Endophytic and Diazotrophic Bacterial Diversity in Pisum sativum Root Nodules Across Southwest China’s Rocky Desertification Gradients
Abstract
1. Introduction
2. Materials and Methods
2.1. Study Site
2.2. Sample Collection
2.3. Measurement of Soil Environmental Factors
2.4. Samples: DNA Extraction and Sequencing
2.5. High-Throughput Sequencing of the Nitrogen-Fixase (nifH) Gene
2.5.1. PCR Amplification
2.5.2. Amplicon Verification and Library Preparation
2.6. Bioinformatic and Statistical Analyses
2.6.1. Sequence Data Processing
2.6.2. OTU Clustering and Taxonomic Annotation
2.6.3. Diversity Analysis
2.6.4. Functional Prediction
2.6.5. Statistical Analysis of Environmental and Microbial Data
3. Results
3.1. Soils at Different Levels of RD Severity Exhibit Distinct Physicochemical Properties
3.2. Responses of P. sativum Root-Nodule Endophyte Community Structure and Diversity to Karst RD Severity
3.3. Soil Factors Shape the Core Endophytic Microbiota of P. sativum Root Nodules in RD Habitats
3.4. Soil Factors Drive the Diversity Patterns and Assembly of Nodule-Associated Nitrogen-Fixing Microorganisms in P. sativum
4. Discussion
4.1. Different RD Levels Exhibit Differences in Physicochemical Properties
4.2. Effects of Different Levels of RD on Endophytic Bacterial Diversity of Plants
4.3. Effects of RD on the Structure of the Endophytic Nitrogen-Fixing Bacterial Flora in Plants
4.4. Limitations and Generalizability
5. Conclusions
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| RD | Rock desertification |
| SRD | Slightly rocky desertified |
| MRD | Moderately rocky desertified |
| TN | Total nitrogen |
| AN | Alkali-hydrolyzable nitrogen |
| TP | Total phosphorus |
| AP | Available phosphorus |
| SWC | Soil water content |
Appendix A
| pH | TN (g·kg−1) | TP (g·kg−1) | AN (mg·kg−1) | AP (mg·kg−1) | SWC (%) | RD | |
|---|---|---|---|---|---|---|---|
| pH | 1 | ||||||
| TN (g·kg−1) | 0.095 ** | 1 | |||||
| TP (g·kg−1) | 0.755 ** | 0.892 ** | 1 | ||||
| AN (mg·kg−1) | 0.173 | −0.163 | −0.380 | 1 | |||
| AP (mg·kg−1) | −0.419 | −0.376 | −0.253 | 0.171 | 1 | ||
| SWC (%) | −0.503 | −0.654 * | −0.686 * | 0.551 | 0.426 | 1 | |
| RD | 0.512 | 0.293 | 0.098 | 0.326 | −0.774 ** | −0.074 | 1 |
| Group | Sobs | Shannon | Simpson | Ace | Chao | Coverage |
|---|---|---|---|---|---|---|
| S_GJ2 | 26.00 ± 6.93 b | 1.02 ± 0.06 ab | 0.52 ± 0.08 a | 28.09 ± 6.06 b | 28.33 ± 7.57 b | 0.999726 a |
| S_JS3 | 64.00 ± 22.52 a | 1.92 ± 0.72 a | 0.28 ± 0.19 a | 66.50 ± 22.35 a | 65.56 ± 22.86 a | 0.999609 a |
| M_GJ7 | 44.00 ± 5.57 ab | 0.76 ± 0.22 b | 0.67 ± 0.16 a | 51.91 ± 4.32 ab | 48.62 ± 2.89 ab | 0.999647 a |
| M_KY1 | 33.33 ± 6.03 b | 1.07 ± 0.71 ab | 0.56 ± 0.33 a | 37.64 ± 6.60 b | 37.00 ± 4.77 b | 0.999501 a |
| pH | TN (g·kg−1) | TP (g·kg−1) | AN (mg·kg−1) | AP (mg·kg−1) | SWC (%) | RD | |
|---|---|---|---|---|---|---|---|
| Sobs | 0.659 * | −0.013 | −0.186 | −0.298 | 0.501 | 0.515 | −0.180 |
| Shannon | 0.394 | −0.424 | −0.485 | −0.496 | 0.593 * | 0.558 | −0.460 |
| Simpson | −0.289 | 0.411 | 0.432 | 0.413 | −0.488 | −0.506 | 0.478 |
| Chao | 0.675 * | 0.043 | −0.133 | −0.275 | 0.492 | 0.479 | −0.120 |
