Vlad, R.-A.; Dudici, T.-C.; Syed, M.A.; Antonoaea, P.; Rédai, E.M.; Todoran, N.; Cotoi, C.-T.; Bîrsan, M.; Ciurba, A.
Impact of the Preparation Method on the Formulation Properties of Allantoin Hydrogels: Evaluation Using Semi-Solid Control Diagram (SSCD) Principles. Gels 2024, 10, 58.
https://doi.org/10.3390/gels10010058
AMA Style
Vlad R-A, Dudici T-C, Syed MA, Antonoaea P, Rédai EM, Todoran N, Cotoi C-T, Bîrsan M, Ciurba A.
Impact of the Preparation Method on the Formulation Properties of Allantoin Hydrogels: Evaluation Using Semi-Solid Control Diagram (SSCD) Principles. Gels. 2024; 10(1):58.
https://doi.org/10.3390/gels10010058
Chicago/Turabian Style
Vlad, Robert-Alexandru, Teodora-Cătălina Dudici (Vlăgea), Muhammad Ali Syed, Paula Antonoaea, Emöke Margit Rédai, Nicoleta Todoran, Cornelia-Titiana Cotoi, Magdalena Bîrsan, and Adriana Ciurba.
2024. "Impact of the Preparation Method on the Formulation Properties of Allantoin Hydrogels: Evaluation Using Semi-Solid Control Diagram (SSCD) Principles" Gels 10, no. 1: 58.
https://doi.org/10.3390/gels10010058
APA Style
Vlad, R.-A., Dudici, T.-C., Syed, M. A., Antonoaea, P., Rédai, E. M., Todoran, N., Cotoi, C.-T., Bîrsan, M., & Ciurba, A.
(2024). Impact of the Preparation Method on the Formulation Properties of Allantoin Hydrogels: Evaluation Using Semi-Solid Control Diagram (SSCD) Principles. Gels, 10(1), 58.
https://doi.org/10.3390/gels10010058