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Journal: Foods, 2020
Volume: 9
Number: 1223
Article:
Changes of the Aroma Composition and Other Quality Traits of Blueberry ‘Garden Blue’ during the Cold Storage and Subsequent Shelf Life
Authors:
by
Xiaoxue Yan, Jun Yan, Siyi Pan and Fang Yuan
Link:
https://www.mdpi.com/2304-8158/9/9/1223
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