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Journal: Foods, 2020
Volume: 9
Number: 249
Article:
Enterotoxin Genes, Antibiotic Susceptibility, and Biofilm Formation of Low-Temperature-Tolerant Bacillus cereus Isolated from Green Leaf Lettuce in the Cold Chain
Authors:
by
Kyung Min Park, Hyun Jung Kim, Mooncheol Jeong and Minseon Koo
Link:
https://www.mdpi.com/2304-8158/9/3/249
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