Navajas-Preciado, B.; Martillanes, S.; Rocha-Pimienta, J.; GarcÃa-Parra, J.J.; Delgado-Adámez, J.
Application of Chitosan-Based Active Packaging with Rice Bran Extract in Combination with High Hydrostatic Pressure in the Preservation of Sliced Dry-Cured Iberian Ham. Gels 2025, 11, 493.
https://doi.org/10.3390/gels11070493
AMA Style
Navajas-Preciado B, Martillanes S, Rocha-Pimienta J, GarcÃa-Parra JJ, Delgado-Adámez J.
Application of Chitosan-Based Active Packaging with Rice Bran Extract in Combination with High Hydrostatic Pressure in the Preservation of Sliced Dry-Cured Iberian Ham. Gels. 2025; 11(7):493.
https://doi.org/10.3390/gels11070493
Chicago/Turabian Style
Navajas-Preciado, Bruno, Sara Martillanes, Javier Rocha-Pimienta, Jesús Javier GarcÃa-Parra, and Jonathan Delgado-Adámez.
2025. "Application of Chitosan-Based Active Packaging with Rice Bran Extract in Combination with High Hydrostatic Pressure in the Preservation of Sliced Dry-Cured Iberian Ham" Gels 11, no. 7: 493.
https://doi.org/10.3390/gels11070493
APA Style
Navajas-Preciado, B., Martillanes, S., Rocha-Pimienta, J., GarcÃa-Parra, J. J., & Delgado-Adámez, J.
(2025). Application of Chitosan-Based Active Packaging with Rice Bran Extract in Combination with High Hydrostatic Pressure in the Preservation of Sliced Dry-Cured Iberian Ham. Gels, 11(7), 493.
https://doi.org/10.3390/gels11070493
