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Journal: Beverages, 2023
Volume: 9
Number: 52
Article:
Umami in Wine: Impact of Glutamate Concentration and Contact with Lees on the Sensory Profile of Italian White Wines
Authors:
by
Deborah Franceschi, Giovanna Lomolino, Ryo Sato, Simone Vincenzi and Alberto De Iseppi
Link:
https://www.mdpi.com/2306-5710/9/2/52
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