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Journal: Horticulturae, 2018
Volume: 4
Number: 20
Article:
Effect of Continuous Exposure to Low Levels of Ethylene on Mycelial Growth of Postharvest Fruit Fungal Pathogens
Authors:
by
Penta Pristijono, Ron B. H. Wills, Len Tesoriero and John B. Golding
Link:
https://www.mdpi.com/2311-7524/4/3/20
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