Yu, L.; Qian, Z.; Ge, J.; Du, R.
Glucansucrase Produced by Lactic Acid Bacteria: Structure, Properties, and Applications. Fermentation 2022, 8, 629.
https://doi.org/10.3390/fermentation8110629
AMA Style
Yu L, Qian Z, Ge J, Du R.
Glucansucrase Produced by Lactic Acid Bacteria: Structure, Properties, and Applications. Fermentation. 2022; 8(11):629.
https://doi.org/10.3390/fermentation8110629
Chicago/Turabian Style
Yu, Liansheng, Zhigang Qian, Jingping Ge, and Renpeng Du.
2022. "Glucansucrase Produced by Lactic Acid Bacteria: Structure, Properties, and Applications" Fermentation 8, no. 11: 629.
https://doi.org/10.3390/fermentation8110629
APA Style
Yu, L., Qian, Z., Ge, J., & Du, R.
(2022). Glucansucrase Produced by Lactic Acid Bacteria: Structure, Properties, and Applications. Fermentation, 8(11), 629.
https://doi.org/10.3390/fermentation8110629