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Zheng Y, Zhao G, Zhao S, Li X, Cui W, Xu L, Zhu C, Tong L. Don’t Judge a Sausage by Its Cover: Effects of Inoculating Three Indigenous Lactic Acid Bacteria on Quality, Moisture Distribution, and Protein Structure in Fermentation. Fermentation. 2025; 11(3):134. https://doi.org/10.3390/fermentation11030134

Zheng, Yangyi, Gaiming Zhao, Shichang Zhao, Xuan Li, Wenming Cui, Long Xu, Chaozhi Zhu, and Lin Tong. 2025. "Don’t Judge a Sausage by Its Cover: Effects of Inoculating Three Indigenous Lactic Acid Bacteria on Quality, Moisture Distribution, and Protein Structure in Fermentation" Fermentation 11, no. 3: 134. https://doi.org/10.3390/fermentation11030134

Zheng, Y., Zhao, G., Zhao, S., Li, X., Cui, W., Xu, L., Zhu, C., & Tong, L. (2025). Don’t Judge a Sausage by Its Cover: Effects of Inoculating Three Indigenous Lactic Acid Bacteria on Quality, Moisture Distribution, and Protein Structure in Fermentation. Fermentation, 11(3), 134. https://doi.org/10.3390/fermentation11030134