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Journal: BeveragesVolume: 9Number: 59
Article: Live, Probiotic, or Neither? Microbial Composition of Retail-Available Kombucha and “Hard” Kombucha in the Pacific Northwest of the United States
  • Authors:
  • Keisha Harrison1,
  • Roxana Navarro1 and
  • Kristen Jensen1
  • et al.
Link: https://www.mdpi.com/2306-5710/9/3/59

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