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Journal: Foods, 2020
Volume: 9
Number: 193

Article: Detection of Beef Adulterated with Pork Using a Low-Cost Electronic Nose Based on Colorimetric Sensors
Authors: by Fangkai Han, Xingyi Huang, Joshua H. Aheto, Dongjing Zhang and Fan Feng
Link: https://www.mdpi.com/2304-8158/9/2/193

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