Article Versions Notes

Abdel-Sattar M, Al-Obeed RS, Aboukarima AM, Górnik K, Eshra DH. Improvement of the Physico-Chemical Properties, Nutritional, and Antioxidant Compounds of Pomegranate Fruit cv. ‘Wonderful’ Using Integrated Fertilization. Horticulturae. 2023; 9(2):195. https://doi.org/10.3390/horticulturae9020195

Abdel-Sattar, Mahmoud, Rashid S. Al-Obeed, Abdulwahed M. Aboukarima, Krzysztof Górnik, and Dalia H. Eshra. 2023. "Improvement of the Physico-Chemical Properties, Nutritional, and Antioxidant Compounds of Pomegranate Fruit cv. ‘Wonderful’ Using Integrated Fertilization" Horticulturae 9, no. 2: 195. https://doi.org/10.3390/horticulturae9020195

Abdel-Sattar, M., Al-Obeed, R. S., Aboukarima, A. M., Górnik, K., & Eshra, D. H. (2023). Improvement of the Physico-Chemical Properties, Nutritional, and Antioxidant Compounds of Pomegranate Fruit cv. ‘Wonderful’ Using Integrated Fertilization. Horticulturae, 9(2), 195. https://doi.org/10.3390/horticulturae9020195