: https://www.mdpi.com/article/10.3390/horticulturae9091045/s1, Figure S1. Neighbor-joining clustering of the peach cultivars according to water loss values.

Author Contributions

Conceptualization, S.T. and V.T.; methodology, S.T. and I.B.; investigation, S.T., I.B., L.K.-T. and V.T.; data curation, S.T., I.B., L.K.-T. and V.T.; writing—original draft preparation, S.T., Y.P. and I.B.; writing—review and editing, all authors; supervision, S.T., I.B., L.K.-T. and V.T.; funding acquisition, Y.P. and I.B. All authors have read and agreed to the published version of the manuscript.

Funding

This research was carried out within the framework of the State Task No. 122011700347-4 (FNNS-2022-0010) of FSFIS “NBG-NSC”.

Data Availability Statement

The data presented in this study are available on request from the corresponding author.

Conflicts of Interest

The authors declare no conflict of interest.

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Figure 1. Selected peach trees in the flowering period. (A)—Prunus mira, (B)—‘Zhisele’, (C)—‘Lyubava’, (D)—‘Ruthenia’.
Figure 1. Selected peach trees in the flowering period. (A)—Prunus mira, (B)—‘Zhisele’, (C)—‘Lyubava’, (D)—‘Ruthenia’.
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Figure 2. Clustering of the peach cultivars by k-means according to water loss values. (Cluster A—with low water loss, Cluster B—with high water loss).
Figure 2. Clustering of the peach cultivars by k-means according to water loss values. (Cluster A—with low water loss, Cluster B—with high water loss).
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Figure 3. Assessment of the leaf damage using aqueous Evans Blue solution; (a)—leaf before treatment; (bd)—leaf after 12, 24 and 48 h of dehydration.
Figure 3. Assessment of the leaf damage using aqueous Evans Blue solution; (a)—leaf before treatment; (bd)—leaf after 12, 24 and 48 h of dehydration.
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Figure 4. Correlation matrix of various parameters for drought tolerance in peach plants.
Figure 4. Correlation matrix of various parameters for drought tolerance in peach plants.
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Figure 5. Biplot of principal components analysis demonstrating the relationship among the morphometric indicators: WL24 and WL48—water loss after 24 and 48 h of dehydration, S24, S48—damaged surface area of the leaf after 24 and 48 h of dehydration, Length—leaf length, Width—leaf width, Area—leaf area, L/W—length/width ratio, Fresh mass—average weight of one leaf, Dry mass—average weight of one dry leaf, LMA—leaf mass per area, SLA—specific leaf area, LD—leaf density.
Figure 5. Biplot of principal components analysis demonstrating the relationship among the morphometric indicators: WL24 and WL48—water loss after 24 and 48 h of dehydration, S24, S48—damaged surface area of the leaf after 24 and 48 h of dehydration, Length—leaf length, Width—leaf width, Area—leaf area, L/W—length/width ratio, Fresh mass—average weight of one leaf, Dry mass—average weight of one dry leaf, LMA—leaf mass per area, SLA—specific leaf area, LD—leaf density.
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Figure 6. Cross-sections and casts of the peach leaves cover tissues of: 1—central vein, 2—leaf cross-section, 3—adaxial epidermis, 4—abaxial epidermis. (A) P. mira, (B) ‘Zhisele’, (C) ‘Lyubava’, (D) ‘Ruthenia’. Bars = 100 µm.
