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Journal: Foods, 2020
Volume: 9
Number: 1531
Article:
A Rat Study to Evaluate the Protein Quality of Three Green Microalgal Species and the Impact of Mechanical Cell Wall Disruption
Authors:
by
Yanwen Wang, Sean M. Tibbetts, Fabrice Berrue, Patrick J. McGinn, Scott P. MacQuarrie, Anil Puttaswamy, Shane Patelakis, Dominique Schmidt, Ronald Melanson and Sabrena E. MacKenzie
Link:
https://www.mdpi.com/2304-8158/9/11/1531
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