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Journal: Beverages, 2024
Volume: 10
Number: 42

Article: Emphasizing the Potential of Attenuated Total Reflectance–Fourier Transform Infrared (ATR-FTIR) Spectroscopy Combined with Chemometrics, for Classification of Greek Grape Marc Spirits
Authors: by Evangelia Anastasia Tsapou, Vassilia J. Sinanoglou, George Ntourtoglou and Elisabeth Koussissi
Link: https://www.mdpi.com/2306-5710/10/2/42

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