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Journal: Gels, 2022
Volume: 8
Number: 613
Article:
Walnut Oil Oleogels as Milk Fat Replacing System for Commercially Available Chocolate Butter
Authors:
by
Andreea Pușcaș, Anda Elena Tanislav, Andruţa Elena Mureșan, Anca Corina Fărcaș and Vlad Mureșan
Link:
https://www.mdpi.com/2310-2861/8/10/613
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