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Journal: Beverages, 2023
Volume: 9
Number: 90
90
Article: Buffalo Whey-Based Cocoa Beverages with Unconventional Plant-Based Flours: The Effect of Information and Taste on Consumer Perception
Authors: by Madian Johel Galo Salgado, Iuri Lima dos Santos Rosario, Arlen Carvalho de Oliveira Almeida, Bruna Samara dos Santos Rekowsky, Uiara Moreira Paim, Deborah Murowaniecki Otero, Maria Eugênia de Oliveira Mamede and Marion Pereira da Costa
Link: https://www.mdpi.com/2306-5710/9/4/90

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