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Journal: Fermentation, 2024
Volume: 10
Number: 4
Article:
A Physiogenomic Study of the Tolerance of Saccharomyces cerevisiae to Isoamyl Alcohol
Authors:
by
Jialin Song, Yu Wang, Hengyuan Xu, Jinshang Liu, Jianping Wang, Haojun Zhang and Cong Nie
Link:
https://www.mdpi.com/2311-5637/10/1/4
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