Carabetta, S.; Di Sanzo, R.; Campone, L.; Fuda, S.; Rastrelli, L.; Russo, M.
High-Performance Anion Exchange Chromatography with Pulsed Amperometric Detection (HPAEC–PAD) and Chemometrics for Geographical and Floral Authentication of Honeys from Southern Italy (Calabria region). Foods 2020, 9, 1625.
https://doi.org/10.3390/foods9111625
AMA Style
Carabetta S, Di Sanzo R, Campone L, Fuda S, Rastrelli L, Russo M.
High-Performance Anion Exchange Chromatography with Pulsed Amperometric Detection (HPAEC–PAD) and Chemometrics for Geographical and Floral Authentication of Honeys from Southern Italy (Calabria region). Foods. 2020; 9(11):1625.
https://doi.org/10.3390/foods9111625
Chicago/Turabian Style
Carabetta, Sonia, Rosa Di Sanzo, Luca Campone, Salvatore Fuda, Luca Rastrelli, and Mariateresa Russo.
2020. "High-Performance Anion Exchange Chromatography with Pulsed Amperometric Detection (HPAEC–PAD) and Chemometrics for Geographical and Floral Authentication of Honeys from Southern Italy (Calabria region)" Foods 9, no. 11: 1625.
https://doi.org/10.3390/foods9111625
APA Style
Carabetta, S., Di Sanzo, R., Campone, L., Fuda, S., Rastrelli, L., & Russo, M.
(2020). High-Performance Anion Exchange Chromatography with Pulsed Amperometric Detection (HPAEC–PAD) and Chemometrics for Geographical and Floral Authentication of Honeys from Southern Italy (Calabria region). Foods, 9(11), 1625.
https://doi.org/10.3390/foods9111625