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Journal: FermentationVolume: 8Number: 34
Article: Antioxidant Effect via Bioconversion of Isoflavonoid in Astragalus membranaceus Fermented by Lactiplantibacillus plantarum MG5276 In Vitro and In Vivo
  • Authors:
  • Ji Yeon Lee,
  • Hye Min Park and
  • Chang-Ho Kang*
Link: https://www.mdpi.com/2311-5637/8/1/34

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