Figure 6. Cross-sections and casts of the peach leaves cover tissues of: 1—central vein, 2—leaf cross-section, 3—adaxial epidermis, 4—abaxial epidermis. (A) P. mira, (B) ‘Zhisele’, (C) ‘Lyubava’, (D) ‘Ruthenia’. Bars = 100 µm.
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Figure 7. Biplot of principal components analysis showing the relationship among the evaluated traits of anatomical structure: WL24 and WL48—water loss after 24 and 48 h of dehydration, TL—leaf lamina thickness, UC—adaxial cuticle thickness, LC—abaxial cuticle thickness, UE—adaxial epidermis thickness, P—palisade mesophyll thickness, SM—spongy mesophyll thickness, P/SM—Palisade/spongy mesophyll tissue ratio, LE—abaxial epidermis thickness, SS—stomatal pore length, StD—stomatal density per one mm2.
Figure 7. Biplot of principal components analysis showing the relationship among the evaluated traits of anatomical structure: WL24 and WL48—water loss after 24 and 48 h of dehydration, TL—leaf lamina thickness, UC—adaxial cuticle thickness, LC—abaxial cuticle thickness, UE—adaxial epidermis thickness, P—palisade mesophyll thickness, SM—spongy mesophyll thickness, P/SM—Palisade/spongy mesophyll tissue ratio, LE—abaxial epidermis thickness, SS—stomatal pore length, StD—stomatal density per one mm2.
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Figure 8. Induction curve of P. mira (top) and cultivar ‘Ruthenia’ (bottom) under artificial leaf-tissue dehydration after 48 h.
Figure 8. Induction curve of P. mira (top) and cultivar ‘Ruthenia’ (bottom) under artificial leaf-tissue dehydration after 48 h.
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Figure 9. Biplot of principal components analysis demonstrating the relationship among the evaluated features: Fv—variable fluorescence, Fv/Fm—maximum photochemical quantum yield of PSII; Rfd—coefficient of fluorescence decay, Y(NPQ)—regulated quantum losses of PSII, Y(NO)—unregulated quantum losses of PSII, Y(II)—coefficient of photochemical quantum yield of PSII, PA—photosynthetic activity WL48—water loss after 48 h of dehydration, S48—damaged surface area of the leaf after 48 h of dehydration.
Figure 9. Biplot of principal components analysis demonstrating the relationship among the evaluated features: Fv—variable fluorescence, Fv/Fm—maximum photochemical quantum yield of PSII; Rfd—coefficient of fluorescence decay, Y(NPQ)—regulated quantum losses of PSII, Y(NO)—unregulated quantum losses of PSII, Y(II)—coefficient of photochemical quantum yield of PSII, PA—photosynthetic activity WL48—water loss after 48 h of dehydration, S48—damaged surface area of the leaf after 48 h of dehydration.
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Table 1. Indicators of water regime and water loss in peach cultivars.
Table 1. Indicators of water regime and water loss in peach cultivars.
CultivarLWC (%)WSD (%)Water Loss (%)S24 (%)S48 (%)
12 h24 h48 h
P. mira60.9 ± 0.116.4 ± 0.0132.2 ± 0.1440.2 ± 0.1559.3 ± 0.1618.1 ± 0.0763.8 ± 0.11
Zhisele54.6 ± 0.0910.0 ± 0.0220.2 ± 0.12 *30.6 ± 0.14 *40.7 ± 0.15 *5.5 ± 0.02 *16.3 ± 0.07 *
Lyubava57.8 ± 0.112.7 ± 0.0123.7 ± 0.12 *33.5 ± 0.14 *42.9 ± 0.15 *15.1 ± 0.0620.2 ± 0.08 *
Ruthenia58.6 ± 0.106.2 ± 0.0218.7 ± 0.10 *30.5 ± 0.12 *40.6 ± 0.14 *2.0 ± 0.01 *15.1 ± 0.06 *
