Influence of the Emulsifier System on Breakup and Coalescence of Oil Droplets during Atomization of Oil-In-Water Emulsions
Taboada, M.L.; Leister, N.; Karbstein, H.P.; Gaukel, V. Influence of the Emulsifier System on Breakup and Coalescence of Oil Droplets during Atomization of Oil-In-Water Emulsions. ChemEngineering 2020, 4, 47. https://doi.org/10.3390/chemengineering4030047
Taboada ML, Leister N, Karbstein HP, Gaukel V. Influence of the Emulsifier System on Breakup and Coalescence of Oil Droplets during Atomization of Oil-In-Water Emulsions. ChemEngineering. 2020; 4(3):47. https://doi.org/10.3390/chemengineering4030047
Chicago/Turabian StyleTaboada, Martha L., Nico Leister, Heike P. Karbstein, and Volker Gaukel. 2020. "Influence of the Emulsifier System on Breakup and Coalescence of Oil Droplets during Atomization of Oil-In-Water Emulsions" ChemEngineering 4, no. 3: 47. https://doi.org/10.3390/chemengineering4030047