Article Versions Notes

Huang J, Wang Y, Liu P, Li J, Song M, Cui J, Wei L, Yan Y, Liu J. Kneading-Dough-Inspired Quickly Dispersing of Hydrophobic Particles into Aqueous Solutions for Designing Functional Hydrogels. Gels. 2023; 9(3):242. https://doi.org/10.3390/gels9030242

Huang, Jun, Youqi Wang, Ping Liu, Jinzhi Li, Min Song, Jiuyu Cui, Luxing Wei, Yonggan Yan, and Jing Liu. 2023. "Kneading-Dough-Inspired Quickly Dispersing of Hydrophobic Particles into Aqueous Solutions for Designing Functional Hydrogels" Gels 9, no. 3: 242. https://doi.org/10.3390/gels9030242

Huang, J., Wang, Y., Liu, P., Li, J., Song, M., Cui, J., Wei, L., Yan, Y., & Liu, J. (2023). Kneading-Dough-Inspired Quickly Dispersing of Hydrophobic Particles into Aqueous Solutions for Designing Functional Hydrogels. Gels, 9(3), 242. https://doi.org/10.3390/gels9030242