Next Article in Journal
Aspergillus-Derived Cellulase Preparation Exhibits Prebiotic-like Effects on Gut Microbiota in Rats
Next Article in Special Issue
Applying AI Tools for Modeling, Predicting and Managing the White Wine Fermentation Process
Previous Article in Journal
Lignocellulose Degradation and Enzymatic Hydrolysis of Soybean Incorporated Sorghum Silage Inoculated with Feruloyl-Esterase Producing Lactobacillus plantarum
Previous Article in Special Issue
Domain Adaptation and Federated Learning for Ultrasonic Monitoring of Beer Fermentation
 
 

Order Article Reprints

Journal: Fermentation, 2022
Volume: 8
Number: 69

Article: Changes in Volatile Compounds and Quality Characteristics of Salted Shrimp Paste Stored in Different Packaging Containers
Authors: by Jaksuma Pongsetkul, Soottawat Benjakul and Pakpoom Boonchuen
Link: https://www.mdpi.com/2311-5637/8/2/69

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop