Otani, N.; Nguyen, K.D.M.; Hirokawa, A.; Kanki, Y.; Yun, H.-S.; Maeda, Y.; Gu, W.; Takahashi, Y.; Sugasawa, T.
Identification and Characterization of Yeast Species Isolated from Cornus kousa Fruits in Japan. Fermentation 2024, 10, 288.
https://doi.org/10.3390/fermentation10060288
AMA Style
Otani N, Nguyen KDM, Hirokawa A, Kanki Y, Yun H-S, Maeda Y, Gu W, Takahashi Y, Sugasawa T.
Identification and Characterization of Yeast Species Isolated from Cornus kousa Fruits in Japan. Fermentation. 2024; 10(6):288.
https://doi.org/10.3390/fermentation10060288
Chicago/Turabian Style
Otani, Norihiro, Kieu D. M. Nguyen, Atsushi Hirokawa, Yasuharu Kanki, Hyun-Sik Yun, Yoshiaki Maeda, Wenchao Gu, Yoichiro Takahashi, and Takehito Sugasawa.
2024. "Identification and Characterization of Yeast Species Isolated from Cornus kousa Fruits in Japan" Fermentation 10, no. 6: 288.
https://doi.org/10.3390/fermentation10060288
APA Style
Otani, N., Nguyen, K. D. M., Hirokawa, A., Kanki, Y., Yun, H.-S., Maeda, Y., Gu, W., Takahashi, Y., & Sugasawa, T.
(2024). Identification and Characterization of Yeast Species Isolated from Cornus kousa Fruits in Japan. Fermentation, 10(6), 288.
https://doi.org/10.3390/fermentation10060288