de Aguiar, A.C.; Yamashita, F.; Koyama, R.; Caetano, B.E.B.; Utiamada, C.A.K.; Roberto, S.R.
Exogenous Application of 1-Aminocyclopropane-1-carboxylic Acid as a New Strategy to Trigger the Color Development of Table Grapes Grown in Subtropics. Horticulturae 2024, 10, 1276.
https://doi.org/10.3390/horticulturae10121276
AMA Style
de Aguiar AC, Yamashita F, Koyama R, Caetano BEB, Utiamada CAK, Roberto SR.
Exogenous Application of 1-Aminocyclopropane-1-carboxylic Acid as a New Strategy to Trigger the Color Development of Table Grapes Grown in Subtropics. Horticulturae. 2024; 10(12):1276.
https://doi.org/10.3390/horticulturae10121276
Chicago/Turabian Style
de Aguiar, Aline Cristina, Fábio Yamashita, Renata Koyama, Bruna Evelise Bosso Caetano, Carlos Akira Komoli Utiamada, and Sergio Ruffo Roberto.
2024. "Exogenous Application of 1-Aminocyclopropane-1-carboxylic Acid as a New Strategy to Trigger the Color Development of Table Grapes Grown in Subtropics" Horticulturae 10, no. 12: 1276.
https://doi.org/10.3390/horticulturae10121276
APA Style
de Aguiar, A. C., Yamashita, F., Koyama, R., Caetano, B. E. B., Utiamada, C. A. K., & Roberto, S. R.
(2024). Exogenous Application of 1-Aminocyclopropane-1-carboxylic Acid as a New Strategy to Trigger the Color Development of Table Grapes Grown in Subtropics. Horticulturae, 10(12), 1276.
https://doi.org/10.3390/horticulturae10121276