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Journal: Fermentation, 2020
Volume: 6
Number: 72

Article: Combining Xylose Reductase from Spathaspora arborariae with Xylitol Dehydrogenase from Spathaspora passalidarum to Promote Xylose Consumption and Fermentation into Xylitol by Saccharomyces cerevisiae
Authors: by Adriane Mouro, Angela A. dos Santos, Denis D. Agnolo, Gabriela F. Gubert, Elba P. S. Bon, Carlos A. Rosa, César Fonseca and Boris U. Stambuk
Link: https://www.mdpi.com/2311-5637/6/3/72

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