* (significant at p ≤ 0.05 by LSD test). LWC—leaf water content, WSD—water saturation deficit, water loss—water loss as a percentage of initial fresh weight after 12, 24, and 48 h of dehydration, S24, S48—damaged surface area of the leaf after 24 and 48 h of dehydration (there was no damage in leaf tissues after 12 h of dehydration).
Table 2. The amount of photosynthetic pigments under artificial leaf dehydration.
Table 2. The amount of photosynthetic pigments under artificial leaf dehydration.
CultivarChl. a (mg/g)Chl. b (mg/g)Chl. a + b (mg/g)
N12 h24 h48 hN12 h24 h48 hN12 h24 h48 h
P. mira1.921.551.541.460.570.560.430.422.492.101.971.88
Zhisele1.18 *1.00 *0.95 *0.88 *0.40 *0.39 *0.32 *0.31 *1.59 *1.39 *1.27 *1.20 *
Lyubava1.20 *0.97 *0.95 *0.89 *0.35 *0.35 *0.33 *0.33 *1.55 *1.32 *1.28 *1.22 *
Ruthenia1.26 *1.17 *0.95 *0.86 *0.48 *0.44 *0.420.381.74*1.61 *1.37 *1.24 *
* (significant at p ≤ 0.05 by LSD test).
Table 3. Assessment of chlorophyll stability under artificial leaf dehydration.
Table 3. Assessment of chlorophyll stability under artificial leaf dehydration.
CultivarChlorophyll Stability Index (%)
Chl. aChl. bChl. a + b
12 h24 h48 h12 h24 h48 h12 h24 h48 h
P. mira80.7380.2176.0498.5075.4473.6984.3479.1275.5
Zhisele84.7580.5174.5897.5080.0077.5087.4279.8775.47
Lyubava80.8379.1774.17100.0094.29 *94.29 *85.1682.5878.71
Ruthenia92.86 *75.4068.2591.6787.5079.1792.5378.7471.26
* (significant at p ≤ 0.05 by LSD test).
Table 4. Main leaf morphometric characteristics affecting drought tolerance (mean ± SE).
Table 4. Main leaf morphometric characteristics affecting drought tolerance (mean ± SE).
Leaf CharacteristicsP. miraZhiseleLyubavaRuthenia
Length (mm)10.85 ± 1.0315.57 ± 1.38 *14.7 ± 1.24 *13.17 ± 1.28 *
Width (mm)2.63 ± 0.393.80 ± 0.42 *4.45 ± 0.48 *3.20 ± 0.29
Leaf area (cm2)23.30 ± 2.3642.64 ± 3.11 *39.10 ± 3.02 *28.86 ± 2.23
Length/Width4.13 ± 0.204.10 ± 0.193.30 ± 0.11 *4.12 ± 0.21
Average fresh mass of leaf (g)0.39 ± 0.0010.78 ± 0.002 *0.73 ± 0.002 *0.65 ± 0.002 *
Average dry mass of leaf (g)0.16 ± 0.0010.31 ± 0.001 *0.29 ± 0.001 *0.27 ± 0.001 *
Leaf mass per area (g/m−2)68.6772.7074.1793.55 *
Specific leaf area (m2/kg−1)14.5613.7513.4810.69 *
Leaf density (g kg−1)410.26397.44397.26415.38
* (significant at p ≤ 0.05 by LSD test).
Table 5. The main characteristics of leaf anatomy (mean ± SE).
Table 5. The main characteristics of leaf anatomy (mean ± SE).
Leaf Anatomy CharacteristicsP. miraZhiseleLyubavaRuthenia
Leaf lamina thickness (µm)150.16 ± 15.5159.31 ± 13.2179.5 ± 16.0 *212.69 ± 18.3 *
Adaxial cuticle thickness (µm)2.97 ± 0.343.96 ± 0.37 *3.94 ± 0.38 *4.63 ± 4.10 *
Abaxial cuticle thickness (µm)2.43 ± 0.323.03 ± 0.29 *2.85 ± 0.283.96 ± 0.33 *
Adaxial epidermis thickness (µm)12.97 ± 1.1717.41 ± 2.12 *17.24 ± 1.26 *18.13 ± 1.68 *
Abaxial epidermis thickness (µm)10.53 ± 0.6312.78 ± 0.6712.55 ± 0.6413.44 ± 0.59 *
Palisade mesophyll thickness (µm)68.64 ± 7.1569.02 ± 4.3180.64 ± 5.19 *99.12 ± 7.23 *
Spongy mesophyll thickness (µm)52.62 ± 6.5653.11 ± 5.6662.28 ± 6.71 *73.41 ± 6.88 *
Palisade/spongy mesophyll tissue ratio1.611.30 *1.30 *1.35 *
Stomata pore length (µm)22.7 ± 1.819.4 ± 2.0 *19.2 ± 1.9 *19.1 ± 2.1 *
Stomata number (per one mm2 on the abaxial leaf surface)119 ± 8.2149 ± 9.9 *156 ± 9.3 *169 ± 14.6 *
* (significant at p ≤ 0.05 by LSD test).
Table 6. Calculated indices of the photoinduction curve of P. mira (average values).
Table 6. Calculated indices of the photoinduction curve of P. mira (average values).
