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Journal: Beverages, 2021
Volume: 7
Number: 35
35
Article: Effect of Aging Vessel (Clay-Tinaja versus Oak Barrel) on the Volatile Composition, Descriptive Sensory Profile, and Consumer Acceptance of Red Wine
Authors: by Hanán Issa-Issa, Leontina Lipan, Marina Cano-Lamadrid, Agnieszka Nemś, Mireia Corell, Pablo Calatayud-García, Ángel A. Carbonell-Barrachina and David López-Lluch
Link: https://www.mdpi.com/2306-5710/7/2/35

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