Piñeiro, Z.; Gutiérrez-Escobar, R.; Aliaño-González, M.J.; Fernández-Marín, M.I.; Jiménez-Hierro, M.J.; Cretazzo, E.; Rodríguez-Torres, I.C.
Impact of Foliar Application of Winemaking By-Product Extracts in Tempranillo Grapes Grown Under Warm Climate: First Results. Beverages 2025, 11, 60.
https://doi.org/10.3390/beverages11030060
AMA Style
Piñeiro Z, Gutiérrez-Escobar R, Aliaño-González MJ, Fernández-Marín MI, Jiménez-Hierro MJ, Cretazzo E, Rodríguez-Torres IC.
Impact of Foliar Application of Winemaking By-Product Extracts in Tempranillo Grapes Grown Under Warm Climate: First Results. Beverages. 2025; 11(3):60.
https://doi.org/10.3390/beverages11030060
Chicago/Turabian Style
Piñeiro, Zulema, Rocío Gutiérrez-Escobar, María Jose Aliaño-González, María Isabel Fernández-Marín, María Jesús Jiménez-Hierro, Enrico Cretazzo, and Inmaculada Concepción Rodríguez-Torres.
2025. "Impact of Foliar Application of Winemaking By-Product Extracts in Tempranillo Grapes Grown Under Warm Climate: First Results" Beverages 11, no. 3: 60.
https://doi.org/10.3390/beverages11030060
APA Style
Piñeiro, Z., Gutiérrez-Escobar, R., Aliaño-González, M. J., Fernández-Marín, M. I., Jiménez-Hierro, M. J., Cretazzo, E., & Rodríguez-Torres, I. C.
(2025). Impact of Foliar Application of Winemaking By-Product Extracts in Tempranillo Grapes Grown Under Warm Climate: First Results. Beverages, 11(3), 60.
https://doi.org/10.3390/beverages11030060