TreatmentFvPARfdFv/FmY(II)Y(NPQ)Y(NO)
Control14630.722.560.800.450.270.28
Field condition15550.722.550.810.410.300.28
Changes (%)+6.80.0−0.4+1.3−8.9+11.10.0
12 h15170.702.330.790.430.270.30
Changes (%)+3.7−2.8−9.0−1.3−4.40.0+7.1
24 h13920.712.480.770.270.440.28
Changes (%)−4.9−1.4−3.1−3.8−40.0+63.00.0
48 h10230.370.580.640.070.250.68
Changes (%)−30.1−48.6−77.3−20.0−84.4−7.4+142.9
Fv—variable fluorescence, PA—photosynthetic activity, Rfd—fluorescence decrease ratio (vitality index), Fv/Fm—maximal photochemical quantum yield of PS II, Y(II)—effective photochemical quantum yield of PS II, Y(NPQ)—quantum yield of regulated non-photochemical light energy dissipation in PS II, Y(NO)—quantum yield of unregulated non-photochemical light energy dissipation in PS II.
Table 7. Calculated indices of the photoinduction curve of ‘Zhisele’ cultivar (average values).
Table 7. Calculated indices of the photoinduction curve of ‘Zhisele’ cultivar (average values).
TreatmentFvPARfdFv/FmY(II)Y(NPQ)Y(NO)
Control11010.692.250.750.490.200.32
Field condition13140.753.070.790.420.330.25
Changes (%)+19.3+8.7+36.4+5.3−14.3+65.0−21.9
12 h11720.722.610.780.560.250.28
Changes (%)+6.4+4.3+16.0+4.0+14.3+25.0−12.5
24 h10700.742.950.760.410.340.26
Changes (%)−2.8+7.2+31.1+1.3−16.3+70.0−18.8
48 h10650.591.430.710.100.480.42
Changes (%)−3.3−14.5−36.4−5.3−79.6+140.0+31.3
Table 8. Calculated indices of the photoinduction curve of ‘Lyubava’ cultivar (average values).
Table 8. Calculated indices of the photoinduction curve of ‘Lyubava’ cultivar (average values).
TreatmentFvPARfdFv/FmY(II)Y(NPQ)Y(NO)
Control17300.773.270.790.350.410.23
Field condition17830.763.160.790.360.400.24
Changes (%)+3.1−1.3−3.40.0+2.0−2.4+4.3
12 h16040.732.700.790.390.340.27
Changes (%)−7.3−5.2−17.40.0+10.5−17.1+17.4
24 h14970.712.500.770.390.320.28
Changes (%)−13.5−7.8−23.5−2.5+10.5−22.0+21.7
48 h14020.742.910.710.200.550.26
Changes (%)−19.0−3.9−11.0−10.1−43.3+34.1+13.0
Table 9. Calculated indices of the photoinduction curve of ‘Ruthenia’ cultivar (average values).
Table 9. Calculated indices of the photoinduction curve of ‘Ruthenia’ cultivar (average values).
TreatmentFvPARfdFv/FmY(II)Y(NPQ)Y(NO)
Control15850.773.280.810.410.360.24
Field condition15470.803.900.800.350.440.20
Changes (%)−2.4+3.9+18.9−1.2−14.6+22.2−16.7
12 h14810.702.350.810.430.270.30
Changes (%)−6.6−9.1−28.40.0+4.9−25.0+25.0
24 h15570.742.790.790.410.320.26
Changes (%)−1.7−3.9−14.9−2.50.0−11.1+8.33
48 h13190.783.600.730.260.520.22
Changes (%)−16.8+1.3+9.8−9.9−36.6+44.4−8.3
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Tsiupka, V.; Tsiupka, S.; Plugatar, Y.; Bulavin, I.; Komar-Tyomnaya, L. Assessment of the Drought-Tolerance Criteria for Screening Peach Cultivars. Horticulturae 2023, 9, 1045. https://doi.org/10.3390/horticulturae9091045

AMA Style

Tsiupka V, Tsiupka S, Plugatar Y, Bulavin I, Komar-Tyomnaya L. Assessment of the Drought-Tolerance Criteria for Screening Peach Cultivars. Horticulturae. 2023; 9(9):1045. https://doi.org/10.3390/horticulturae9091045

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Tsiupka, Valentina, Sergei Tsiupka, Yuri Plugatar, Iliya Bulavin, and Larisa Komar-Tyomnaya. 2023. "Assessment of the Drought-Tolerance Criteria for Screening Peach Cultivars" Horticulturae 9, no. 9: 1045. https://doi.org/10.3390/horticulturae9091045

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