Di Palma, P.R.; Gazzola, G.; Procacci, S.; Maccioni, O.; Montereali, M.R.; Tolaini, V.; Canditelli, M.; Bacchetta, L.
Composting a Mixture of Cactus Pear Pruning Waste and Spent Coffee Grounds: The Chemical Evaluation of Organic Fertilizer in Response to Basil Quality and Growth. Horticulturae 2025, 11, 640.
https://doi.org/10.3390/horticulturae11060640
AMA Style
Di Palma PR, Gazzola G, Procacci S, Maccioni O, Montereali MR, Tolaini V, Canditelli M, Bacchetta L.
Composting a Mixture of Cactus Pear Pruning Waste and Spent Coffee Grounds: The Chemical Evaluation of Organic Fertilizer in Response to Basil Quality and Growth. Horticulturae. 2025; 11(6):640.
https://doi.org/10.3390/horticulturae11060640
Chicago/Turabian Style
Di Palma, Paolo Roberto, Giulio Gazzola, Silvia Procacci, Oliviero Maccioni, Maria Rita Montereali, Valentina Tolaini, Margherita Canditelli, and Loretta Bacchetta.
2025. "Composting a Mixture of Cactus Pear Pruning Waste and Spent Coffee Grounds: The Chemical Evaluation of Organic Fertilizer in Response to Basil Quality and Growth" Horticulturae 11, no. 6: 640.
https://doi.org/10.3390/horticulturae11060640
APA Style
Di Palma, P. R., Gazzola, G., Procacci, S., Maccioni, O., Montereali, M. R., Tolaini, V., Canditelli, M., & Bacchetta, L.
(2025). Composting a Mixture of Cactus Pear Pruning Waste and Spent Coffee Grounds: The Chemical Evaluation of Organic Fertilizer in Response to Basil Quality and Growth. Horticulturae, 11(6), 640.
https://doi.org/10.3390/horticulturae11060640
