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Journal: Fermentation, 2024
Volume: 10
Number: 628
628
Article: Assessment of Characteristic Flavor and Taste Quality of Sugarcane Wine Fermented with Different Cultivars of Sugarcane
Authors: by Yuxia Yang, Jing Chen, Fengjin Zheng, Bo Lin, Feifei Wu, Krishan K. Verma and Ganlin Chen
Link: https://www.mdpi.com/2311-5637/10/12/628

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