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Journal: FoodsVolume: 9Number: 343
Article: Effects of Infrared-Assisted Refractance Window™ Drying on the Drying Kinetics, Microstructure, and Color of Physalis Fruit Purée
- Authors:
- Luis Puente-Díaz1,*,
- Oliver Spolmann1 and
- Diego Nocetti2
- et al.
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