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Journal: Foods, 2020
Volume: 9
Number: 193
Article:
Detection of Beef Adulterated with Pork Using a Low-Cost Electronic Nose Based on Colorimetric Sensors
Authors:
by
Fangkai Han, Xingyi Huang, Joshua H. Aheto, Dongjing Zhang and Fan Feng
Link:
https://www.mdpi.com/2304-8158/9/2/193
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