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Journal: Horticulturae, 2023
Volume: 9
Number: 195
195
Article: Improvement of the Physico-Chemical Properties, Nutritional, and Antioxidant Compounds of Pomegranate Fruit cv. ‘Wonderful’ Using Integrated Fertilization
Authors: by Mahmoud Abdel-Sattar, Rashid S. Al-Obeed, Abdulwahed M. Aboukarima, Krzysztof Górnik and Dalia H. Eshra
Link: https://www.mdpi.com/2311-7524/9/2/195

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