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Journal: Foods, 2020
Volume: 9
Number: 1531

Article: A Rat Study to Evaluate the Protein Quality of Three Green Microalgal Species and the Impact of Mechanical Cell Wall Disruption
Authors: by Yanwen Wang, Sean M. Tibbetts, Fabrice Berrue, Patrick J. McGinn, Scott P. MacQuarrie, Anil Puttaswamy, Shane Patelakis, Dominique Schmidt, Ronald Melanson and Sabrena E. MacKenzie
Link: https://www.mdpi.com/2304-8158/9/11/1531

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