Appendix B



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| Sampling Number | Plot Name | Sampling Site | Rocky Desertification | Longitude and Latitude | Elevation (m) |
|---|---|---|---|---|---|
| 1 | S_GJ2 | Xicheng Town, Gejiu City | slight | N 23°21′11″ E 103°9′1″ | 1792.99 |
| 2 | S_JS3 | Qinglong Town, Jianshui County | slight | N 23°33′0″ E 102°44′44″ | 1395.20 |
| 3 | M_GJ7 | Laochang Town, Gejiu City | Moderate | N23°18′17″ E 103°12′31″ | 2340.29 |
| 4 | M_KY1 | Dazhuang Town, Kaiyuan City | Moderate | N 23°37′31″ E 103°18′22″ | 1298.32 |
| pH | TN (g·kg−1) | TP (g·kg−1) | AN (mg·kg−1) | AP (mg·kg−1) | SWC (%) | |
|---|---|---|---|---|---|---|
| S_GJ2 | 6.44 ± 0.04 c | 0.38 ± 0.05 b | 0.31 ± 0.09 b | 219.17 ± 9.47 b | 2.34 ± 0.31 c | 17.27 ± 1.95 b |
| S_JS3 | 7.98 ± 0.09 a | 0.15 ± 0.05 c | 0.09 ± 0.00 c | 55.77 ± 0.38 c | 42.81 ± 4.36 a | 21.59 ± 1.06 a |
| M_GJ7 | 7.71 ± 0.05 ab | 1.67 ± 0.05 a | 0.53 ± 0.07 a | 267.63 ± 3.56 a | 7.10 ± 2.91 c | 14.73 ± 1.90 b |
| M_KY1 | 7.48 ± 0.26 b | 0.16 ± 0.07 c | 0.09 ± 0.02 c | 45.27 ± 3.83 c | 31.93 ± 1.82 b | 14.23 ± 1.38 b |
| pH | TN (g·kg−1) | TP (g·kg−1) | AN (mg·kg−1) | AP (mg·kg−1) | SWC (%) | RD | ||
|---|---|---|---|---|---|---|---|---|
| Sobs | r | −0.452 | −0.348 | −0.274 | 0.015 | −0.275 | 0.101 | −0.447 |
| df | 10 | 10 | 10 | 10 | 10 | 10 | 10 | |
| p | 0.140 | 0.268 | 0.390 | 0.962 | 0.387 | 0.755 | 0.145 | |
| Shannon | r | −0.221 | −0.260 | −0.139 | 0.007 | −0.022 | 0.702 * | −0.884 ** |
| df | 10 | 10 | 10 | 10 | 10 | 10 | 10 | |
| p | 0.490 | 0.415 | 0.667 | 0.983 | 0.945 | 0.011 | <0.001 | |
| Simpson | r | −0.133 | −0.330 | −0.240 | −0.200 | 0.124 | 0.669 * | −0.723 ** |
| df | 10 | 10 | 10 | 10 | 10 | 10 | 10 | |
| p | 0.681 | 0.295 | 0.453 | 0.534 | 0.701 | 0.017 | 0.008 | |
| Chao | r | −0.180 | −0.492 | −0.484 | −0.197 | −0.033 | 0.358 | −0.452 |
| df | 10 | 10 | 10 | 10 | 10 | 10 | 10 | |
| p | 0.773 | 0.139 | 0.125 | 0.539 | 0.926 | 0.579 | 0.387 |
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Yan, Q.; Wu, C.; Zhang, W.; He, Y.; Wang, J. Endophytic and Diazotrophic Bacterial Diversity in Pisum sativum Root Nodules Across Southwest China’s Rocky Desertification Gradients. Horticulturae 2026, 12, 323. https://doi.org/10.3390/horticulturae12030323
Yan Q, Wu C, Zhang W, He Y, Wang J. Endophytic and Diazotrophic Bacterial Diversity in Pisum sativum Root Nodules Across Southwest China’s Rocky Desertification Gradients. Horticulturae. 2026; 12(3):323. https://doi.org/10.3390/horticulturae12030323
Chicago/Turabian StyleYan, Qiuli, Chengyi Wu, Wuxian Zhang, Yating He, and Jinhua Wang. 2026. "Endophytic and Diazotrophic Bacterial Diversity in Pisum sativum Root Nodules Across Southwest China’s Rocky Desertification Gradients" Horticulturae 12, no. 3: 323. https://doi.org/10.3390/horticulturae12030323
APA StyleYan, Q., Wu, C., Zhang, W., He, Y., & Wang, J. (2026). Endophytic and Diazotrophic Bacterial Diversity in Pisum sativum Root Nodules Across Southwest China’s Rocky Desertification Gradients. Horticulturae, 12(3), 323. https://doi.org/10.3390/horticulturae12030323

