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Journal: Gels, 2025
Volume: 11
Number: 676
676
Article: pH-Responsive Chitosan Films Enriched with NADES-Extracted Wine Lees Anthocyanins for In Situ Food Monitoring
Authors: by Panagiotis E. Athanasiou, Michaela Patila, Renia Fotiadou, Iro Giotopoulou, Nektaria-Marianthi Barkoula, Epaminondas Voutsas and Haralambos Stamatis
Link: https://www.mdpi.com/2310-2861/11/9/676

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