Fryssouli, V.; Kefalogianni, I.; Polemis, E.; Typas, M.A.; Zervakis, G.I.
Diversity of Culturable Fungi in Two-Phase Olive Mill Waste, a Preliminary Evaluation of Their Enzymatic Potential, and Two New Trichoderma Species. J. Fungi 2025, 11, 687.
https://doi.org/10.3390/jof11090687
AMA Style
Fryssouli V, Kefalogianni I, Polemis E, Typas MA, Zervakis GI.
Diversity of Culturable Fungi in Two-Phase Olive Mill Waste, a Preliminary Evaluation of Their Enzymatic Potential, and Two New Trichoderma Species. Journal of Fungi. 2025; 11(9):687.
https://doi.org/10.3390/jof11090687
Chicago/Turabian Style
Fryssouli, Vassiliki, Io Kefalogianni, Elias Polemis, Milton A. Typas, and Georgios I. Zervakis.
2025. "Diversity of Culturable Fungi in Two-Phase Olive Mill Waste, a Preliminary Evaluation of Their Enzymatic Potential, and Two New Trichoderma Species" Journal of Fungi 11, no. 9: 687.
https://doi.org/10.3390/jof11090687
APA Style
Fryssouli, V., Kefalogianni, I., Polemis, E., Typas, M. A., & Zervakis, G. I.
(2025). Diversity of Culturable Fungi in Two-Phase Olive Mill Waste, a Preliminary Evaluation of Their Enzymatic Potential, and Two New Trichoderma Species. Journal of Fungi, 11(9), 687.
https://doi.org/10.3390/jof11090687