Alexandraki, M.; Maisoglou, I.; Koureas, M.; Kossyva, V.; Tzereme, A.; Meleti, E.; Vrontaki, M.; Manouras, V.; Dimitriou, L.; Malissiova, E.;
et al. Physicochemical Properties and Antioxidant Profile of a Fermented Dairy Beverage Enriched with Coffee By-Products. Beverages 2025, 11, 121.
https://doi.org/10.3390/beverages11040121
AMA Style
Alexandraki M, Maisoglou I, Koureas M, Kossyva V, Tzereme A, Meleti E, Vrontaki M, Manouras V, Dimitriou L, Malissiova E,
et al. Physicochemical Properties and Antioxidant Profile of a Fermented Dairy Beverage Enriched with Coffee By-Products. Beverages. 2025; 11(4):121.
https://doi.org/10.3390/beverages11040121
Chicago/Turabian Style
Alexandraki, Maria, Ioannis Maisoglou, Michalis Koureas, Vasiliki Kossyva, Anastasia Tzereme, Ermioni Meleti, Mariastela Vrontaki, Vasileios Manouras, Lamprini Dimitriou, Eleni Malissiova,
and et al. 2025. "Physicochemical Properties and Antioxidant Profile of a Fermented Dairy Beverage Enriched with Coffee By-Products" Beverages 11, no. 4: 121.
https://doi.org/10.3390/beverages11040121
APA Style
Alexandraki, M., Maisoglou, I., Koureas, M., Kossyva, V., Tzereme, A., Meleti, E., Vrontaki, M., Manouras, V., Dimitriou, L., Malissiova, E., & Manouras, A.
(2025). Physicochemical Properties and Antioxidant Profile of a Fermented Dairy Beverage Enriched with Coffee By-Products. Beverages, 11(4), 121.
https://doi.org/10.3390/beverages11040121
