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Journal: Fermentation, 2017
Volume: 3
Number: 33
33
Article: Biotechnological Production of Fumaric Acid: The Effect of Morphology of Rhizopus arrhizus NRRL 2582
Authors: by Aikaterini Papadaki, Nikolaos Androutsopoulos, Maria Patsalou, Michalis Koutinas, Nikolaos Kopsahelis, Aline Machado de Castro, Seraphim Papanikolaou and Apostolis A. Koutinas
Link: https://www.mdpi.com/2311-5637/3/3/33

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